Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Citra Session	No Profile Selected	5.75 Gallons	1.048	1.011	4.8	25.07	8.61 °L	155	0
Author: Zach092 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2024 6:16 PM Notes:
Gose	Gose	4 Gallons	1.042	1.006	4.7	10.94	3.29 °L	155	0
Author: manuelsanch96 Boil Size: 5.52 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2025 10:09 PM Notes:
Valnød øl	Mild	21 Litres	1.045	1.01	4.66	23.11	19.26 °L	155	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2025 2:07 PM Notes:
BGA	British Golden Ale	5.5 Gallons	1.047	1.012	4.65	27.62	3.98 °L	155	0
Author: Punky_Brewster Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2025 6:11 PM Notes:
Baseline Pale Ale	Blonde Ale	5 Gallons	1.047	1.012	4.59	33	5.27 °L	155	1
Author: KatyTX_Brewer Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2025 3:53 PM Notes:
Vanilla Porter	Brown Porter	17 Gallons	1.045	1.008	4.74	26.02	27.79 °L	155	0
Author: Paris Station Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2024 11:25 AM Notes:
Ipa	American IPA	600 Litres	1.041	1.005	4.82	46.56	6.73 °L	155	0
Author: Boil Size: 623.2 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2024 8:13 PM Notes:
DH SOUR NEW	No Profile Selected	150 Litres	1.046	1.012	4.54	0	3.52 °L	155	0
Author: Boil Size: 155.68 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2024 5:28 PM Notes:
American Amber #6	American Amber Ale	5.5 Gallons	1.047	1.011	4.68	19.98	14.03 °L	155	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2024 10:55 AM Notes: American Amber 19L Batch size Equipment: High Gravity BIAB Targets: ABV: 5.1%, OG: 1.050, FG: 1.011, PBG: 1.041 Ingredients: 1 Campden tablet 3 mL Lactic acid 88% 3.51 kg Pale Malt (2 Row) US (2.0 SRM) 75.9 % 0.37 kg Simpsons DRC (142.0 SRM) 8.1 % 0.37 kg Amber Malt (22.0 SRM) 8.0 % 0.37 kg Munich Malt (9.0 SRM) 8.0 % 14.36 g Citra [13.80 %] - Boil 20.0 min 14.9 IBUs 1.00 tsp Irish Moss (Boil 10.0 mins) 20.00 g Cascade [6.90 %] - Boil 10.0 min 6.2 IBUs 1.06 tsp Yeast Nutrient (Boil 5.0 mins) 26.81 g Citra [13.80 %] - Steep/Whirlpool 15.0 min 11.4 IBUs 1L starter of American Ale Yeast Blend (White Labs #WLP 060) Strike water: 29.44L @156ºF Mash 60 minutes @152ºF Mashout 10 minutes @ 170ºF Pump recirc whole mash Squeeze bag PBG: 1.045 PBV: 27L 60 Minute boil following above hop schedule PostBV:23L OG: 1.049 Pitched yeast and fermented at 68º-72ºF in the Fast Ferment Brewed March 6 2017 Cold Crashed March 12 Transferred to a bright keg and fined with gelatine FG:1.009 (ABV 5.0%)
`padgijq	Czech Pale Lager	25 Litres	1.042	1.005	4.76	31.99	5.33 °L	155	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2024 8:20 AM Notes:
Awesome Recipe	No Profile Selected	2 Gallons	1.048	1.012	4.74	0	8.2 °L	155	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.013 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2023 8:31 PM Notes:
Citra Single Hop Experiement	No Profile Selected	5.5 Gallons	1.048	1.012	4.73	66.04	4.5 °L	155	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2024 2:48 AM Notes:
ITLPILS_3.5	Bohemian Pilsener	105 Gallons	9.642	0.613	4.75	8.67	2.54 °L	155	0
Author: babmids Boil Size: 115 Gallons Boil Time: 90 Boil Gravity: 8.8 Efficiency: 88 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 8.65 psi Creation Date: 3/5/2024 4:43 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.047	1.012	4.59	18.62	3.17 °L	155	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2024 6:33 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.048	1.012	4.7	0	11.68 °L	155	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2024 10:40 PM Notes:
Böhmsk Pilsner	No Profile Selected	14 Litres	1.046	1.01	4.7	20.88	3.49 °L	155	0
Author: Boil Size: 18 Litres Boil Time: 75 Boil Gravity: 1.036 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2024 10:43 AM Notes:
Awesome Recipe	No Profile Selected	9.5 Litres	1.049	1.012	4.87	0	26.05 °L	155	0
Author: Boil Size: 9.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2023 8:05 AM Notes:
Carlsbad Kolsch	No Profile Selected	12 Gallons	1.05	1.012	4.87	24.64	3.02 °L	155	0
Author: Boil Size: 13.65 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2023 5:06 PM Notes:
Awesome Recipe	Gose	20 Litres	1.045	1.01	4.65	7.2	3.91 °L	155	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 55 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2023 1:42 PM Notes:
Awesome Recipe	No Profile Selected	250 Litres	1.044	1.009	4.58	12.89	3.39 °L	155	0
Author: Boil Size: 250 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/21/2023 6:11 PM Notes:
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