Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Side Piece Hoppy Lager	German Pilsner (Pils)	420 Litres	1.044	1.006	5.04	32.24	2.71 °L	152	0
Author: Boil Size: 426.68 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2025 9:48 AM Notes:
RICE ONE GPT	International Pale Lager	26 Litres	1.046	1.008	5	19.09	2.88 °L	152	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2025 3:06 AM Notes:
LOTR Brown 4	Northern English Brown	4.5 Gallons	1.049	1.011	5	20.98	19.55 °L	152	1
Author: TerryDowning Boil Size: 5.82 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2025 7:54 PM Notes: Sweetheart's Revenge Weiz Guys Brew club Loveland CO. LOTR Brown Ale 1st 13B: British Brown Ale 2nd Best of Show
OL BF Homebrewers Batch	Blonde Ale	38 Gallons	1.051	1.013	5.07	16.08	5.19 °L	152	0
Author: Alex Reyes Boil Size: 39.62 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2025 10:07 PM Notes:
HAZY PALE ALE	Blonde Ale	5 Gallons	1.051	1.012	5.12	36.39	3.87 °L	152	0
Author: potato potaato Boil Size: 6.59 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 8/13/2025 9:36 PM Notes:
Sierra Extract Pale Ale	American Pale Ale	5.5 Gallons	1.054	1.016	4.92	80.15	10.38 °L	152	0
Author: Kow Neil Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 6/29/2025 3:45 PM Notes:
German Pils	German Pils	5.5 Gallons	1.05	1.012	5.04	38.97	3.5 °L	152	0
Author: Andrew & Molly Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2025 5:55 PM Notes:
Lumière	Witbier	850 Litres	1.044	1.006	5.04	18.49	4.41 °L	152	2
Author: La Lège Boil Size: 857.68 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 54 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.8 bar Creation Date: 6/17/2025 3:10 PM Notes: Attention pression de fermentation, et température à check car peu etre basse au vu de la pression imposée.
Something On The Grill	East Coast IPA	30 Litres	1.05	1.011	5.07	30.28	5.37 °L	152	0
Author: Labb Boil Size: 36.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 83.1 g Creation Date: 6/9/2025 12:04 PM Notes:
Ingefærøl	No Profile Selected	24 Litres	1.047	1.009	4.95	27.39	9.41 °L	152	1
Author: Boil Size: 32.59 Litres Boil Time: 90 Boil Gravity: 1.034 Efficiency: 78 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2025 10:17 PM Notes:
Awesome Recipe	American Wheat Beer	5.5 Gallons	1.051	1.013	5.03	0	3.37 °L	152	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2023 6:34 PM Notes:
Leeroy V1.3 [Brown Ale]	British Brown Ale	50 Litres	1.05	1.012	5.01	22.25	22.02 °L	152	1
Author: NattyJ Boil Size: 62.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.62 bar Creation Date: 5/12/2025 3:14 AM Notes: Added some flaked wheat to the recipe.
Extract 1gal Chamomile Honey Wheat	American Wheat Beer	1 Gallons	1.048	1.01	5.02	22.6	3.74 °L	152	2
Author: Smith Farm Brewing Co. Boil Size: 2.11 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: sucrose Priming Amount: .9 oz Creation Date: 5/2/2025 9:34 PM Notes:
Hojicha Stout	Oatmeal Stout	19.5 Litres	1.053	1.014	5.11	28.36	33.82 °L	152	0
Author: Darkdragon Boil Size: 23.57 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2025 3:46 PM Notes:
Wild Wild Hops (SMaSH BGA)	British Golden Ale	32.5 Litres	1.046	1.008	4.99	23.91	3.82 °L	152	2
Author: Loriana Boil Size: 37 Litres Boil Time: 76 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 0.73 bar Creation Date: 10/22/2024 5:40 PM Notes: Wild hops (Humulus Lupulus) AA estimated by local experience. Wild hops region: Czechia, Litomeřice (Třeboutice), own cottage garden. Fresh, dried, vaccumed, 1 week storage in cold condition.
Margarita Gose	Gose	5.5 Gallons	1.048	1.009	5.08	3.91	2.97 °L	152	1
Author: bbesser Boil Size: 5.7 Gallons Boil Time: 10 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2024 6:03 PM Notes: Zest limes and clementine and tincture in tequila with oak chips while primary ferment is happening. Sour with 1 carton of goodbelly @ 95 degrees for 24 hr Gold in Beehive brewoff for Fruit beer, 3rd place for best of show
Awesome Recipe	No Profile Selected	4.5 Gallons	1.051	1.013	5.04	0	4.35 °L	152	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2024 12:57 PM Notes:
Awesome Recipe	American IPA	15 Litres	1.052	1.013	5.07	42.22	4.31 °L	152	0
Author: edoardo Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2024 10:36 AM Notes:
Awesome Recipe	No Profile Selected	1980 Litres	1.047	1.008	5.01	0	11.26 °L	152	0
Author: Boil Size: 2050 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 95 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2023 4:33 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.05	1.013	4.97	0	12.91 °L	152	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2023 8:43 PM Notes:
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