Homebrew Beer Recipes

Page 15140 of our growing list of 300,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
West Coast IPA Ola Calavera	American IPA	320 Litres	1.064	1.01	7.08	70.23	4.08 °L	26	0
Author: Ola Calavera Boil Size: 513.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2024 1:18 AM Notes:
Awesome Recipe	No Profile Selected	4 Gallons	1.068	1	8.88	0	9.56 °L	26	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2024 10:51 AM Notes:
Centennial IPA Clone W/ Whats Left	No Profile Selected	5.5 Gallons	1.081	1.015	8.6	70.37	10.56 °L	26	0
Author: Beach03 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2024 7:18 PM Notes:
Stellas Got Her Nut Brown Back	No Profile Selected	5 Gallons	1.075	1.018	7.48	22.3	22.34 °L	26	0
Author: J.Bird Boil Size: 2.9 Gallons Boil Time: 60 Boil Gravity: 1.13 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 10/12/2024 5:18 PM Notes: 1) Add 3 gal water to pot, heat to 153F. 2) Add grain bag to water, steep for 45 mins 3) Remove grain bag, add Pilsen LIght CBW 4) Heat to slow rolling boil. (203F) 60 min boil time 5) At 45min remaining in boil, add 2oz Kent Golding Hops 6) At 20min remaining in boil, add 2oz Kent Golding Hops and half tab of whirlfloc 7) At 5min remaining in boil add 1 oz Willamette hops 8) Sanitize fermenter and yeast packet with starsan (1 oz per 5 gals, 30sec contact time) 9) add one 8lb bag of ice along with 1.5 gal spring water to fermenter bucket before adding wort. 10)Add wort, insure wort is <80F before adding yeast 11) Take hydrometer sample when cool, add yeast. (1.075 goal) 12) Cap fermenter/shake virgorously! 13) Ferment at room temp (70F-ish) for 10 days. 14) take Hydrometer reading. (finish goal is 1.018) 15) Bottle with one tab of carb drops per bottle. 16) Bottle condition for 1 week at room temp 17) Store bottles in the fridge!
Pumiken Spice	Imperial Stout	5.5 Gallons	1.102	1.027	10.88	29.63	44.05 °L	26	1
Author: lws21 Boil Size: 7.09 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2024 8:40 PM Notes: fermentation will be under a pressure of 3 psi
Dubbel Belga	Belgian Dubbel	20 Litres	1.068	1.014	7.13	19.52	22.59 °L	26	0
Author: Juan B Boil Size: 29.37 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 138.8 g Creation Date: 10/17/2024 8:57 AM Notes:
Red Rye X	No Profile Selected	40 Litres	1.067	1.011	7.3	0	13.09 °L	26	0
Author: Boil Size: 45.68 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2024 2:51 PM Notes:
Plickster Cow	Imperial IPA	11 Gallons	1.083	1.015	9.05	66.5678	8.77 °L	26	1
Author: Jonlange69 Boil Size: 12.28 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 10/19/2024 2:13 AM Notes: This is a custom mix of a trickster ipa recipe and a Pliney the Elder recipe. v3
Rocky Mtn Xmas 2024	Winter Seasonal Beer	5.5 Gallons	1.092	1.025	8.81	42.3	22.47 °L	26	0
Author: Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 10/29/2024 12:11 AM Notes: BIAB method Mash at 155 for 1 hr 4 week primary fermentation @ 68 deg. Rack and cold chill for 1 week before bottling additional spices to taste in secondary
Faith In The Flakes 7bbl	Dark Mild	217 Gallons	1.071	1.018	6.96	13.8	45.01 °L	26	0
Author: AleCraft Boil Size: 250 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/22/2024 5:53 PM Notes:
Souripa	American IPA	25 Litres	1.065	1.014	6.79	2.12	8.33 °L	26	0
Author: Big Boy Ferments Boil Size: 30 Litres Boil Time: 30 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2024 1:48 PM Notes:
Double Dare Ya! Pico Z	No Profile Selected	2.5 Gallons	25.942	2.485	13.17	0	50 °L	26	0
Author: J.Bird Boil Size: 2.6 Gallons Boil Time: 90 Boil Gravity: 25 Efficiency: 50 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2024 9:03 PM Notes: Double mash, add one gal of water to wort after 1st mash to make up for grand adsorption. Initial ferm with lager yeast, rack to 2nd ferm and pitch champagne yeast for dryer finish.
Bandymas Nr 94 10-26	British Strong Ale	20 Litres	1.074	1.014	7.89	20.83	10.04 °L	26	1
Author: Boil Size: 27.57 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 79 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2024 1:54 PM Notes:
Jackson The Younger	American IPA	6 Gallons	1.071	1.015	7.4	106.19	4.43 °L	26	0
Author: JC20 Boil Size: 7.58 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2024 8:57 PM Notes:
RD	No Profile Selected	23 Litres	1.041	1.01	4.05	0	7.79 °L	25	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2024 12:39 AM Notes:
Miracle Mild	Dark Mild	6.5 Gallons	1.034	1.01	3.05	13.98	19.42 °L	25	0
Author: Forbidden Grain Boil Size: 8.74 Gallons Boil Time: 90 Boil Gravity: 1.023 Efficiency: 87 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2024 6:14 PM Notes:
Mulberry Berliner	Berliner Weisse	21.5 Litres	1.038	1.006	4.22	6.58	2.94 °L	25	0
Author: Benobrew61 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2024 4:26 AM Notes:
Awesome Recipe	No Profile Selected	19 Litres	1.005	1.001	0.51	0	0 °L	25	0
Author: Borribatt Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.004 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2024 10:36 PM Notes:
Awesome Recipe	Irish Red Ale	330 Litres	1.032	1.008	3.19	0	5.34 °L	25	0
Author: Boil Size: 330 Litres Boil Time: 90 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2024 7:48 AM Notes:
Awesome Recipe	No Profile Selected	21 Litres	10.276	2.635	4.05	21.32	7.01 °L	25	0
Author: Provazek Boil Size: 27.2 Litres Boil Time: 60 Boil Gravity: 8 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2024 8:22 PM Notes:
« First ‹ Previous 15136 15137 15138 15139 15140 15141 15142 15143 15144 Next › Last »							Page 15140 of 15,170 20 Recipes of 303,387