Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Old Thumper Clone	British Strong Ale	6 Gallons	14.8	4.297	5.69	41.42	10.38 °L	743	1
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 11.2 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2018 10:59 AM Notes:
Oaked Maibock	Helles Bock	5.5 Gallons	1.068	1.017	6.74	29.21	7.96 °L	743	3
Author: cduff29 Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 68 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2022 12:20 AM Notes:
Hazy XPA #1	Blonde Ale	22.01 Litres	1.04	1.031	1.14	16.19	3.71 °L	743	1
Author: Malllaw Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 72 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2021 11:17 AM Notes: 20L Mash 8L Sparge 28L total
Pilsner	International Pale Lager	23 Litres	1.052	1.012	5.14	29.51	3.41 °L	743	7
Author: Pierre Demers Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 4.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 11 ° C Priming Method: sucrose Priming Amount: 127.7 g Creation Date: 1/13/2021 4:37 PM Notes:
West Coast Session IPA	American Pale Ale	21 Litres	1.048	1.009	5.11	42.84	5.61 °L	743	0
Author: Big Dee Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.091 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2020 5:32 PM Notes:
Pineapple Pale	American Pale Ale	5 Gallons	1.047	1.008	5.11	65.25	3.48 °L	743	0
Author: ToriNyxen Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2020 6:17 PM Notes:
German Lager Mk4	Vienna Lager	22.5 Litres	1.04	1.009	4.09	28.55	3.59 °L	743	0
Author: benjmitchell Boil Size: 25.75 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 66 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2020 9:04 PM Notes: 06/04- 10 Brix 1.040 29/06 - 5.2 1.009
07_Durins Dayle	Old Ale	5 Gallons	1.072	1.023	6.37	39.15	21.26 °L	743	0
Author: Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: 1.47 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 5.14 psi Creation Date: 9/8/2019 2:45 AM Notes:
Little Creatures Clone	American Pale Ale	23 Litres	1.054	1.012	5.43	85.93	6.13 °L	743	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/24/2019 4:52 AM Notes:
Weiss	Weissbier	25 Litres	1.049	1.014	4.62	12.43	5.62 °L	743	0
Author: Patrick2015 Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2019 10:11 AM Notes:
G13 Winter Warming Rye Lager	American Light Lager	5.5 Gallons	1.104	1.025	10.39	71.04	6.51 °L	743	0
Author: DubDave Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2016 1:36 PM Notes:
Gator APA	American Pale Ale	23 Litres	1.056	1.012	5.71	46.74	8.58 °L	743	0
Author: Mark D Pirate Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 78 Mash Thickness: 4.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2017 10:15 AM Notes:
Kohler's Kolsch	Kölsch	5.5 Gallons	1.051	1.013	5.02	24.62	3.96 °L	743	0
Author: Antmuzic Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2017 12:01 AM Notes: Strike grains with 3.63 gal of water at 161.7 °F. Mash at 150 °F for 75 min. Vorlauf and lauter 2.13 gal in your first runnings. Add 4.38 gal of sparge water at 168 °F. Vorlauf and lauter 4.38 gal in your second runnings. Your combined runnings should be 6.5 gal.
Porkkanaolut	Blonde Ale	40 Litres	1.07	1.017	6.94	47.37	8.45 °L	743	0
Author: Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2017 9:48 AM Notes: Porkkanat käymispönttöön
Alt åt Alla	Altbier	24 Litres	1.052	1.013	5.22	50.7	12.22 °L	743	1
Author: Mordramelch Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 20 ° C Priming Method: sugar Priming Amount: 7g/l Creation Date: 3/14/2017 10:22 PM Notes:
Lavender Balckberry Mead	Other Fruit Melomel	1 Gallons	1.114	1.028	11.19	0	7.97 °L	743	0
Author: MontiChristo Boil Size: 1 Gallons Boil Time: N/A Boil Gravity: 1.114 Efficiency: 95 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2017 6:13 PM Notes: Use blackberries in secondary
Not My President! Day Beer	American Pale Ale	5 Gallons	1.048	1.01	4.9	60.42	3.68 °L	743	0
Author: Smedster Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2017 3:28 PM Notes:
Ch. Maple Porter	Sweet Stout	11.4 Litres	1.06	1.014	6.02	0	50 °L	743	0
Author: Boil Size: 13.2 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2017 5:09 PM Notes:
Vienna	Vienna Lager	23 Litres	1.056	1.014	5.47	23.07	9.93 °L	743	0
Author: AndreaOne Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 3.57 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2016 7:57 AM Notes:
Donkey Sweat	American Lager	5.5 Gallons	1.056	1.017	5.09	11.4	4.66 °L	743	0
Author: Comstock Brewing Company Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2016 7:23 PM Notes:
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