Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
|
7 kg |
Viking - Pale Ale Malt7 kg Pale Ale Malt |
$ 2.10 / kg
$ 14.70 |
37 |
2.51 |
100% |
|
7 kg / $ 14.70
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Calypso30 g Calypso Hops |
|
Pellet |
13.5 |
Boil
|
60 min |
28.4 |
30% |
|
30 g |
Calypso30 g Calypso Hops |
|
Pellet |
13.5 |
Boil
|
30 min |
21.83 |
30% |
|
40 g |
Calypso40 g Calypso Hops |
|
Pellet |
13.5 |
Boil
|
5 min |
7.55 |
40% |
|
100 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Calypso (Pellet) 100 g Calypso (Pellet) Hops |
|
57.78 |
100% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
28 L |
|
Infusion |
72 °C |
67 °C |
60 min |
Starting Mash Thickness:
4 L/kg
Starting Grain Temp:
21 °C |
Priming
|
Method: co2
Amount: 1.64 bar
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Calypso 10" American Pale Ale beer recipe by Čok. All Grain, ABV 4.1%, IBU 57.78, SRM 4.87, Fermentables: (Pale Ale Malt) Hops: (Calypso)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-08-18 13:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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