|
Wicked West IPA
|
American IPA
|
23 Litres |
1.056 |
1.01 |
6.07 |
80.8 |
5.19 °L
|
220 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2024 3:13 PM |
| Notes: |
|
|
Diesel And Dust
|
American IPA
|
60 Litres |
1.063 |
1.016 |
6.16 |
55.21 |
6.77 °L
|
220 |
1 |
|
|
|
| Boil
Size: 66.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2025 7:11 AM |
| Notes: |
|
|
PSL Porter - Bru Show Mod
|
American Stout
|
5.3 Gallons |
1.056 |
1.011 |
5.92 |
43.87 |
35.98 °L
|
220 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2025 12:32 AM |
| Notes: |
|
|
Ipa Nico
|
American IPA
|
23 Litres |
1.057 |
1.011 |
5.97 |
41.07 |
6.79 °L
|
220 |
0 |
|
|
|
| Boil
Size: 29.28 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2025 2:16 PM |
| Notes: |
|
|
PSL (Fairfield)
|
Dark American Lager
|
330 Gallons |
14.016 |
2.478 |
6.2 |
11.95 |
9.13 °L
|
220 |
0 |
|
|
Author:
|
|
adlarbrew89
|
|
| Boil
Size: 365 Gallons |
Boil Time: 60 |
Boil Gravity: 13.5 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2025 2:36 PM |
| Notes: |
|
|
Strata Pale
|
Blonde Ale
|
21 Litres |
1.053 |
1.009 |
5.83 |
38.7 |
5.3 °L
|
220 |
0 |
|
|
|
| Boil
Size: 27.15 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2025 11:41 PM |
| Notes: |
|
|
Mid-Life Crisis
|
Specialty IPA: Red IPA
|
5.5 Gallons |
1.062 |
1.015 |
6.22 |
42.37 |
17.93 °L
|
220 |
0 |
|
|
Author:
|
|
Mikeya68
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2025 10:47 PM |
| Notes: |
|
|
ミツハシライス_West Coast IPA
|
No Profile Selected |
580 Litres |
1.056 |
1.01 |
6.06 |
38.55 |
5.47 °L
|
220 |
0 |
|
|
|
| Boil
Size: 600 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2025 7:22 AM |
| Notes: |
|
|
Zombie Dust Clone
|
American Pale Ale
|
6 Gallons |
1.065 |
1.017 |
6.33 |
62.76 |
8.76 °L
|
220 |
1 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2024 5:30 PM |
| Notes: Mash at 155°F (68°C) for 1 hour. Pitch yeast at 62°F (17°C) and allow to rise to 67°F (19°C) over 7 days. Ferment at 67°F (19°C) to terminal gravity. Crash to 42°F (6°C) and hold 10-14 days. |
|
|
Crusher Mead
|
No Profile Selected |
0.5 Gallons |
1.053 |
1.005 |
6.2 |
0 |
3.17 °L
|
220 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.013 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2024 11:37 PM |
| Notes: |
|
|
Mystery Wheat
|
No Profile Selected |
25 Gallons |
1.062 |
1.015 |
6.05 |
0 |
5.72 °L
|
220 |
0 |
|
|
|
| Boil
Size: 27 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2022 1:56 PM |
| Notes: |
|
|
APA 1
|
American Pale Ale
|
20.8 Litres |
1.054 |
1.01 |
5.82 |
30.23 |
12.12 °L
|
220 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2024 1:14 AM |
| Notes: |
|
|
Red Ale
|
Irish Red Ale
|
22 Litres |
1.061 |
1.015 |
6.12 |
97.95 |
21.2 °L
|
220 |
0 |
|
|
|
| Boil
Size: 28.43 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2024 1:34 PM |
| Notes: |
|
|
P/A Americaine JAN-24
|
American Pale Ale
|
45 Litres |
1.066 |
1.021 |
6 |
49.92 |
5.14 °L
|
220 |
1 |
|
|
|
| Boil
Size: 51 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/28/2023 5:34 PM |
Notes: Ma recette de Pale Ale de base, on vise Chlore 180 ppm et Sulfate 80 ppm... ca donne approx 125 ppm de Calcium.
DH, on vise 2 jours, selon Pale Ale Été 2022, ca semble etre winner |
|
|
Citra Wheat Beer (Mirror)
|
No Profile Selected |
23 Litres |
1.065 |
1.018 |
6.27 |
9.61 |
5.02 °L
|
220 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2023 8:06 PM |
Notes: Having a mirrored version to play around with.
Original Author: https://www.brewersfriend.com/homebrew/recipe/view/534098/citra-wheat-beer |
|
|
Awesome Recipe
|
American IPA
|
2 Gallons |
1.065 |
1.015 |
6.47 |
68.73 |
8.16 °L
|
220 |
0 |
|
|
|
| Boil
Size: 3.25 Gallons |
Boil Time: 50 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2023 5:41 PM |
| Notes: |
|
|
Sand Creek Bogey IPA
|
American IPA
|
5.25 Gallons |
1.057 |
1.01 |
6.19 |
55.55 |
6.45 °L
|
220 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2023 4:06 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
10 Litres |
1.061 |
1.014 |
6.17 |
28.87 |
5.03 °L
|
220 |
0 |
|
|
|
| Boil
Size: 15.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2023 7:03 PM |
| Notes: |
|
|
51
|
No Profile Selected |
30 Litres |
1.06 |
1.012 |
6.28 |
26.69 |
15.1 °L
|
220 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 28 ° C |
Priming Method: sucrose |
Priming Amount: 172.6 g |
Creation
Date: 1/27/2023 7:19 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
45 Litres |
1.06 |
1.015 |
5.94 |
22.09 |
6.43 °L
|
220 |
0 |
|
|
|
| Boil
Size: 50.85 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2022 10:25 AM |
| Notes: |
|
|
|
|