Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cookout Kolsch	Kölsch	5.5 Gallons	1.049	1.01	5.13	25.4	3.92 °L	30	0
Author: Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2025 9:22 PM Notes:
NEIPA April 20th	Specialty IPA: New England IPA	46 Litres	1.061	1.022	5.18	27.3	4.42 °L	30	0
Author: Gilles' Brew (Dr. G) Boil Size: 54 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 74 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.74 bar Creation Date: 4/19/2025 1:15 PM Notes: Starter with 0.5L for 36 hours for each Yeast: -WLP Best Coast Hazy IPA -Escarpment-Thiol Libre Dry Hop (Day 14 for 3 days): 2 oz Zythos 2 oz El Dorado
Shaun's Spring Bitter	Best Bitter	21 Litres	1.052	1.013	5.16	28	11.28 °L	30	0
Author: ShaunHooke Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2025 5:45 PM Notes:
Sauna Beer (Nordic Pilsner)	German Pils	5 Gallons	1.048	1.009	5.14	29.92	2.81 °L	30	0
Author: starfox387 Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 4/11/2025 5:45 PM Notes:
Amber Ale	American Amber Ale	5.5 Gallons	1.056	1.014	5.5	25.54	15.23 °L	30	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2025 6:03 PM Notes:
Sams Pale American Ale	American Pale Ale	5.5 Gallons	1.054	1.014	5.33	33.17	9.35 °L	30	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2025 10:57 PM Notes:
25/06 10Cent APA	American Pale Ale	23 Litres	1.056	1.011	5.85	38.28	5.83 °L	30	1
Author: ColinW Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2025 4:27 PM Notes:
SAISON 50 Litres	Belgian Pale Ale	50 Litres	11.521	1.342	5.4	16.62	3.71 °L	30	0
Author: Rossmtl Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 8.9 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2025 9:56 AM Notes:
Dark Mild	Sweet Stout	3 Gallons	1.055	1.014	5.46	35.14	29.62 °L	30	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2025 7:45 PM Notes:
Skol Horns Wit	Witbier	5 Gallons	1.051	1.007	5.75	7.29	4.12 °L	30	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.9 oz Creation Date: 3/27/2025 10:19 PM Notes:
Blakkur I	Schwarzbier	19 Litres	14.563	4.175	5.62	24.51	22.97 °L	30	1
Author: Samlagið Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 9.9 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2014 11:22 AM Notes: Ræktað við 12-15°C Meskjað við 77°C í 90-120 mín.
New Sour 2025	No Profile Selected	220 Gallons	1.05	1.008	5.4	0	3.73 °L	30	0
Author: Tannery Run Brew Works Boil Size: 240 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2025 5:59 PM Notes:
395 Comp Hazy IPA	Specialty IPA: New England IPA	6.5 Gallons	1.054	1.013	5.34	11.64	7.14 °L	30	0
Author: RawePeakHomeBrew Boil Size: 8.42 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 54 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2025 4:12 PM Notes:
Pisswasser	German Pilsner (Pils)	19 Litres	1.048	1.006	5.54	24.52	5.06 °L	30	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2025 11:05 AM Notes:
Kreeft Invaders	No Profile Selected	22 Litres	11.958	2.322	5.14	38.12	3.3 °L	30	0
Author: Big Boy Ferments Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 10.2 Efficiency: 80 Mash Thickness: 2.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2025 8:05 PM Notes:
Amarillo Pale Wheat	American Wheat Beer	5.5 Gallons	1.055	1.011	5.8	35.63	6.55 °L	30	0
Author: Toad Lightning Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2025 5:38 PM Notes:
꽃향 에일	American Amber Ale	20 Litres	1.051	1.011	5.22	26.21	9.26 °L	30	0
Author: rladnrtn Boil Size: 25.96 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2025 1:57 PM Notes:
1	No Profile Selected	20.8 Litres	1.05	1.01	5.33	0	4.75 °L	30	0
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2025 7:59 AM Notes:
50 Wheat	Weissbier	25 Litres	1.048	1.009	5.2	41.16	2.96 °L	30	1
Author: Albert Santin Boil Size: 30.52 Litres Boil Time: 70 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2025 8:55 AM Notes:
Rickards Red Clone	Irish Red Ale	5.5 Gallons	1.051	1.012	5.18	0.07	14.74 °L	30	0
Author: Retired trucker 2014 Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 3.8 oz Creation Date: 12/16/2019 7:05 PM Notes:
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