|
Thunder Hopped Double IPA
|
double |
20 Litres |
1.088 |
1.015 |
9.56 |
49.26 |
10.21 °L
|
163 |
0 |
|
|
|
| Boil
Size: 25.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2025 6:23 AM |
| Notes: |
|
|
Seltzer
|
No Profile Selected |
4.75 Gallons |
1.116 |
1 |
15.25 |
0 |
0 °L
|
163 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2025 9:31 PM |
| Notes: |
|
|
Roasty Smoky
|
No Profile Selected |
2.66 Gallons |
1.151 |
1.038 |
14.87 |
0 |
37.53 °L
|
163 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.134 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2025 3:41 PM |
| Notes: |
|
|
Putin Stout
|
Imperial Stout
|
5.5 Gallons |
1.129 |
1.029 |
13.13 |
0 |
44.11 °L
|
163 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2025 12:15 AM |
| Notes: |
|
|
Zombie Elvis
|
Sweet Stout
|
5.5 Gallons |
1.094 |
1.018 |
9.98 |
52.45 |
42.93 °L
|
163 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 2.5 oz |
Creation
Date: 4/25/2024 1:19 PM |
Notes: Banana Flavoring At Bottling
Bacon Flavoring At Bottling
PB2 At last 10 mins of boil |
|
|
Staples
|
Imperial IPA
|
21 Litres |
1.094 |
1.019 |
9.9 |
82.42 |
6.41 °L
|
163 |
2 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2024 11:55 AM |
| Notes: |
|
|
Belgian Tripel
|
Belgian Golden Strong Ale
|
10 Gallons |
1.09 |
1.007 |
10.8 |
25.11 |
5.22 °L
|
163 |
0 |
|
|
|
| Boil
Size: 12.55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 22.94 psi |
Creation
Date: 11/15/2024 4:49 AM |
| Notes: |
|
|
IMPERIAL STOUT KIKO II CALONGE
|
Imperial Stout
|
60 Litres |
1.098 |
1.023 |
9.94 |
66.44 |
50 °L
|
163 |
0 |
|
|
|
| Boil
Size: 75 Litres |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2025 8:26 AM |
| Notes: |
|
|
ヘブンズ・ゲートIIIIIIPA
|
No Profile Selected |
300 Litres |
39.059 |
-0.003 |
22.89 |
137.85 |
10.29 °L
|
163 |
0 |
|
|
|
| Boil
Size: 407.5 Litres |
Boil Time: 90 |
Boil Gravity: 33.7 |
Efficiency: 55 |
Mash Thickness: 2.8 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2025 8:43 AM |
| Notes: |
|
|
Lowcarb Beer
|
American Light Lager
|
20 Litres |
1.027 |
1.005 |
2.93 |
12.27 |
4.73 °L
|
162 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2024 8:27 PM |
| Notes: |
|
|
Lightning In A Bottle
|
Weissbier
|
5 Gallons |
1.008 |
1 |
1 |
10.63 |
8.2 °L
|
162 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.006 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2025 9:12 PM |
Notes: Fill kettle to 5.5 gal
Add salts (1g calcium chloride)
Add citric acid (3.5 - 4.0 target)
Heat to 170 degrees and pull 1/2 gal
Add dip hops and let rest
Boil remaining water for 10 minutes
At flameout add rest of the hops - Stand for 10 minutes
Chill and rack into fermentation keg - Add dip hops
Add yeast
Bio transform for 4 days
Carb |
|
|
Duivels Blonde Vergelijk
|
Belgian Blond Ale
|
21 Litres |
1.031 |
1.006 |
3.24 |
0 |
1.8 °L
|
162 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2025 7:49 PM |
| Notes: |
|
|
Dwr
|
No Profile Selected |
7 Litres |
1 |
1 |
0 |
0.01 |
0 °L
|
162 |
0 |
|
|
|
| Boil
Size: 8.79 Litres |
Boil Time: 15 |
Boil Gravity: 1 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2025 1:24 AM |
| Notes: |
|
|
Kitchen Sink
|
No Profile Selected |
540 Litres |
1.018 |
1.004 |
1.75 |
0 |
2.18 °L
|
162 |
0 |
|
|
|
| Boil
Size: 600 Litres |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2022 10:00 AM |
| Notes: |
|
|
Awesome Recipe
|
Dunkelweizen
|
11 Gallons |
1.033 |
1.008 |
3.24 |
0 |
2.83 °L
|
162 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2024 5:55 PM |
| Notes: |
|
|
Coopers Sparkling Clone
|
American Pale Ale
|
20 Litres |
1.01 |
1.003 |
0.99 |
0 |
13.08 °L
|
162 |
0 |
|
|
Author:
|
|
Mall
|
|
| Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.007 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2024 3:37 AM |
| Notes: |
|
|
BEERHOUSE CAUPOLIKAN APA
|
No Profile Selected |
150 Litres |
1.036 |
1.009 |
3.53 |
0 |
3.88 °L
|
162 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.471 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2023 5:27 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
75.7 Litres |
1.018 |
1.004 |
1.75 |
28.21 |
1.89 °L
|
162 |
0 |
|
|
|
| Boil
Size: 81.77 Litres |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/26/2023 11:41 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
5 Gallons |
1.03 |
1.008 |
2.99 |
0 |
2.23 °L
|
162 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2023 8:07 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
60 Litres |
1.022 |
1.006 |
2.17 |
0 |
3.56 °L
|
162 |
0 |
|
|
|
| Boil
Size: 65.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2023 12:06 AM |
| Notes: |
|
|
|
|