Brew Log History
Target 69°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.28 oz |
Chinook0.275 oz Chinook Hops |
|
Pellet |
12 |
Boil
|
60 min |
15.69 |
100% |
0.27 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.27 oz |
Chinook (Pellet) 0.27499999937096 oz Chinook (Pellet) Hops |
|
15.69 |
100% |
0.27 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.5 gal |
60 min 152, mash out 168...sparge at 170 |
Infusion |
152 °F |
152 °F |
60 min |
1 gal |
Sparge until pre boil is 3.5 gallons and gravity is right |
Sparge |
170 °F |
170 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
152 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirfloc tablet
|
|
Water Agt |
Boil |
15 min. |
3 tsp |
Yeast Nutrient
|
|
Other |
Boil |
15 min. |
Priming
Method: co2
Amount: 11.24 psi
Temp: 36 °F
CO2 Level: 2.6 Volumes |
Target Water Profile
Balanced Profile
"The NICEST Christmas Ale" Winter Seasonal Beer recipe by dogpound9219. All Grain, ABV 6.9%, IBU 15.69, SRM 23.68, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Chocolate, Black Patent) Hops: (Chinook) Other: (Whirfloc tablet, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-23 16:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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