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Before I Melt Away V3
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Specialty IPA: New England IPA
|
6.5 Gallons |
1.063 |
1.013 |
6.56 |
26.96 |
4.14 °L
|
168 |
0 |
|
|
|
| Boil
Size: 8.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 10.2 psi |
Creation
Date: 11/23/2024 9:24 PM |
| Notes: |
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Biere De Miel (New Work Kit Recipe?)
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Bière de Garde
|
5 Gallons |
1.065 |
1.013 |
6.81 |
27.15 |
9.06 °L
|
168 |
0 |
|
|
|
| Boil
Size: 6.79 Gallons |
Boil Time: 75 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: Honey |
Priming Amount: 6.5 oz |
Creation
Date: 1/27/2026 2:23 AM |
Notes: thinking about doing this for a kit for work recipe version with
60 min Boil
6.6lbs Pilsen Light LME
1 lbs Bavarian Wheat DME
8oz Flaked Rye
8oz Flaked Oats for steeping
1 Whirlfloc @ 10min
2 lbs honey @ flameout
HOPS:
0.25 oz Nelson Sauvin @ 60min
2 oz Dolcita @ 5 Min
recommend using dry fermenting yeast such as French Saison or Belgian Saison if more Fruitiness is desired over phenol & Esthery flavors. |
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Black IPA
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Specialty IPA: Black IPA
|
520 Litres |
1.061 |
1.012 |
6.4 |
65.12 |
35.02 °L
|
168 |
0 |
|
|
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| Boil
Size: 600 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2025 4:49 AM |
| Notes: |
|
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Nagged 4ever IPA
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American IPA
|
3 Gallons |
1.063 |
1.012 |
6.68 |
67.43 |
8.7 °L
|
168 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2025 7:49 PM |
| Notes: |
|
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Smokey Porter Stout (60L Fermenter)
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Robust Porter
|
45 Litres |
1.063 |
1.013 |
6.58 |
49.89 |
36.8 °L
|
168 |
0 |
|
|
Author:
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| Boil
Size: 28 Litres |
Boil Time: 30 |
Boil Gravity: 1.022 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2025 8:20 AM |
| Notes: |
|
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Dragon's
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No Profile Selected |
150 Gallons |
1.079 |
1.027 |
6.7 |
0 |
4.19 °L
|
168 |
0 |
|
|
|
| Boil
Size: 151.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2025 7:08 PM |
| Notes: |
|
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PLATINUM ALE
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American Strong Ale
|
30 Litres |
1.067 |
1.015 |
6.75 |
55.29 |
12.5 °L
|
168 |
0 |
|
|
|
| Boil
Size: 36.13 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2025 6:10 AM |
| Notes: |
|
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Red Right Hand
|
American Amber Ale
|
5.25 Gallons |
1.063 |
1.015 |
6.32 |
26.91 |
18.8 °L
|
168 |
0 |
|
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Author:
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Mikeya68
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 12.49 psi |
Creation
Date: 1/29/2025 1:20 AM |
| Notes: |
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Kernza
|
No Profile Selected |
6 Gallons |
1.067 |
1.018 |
6.51 |
0 |
4.5 °L
|
168 |
0 |
|
|
|
| Boil
Size: 7.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2025 4:52 PM |
| Notes: |
|
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Black Butte Clone
|
American Porter
|
20.8 Litres |
1.064 |
1.015 |
6.41 |
30.12 |
30.87 °L
|
168 |
1 |
|
|
|
| Boil
Size: 26.65 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2024 1:40 PM |
Notes: It was meant to be WPL002 (English Ale Yeast) for the yeast
10.58 lbs (4.8kg) pale malt
1.39 lbs (0.6kg) wheat malt
0.7 lbs (0.3kg) crystal 80
0.42 lbs (0.2kg) american chocolate 400l
0.42 lbs (0.2kg) english chocolate malt 300-350l
0.42 lbs (0.2kg) carapils
0.60 oz (17g) galena at 13%AA at 90min (can use nugget too)
0.25 oz (7g) cascade at 5.75%AA at 15min
0.25 oz (7g) mt. hood at 5.2%AA at 5min (can use tettnanger too)
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Valhalla
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American Pale Ale
|
5.5 Gallons |
1.063 |
1.012 |
6.61 |
66.13 |
7.54 °L
|
168 |
1 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 73 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2020 9:48 PM |
| Notes: No cold crash, no whirlfloc |
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DB Cooper IPA
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American IPA
|
109 Gallons |
1.062 |
1.015 |
6.25 |
33.75 |
5.71 °L
|
168 |
0 |
|
|
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| Boil
Size: 118.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2024 7:26 PM |
| Notes: |
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Celebration IPA Clone
|
American IPA
|
5.5 Gallons |
1.066 |
1.017 |
6.49 |
62.75 |
11.99 °L
|
168 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2024 5:48 PM |
| Notes: |
|
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Hb Neipa Sept 2024
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Specialty IPA: New England IPA
|
6 Gallons |
1.062 |
1.012 |
6.51 |
26.88 |
8.79 °L
|
168 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2024 8:11 PM |
| Notes: |
|
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Tis The Saison
|
No Profile Selected |
10 Litres |
15.867 |
4.131 |
6.38 |
32.27 |
4.61 °L
|
168 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 5.8 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2024 4:25 AM |
| Notes: |
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Hazy Mellon
|
American IPA
|
275 Litres |
1.058 |
1.011 |
6.21 |
0 |
3.9 °L
|
168 |
0 |
|
|
|
| Boil
Size: 290 Litres |
Boil Time: 70 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2024 7:42 PM |
| Notes: |
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IPA
|
No Profile Selected |
19 Litres |
1.064 |
1.016 |
6.32 |
0 |
4.53 °L
|
168 |
0 |
|
|
|
| Boil
Size: 23.65 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2023 6:55 PM |
| Notes: |
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Octy
|
Festbier
|
5 Gallons |
1.066 |
1.016 |
6.58 |
0 |
14.67 °L
|
168 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/14/2023 5:53 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
25 Litres |
1.067 |
1.017 |
6.57 |
0 |
15.26 °L
|
168 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2023 3:07 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.066 |
1.016 |
6.48 |
0 |
19.62 °L
|
168 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2022 10:23 PM |
| Notes: |
|
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