Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Not So Red Ale	Irish Red Ale	4.5 Gallons	1.062	1.015	6.14	66.75	31.83 °L	874	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2018 2:29 AM Notes:
Abbey Beer	Belgian Blond Ale	11.5 Litres	1.065	1.019	5.97	31.69	7.1 °L	874	0
Author: Obscure Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.026 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/3/2023 2:33 PM Notes:
VOSS IPA	American Pale Ale	20 Litres	1.056	1.011	5.83	31.36	6.43 °L	874	0
Author: Emmie Boil Size: 25.96 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: dextrose Priming Amount: 95.1 g Creation Date: 2/7/2023 8:58 AM Notes:
Dok Collab	No Profile Selected	646 Litres	13.414	2.643	5.78	0	7.73 °L	874	0
Author: Farrell Styers Boil Size: 650 Litres Boil Time: 60 Boil Gravity: 13.3 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2022 11:51 AM Notes:
Baby's First Pilsner	German Pils	5 Gallons	1.058	1.015	5.72	31.83	3.57 °L	874	0
Author: cmward Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: 49 ° F Priming Method: co2 Priming Amount: 11.73 psi Creation Date: 11/12/2021 4:18 AM Notes:
Some Kind Of IPA	American IPA	28 Litres	1.057	1.011	5.97	46.9	4.93 °L	874	0
Author: norriseio Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2021 8:42 AM Notes:
HazyLain	Specialty IPA: New England IPA	23 Litres	1.063	1.018	6.02	39.84	6.18 °L	874	0
Author: Bajta Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/2/2019 12:30 AM Notes:
Sierra Nevada Clone	American Pale Ale	5.5 Gallons	1.058	1.014	5.7	53.35	8.33 °L	874	0
Author: Michael_biab Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2018 5:00 PM Notes:
BRB Pale	American Pale Ale	5.5 Gallons	1.057	1.01	6.17	58.58	9.29 °L	874	0
Author: PlatonicBeer89 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2018 12:25 AM Notes:
HD11	American Pale Ale	24 Litres	1.055	1.011	5.78	47.44	10.02 °L	874	0
Author: SirLorenz Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 69 Mash Thickness: 3.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2018 6:33 AM Notes:
One Wheaty American	American Pale Ale	35 Litres	1.056	1.009	6.11	47.7	10.96 °L	874	0
Author: Oazifirkin Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2015 5:39 PM Notes:
Irish Stout	Irish Stout	5 Gallons	1.065	1.019	6.1	78.71	41.3 °L	874	0
Author: Gunny1775 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2018 12:00 AM Notes:
Summer '17 Saison	Saison	5.5 Gallons	1.057	1.01	6.17	37.79	5.59 °L	874	1
Author: branodn Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2017 4:33 PM Notes:
Extrapolated Sensual Bitter	Strong Bitter	57 Litres	1.063	1.017	6.03	30.17	12.87 °L	874	0
Author: Pivo Vino Bru Boil Size: 68 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2016 12:20 AM Notes:
Brew Academy Wheat Smoked Porter	American Porter	35 Litres	1.056	1.012	5.72	29.9	35.8 °L	874	0
Author: OVBrewer Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2016 11:37 PM Notes:
Check The Diagonal	Kölsch	5.5 Gallons	1.062	1.016	6	85.04	3.92 °L	874	0
Author: Scruggs Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2016 3:16 PM Notes:
Ravgod Jul	American Amber Ale	70 Litres	1.053	1.009	5.84	44.1	15.61 °L	874	0
Author: H.E.K.K Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2016 7:47 AM Notes: Ett utskudd av Gahr's Amber Christmas
Julius Clone V2 (10 Gallon)	American IPA	12 Gallons	1.059	1.015	6.01	97.53	6.43 °L	874	0
Author: bartaml Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2016 6:46 PM Notes: Notes for brewing a 10 gallon batch to split with Ozan (on my system): 26 lb mash in brew bag, drain after each addition. Mash should yield 5 gallons (with squeezing). Need to collect 9 more gallons to get to 14 gallon kettle volume. Will need two rounds of sparging, so split evenly. Start boiling each runnings right away to try and minimize boil over. Use 10 ml of Hop Shots at 60 min. Flame out for 20 min before chilling to 180 F, then hop stand for 20 more min. Dry hop on day 3, keg on day 7 along with second half on dry hop.
Filena	Belgian Specialty Ale	5.5 Gallons	1.055	1.009	6.1	20.32	6.68 °L	874	0
Author: fateslefthand Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2016 10:54 PM Notes:
Citranox IPA	American IPA	5 Gallons	1.066	1.02	5.96	69.62	6.99 °L	874	0
Author: Mellow Fellow Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2015 4:14 PM Notes:
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