Homebrew Beer Recipes

Page 15143 of our growing list of 300,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pale Ale	Blonde Ale	5.5 Gallons	1.04	1.007	4.29	11.51	3.11 °L	24	0
Author: Dale Barry Boil Size: 6.96 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2024 2:57 PM Notes:
②BrondeAle	American Pale Ale	550 Litres	1.046	1.008	5.01	15.3	3.98 °L	24	0
Author: okei Boil Size: 625.98 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 3.23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2024 12:25 PM Notes:
Chess With Checkers	No Profile Selected	5.5 Gallons	1.051	1.011	5.27	58.83	3.38 °L	24	0
Author: Boil Size: 6.38 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2024 1:57 AM Notes:
Irish Red Ale #3	Irish Red Ale	5.5 Gallons	1.043	1.012	4.16	31.73	12.32 °L	24	0
Author: Large Father Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2024 3:32 PM Notes:
Seltzer	No Profile Selected	6 Gallons	1.035	1	4.53	0	0 °L	24	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2024 3:19 PM Notes:
Pils	German Pils	5.5 Gallons	1.04	1.007	4.37	10.41	3.09 °L	24	0
Author: Boil Size: 6.25 Gallons Boil Time: 30 Boil Gravity: 1.035 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2024 10:22 AM Notes:
Rice Lager	International Pale Lager	5.5 Gallons	1.043	1.007	4.66	19.31	2.58 °L	24	1
Author: K_Ho Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/26/2024 6:24 PM Notes:
납품용 APA (사토리우스)	American Pale Ale	25 Litres	1.041	1.008	4.37	32.44	3.69 °L	24	0
Author: Cloud Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2024 8:45 AM Notes:
Blonde Ale Pilot	blonde	31 Gallons	1.045	1.009	4.8	9.77	2.88 °L	24	0
Author: BenF Boil Size: 32 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2024 10:05 PM Notes:
Mexican Lager	International Pale Lager	5.5 Gallons	1.051	1.012	5.08	17.39	3.64 °L	24	0
Author: Boil Size: 7.76 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2024 6:07 PM Notes:
Cherish Blonde 3BBL	Blonde Ale	103 Gallons	1.051	1.012	5.1	25.69	4.21 °L	24	0
Author: MC: Marco Solís Boil Size: 107 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 61 ° F Priming Method: co2 Priming Amount: 12.8 psi Creation Date: 4/12/2022 1:29 PM Notes: FG TARGET: 1.010-1.009 PARA ALCANZAR 5.3% ABV. MAXIMA ATENUACION 5 DIAS APROX. 73F. SPARGE WATER 170F. PH -6.5. Mash ph 5.4 /// add 4 tbsp lactid acid 70gal mash. Sparge 2tbsp lactic acid
Porter	Robust Porter	1 Gallons	1.059	1.02	5.22	92.73	29.7 °L	24	0
Author: Delta5Actual Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 10/23/2024 8:24 PM Notes: Steep Chocolate barley and Carapils in 150-165 degree water for 20 minutes. Remove grains. Bring to a boil. Add DME and then continue boil and hopping schedule.
Stout	No Profile Selected	15 Gallons	1.029	1.002	3.49	0	1.28 °L	24	0
Author: Boil Size: 16.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2024 5:41 PM Notes: From Black is B . 3LB DME Light 8 LBS Sugar 4 Corner fruit
Pale Ale American	American Pale Ale	570 Litres	1.044	1.011	4.33	6.94	3.39 °L	24	0
Author: Boil Size: 576.3 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 81.4 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2024 7:56 PM Notes:
Awesome Recipe	No Profile Selected	4.5 Gallons	1.045	1.011	4.38	0	2.35 °L	24	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2024 12:18 AM Notes:
Awesome Recipe	No Profile Selected	1755 Litres	1.04	1.01	3.98	0	4.64 °L	24	0
Author: Boil Size: 1575 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2024 4:21 PM Notes:
Awesome Recipe	No Profile Selected	50 Litres	1.051	1.011	5.24	32.36	6.26 °L	24	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2024 5:24 AM Notes:
Awesome Recipe	American Pale Ale	21 Litres	1.046	1.011	4.52	0	3.58 °L	24	0
Author: Sipolar Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2024 9:33 PM Notes:
Salted Watermelon	Gose	6 Gallons	1.046	1.007	5.16	6.04	3.31 °L	24	0
Author: RunRideBrew Boil Size: 7.16 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 5/12/2024 7:56 PM Notes:
Impala Red Ale	No Profile Selected	30 Litres	1.044	1.008	4.77	52.14	21.23 °L	24	0
Author: Springbok Lapa Private Brewery Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 0.988 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 163.3 g Creation Date: 3/31/2024 1:16 PM Notes:
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