Amount | Fermentable | Cost | PPG | EBC | Bill % |
---|---|---|---|---|---|
4.15 kg | Patagonia - Extra Pale Malt |
$ 840.00 / kg $ 3,486.00 |
36.8 | 1.8 | 63.8% |
0.70 kg | The Swaen - Munich Light |
$ 1,100.00 / kg $ 770.00 |
35.3 | 13.18 | 10.8% |
0.60 kg | US - Smoked Malt |
$ 2.00 / g $ 1,200.00 |
37 | 11.85 | 9.2% |
0.25 kg | The Swaen - Goldswaen Classic |
$ 1.25 / g $ 312.50 |
38 | 118.59 | 3.8% |
0.20 kg | The Swaen - Melany | 35 | 70.55 | 3.1% | |
0.40 kg | The Swaen - Goldswaen light |
$ 1.38 / kg $ 0.55 |
35 | 25.19 | 6.2% |
0.20 kg | The Swaen - GoldSwaen Aroma |
$ 1.43 / g $ 285.60 |
34 | 398.79 | 3.1% |
6.50 kg / $ 6,054.65 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
20 g | Centennial |
$ 35.00 / g $ 700.00 |
Pellet | 8.9 | Boil | 60 min | 23.63 | 22.2% |
30 g | Centennial |
$ 35.00 / g $ 1,050.00 |
Pellet | 8.9 | Boil | 5 min | 5.75 | 33.3% |
40 g | Amarillo |
$ 67.00 / g $ 2,680.00 |
Pellet | 7.1 | Boil | 5 min | 6.12 | 44.4% |
90 g / $ 4,430.00 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
15.87 L | Strike | 75 °C | 67 °C | 60 min | |
19.5 L | Sparge | -- | 79 °C | -- | |
Starting Mash Thickness:
2.5 L/kg Starting Grain Temp: 18 °C |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
Method: dextrose Amount: 167.7 g Temp: 20 °C CO2 Level: 2.52 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |