Homebrew Beer Recipes

Page 15124 of our growing list of 305,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Stout	Oatmeal Stout	20 Litres	1.049	1.015	4.5	11.26	26.85 °L	69	0
Author: TDBrew Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2024 10:12 PM Notes:
Schwartzy	Schwarzbier	21 Litres	1.051	1.013	5.06	26.65	22.25 °L	69	0
Author: Brydon Boil Size: 30.7 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2025 8:20 AM Notes:
Bum Pisner	Classic American Pilsner	10 Litres	1.058	1.01	6.18	30.43	5.82 °L	69	0
Author: monareza Boil Size: 15.88 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2024 8:08 AM Notes:
Ilios	Munich Helles	30 Litres	1.048	1.009	5.01	24.8	3.86 °L	69	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2024 12:19 AM Notes:
Awesome Recipe	Weizen/Weissbier	5.5 Gallons	1.013	1.003	1.25	69.35	15.47 °L	69	2
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2024 5:15 AM Notes:
Blonde Ale Hop Trial Cascade	No Profile Selected	1.38 Gallons	1.048	1.015	4.39	22.3	4.44 °L	69	0
Author: Timthos Boil Size: 1.57 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2024 6:40 PM Notes:
Manitou Altbier	Altbier	5.5 Gallons	1.058	1.014	5.71	38.81	19.64 °L	69	0
Author: Steve Walis Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 10.04 psi Creation Date: 11/20/2024 1:52 PM Notes:
Partial Mash Pils	Czech Pale Lager	4 Gallons	1.062	1.011	6.69	51.35	3.74 °L	69	0
Author: Ticka Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2024 4:57 AM Notes: Adapted from https://www.homebrewtalk.com/threads/tibers-premium-pils-1st-place-german-style-pilsner.341353/
HBC Double IPA #1 2024	No Profile Selected	20 Litres	1.073	1.014	7.72	54.01	5.81 °L	69	2
Author: Boil Size: 12 Litres Boil Time: 40 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 161.6 g Creation Date: 11/11/2024 1:22 PM Notes:
American Wheat	American Wheat Beer	5 Gallons	1.052	1.014	5.01	21.52	4.89 °L	69	0
Author: Boil Size: 8 Gallons Boil Time: 45 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.75 psi Creation Date: 11/8/2024 12:39 PM Notes:
Lager Drink More Hopper	No Profile Selected	3 Gallons	1.054	1.013	5.31	50.37	3.32 °L	69	0
Author: Oathbreaker Boil Size: 4.58 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2024 12:27 AM Notes: Struck mash at 161 Measured 157 when done
Ginger Spice Witbier	Witbier	5.5 Gallons	1.058	1.015	5.75	25.74	4.3 °L	69	0
Author: BruNomad Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2024 10:41 PM Notes:
Dunkle	Dunkles Weissbier	5.5 Gallons	1.051	1.013	4.96	19.19	12.96 °L	69	0
Author: Lmar04 Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.094 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2024 4:04 PM Notes:
Lemon Drop Pils	German Pils	5.5 Gallons	1.053	1.009	5.77	32.89	3.48 °L	69	0
Author: RunRideBrew Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 10/13/2024 12:53 PM Notes:
Kama Citra	American IPA	1 Gallons	1.075	1.017	7.61	38.62	8.02 °L	69	0
Author: Pass194 Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2024 2:37 AM Notes:
Kaiser Pils, Penn Clone	German Pilsner (Pils)	5.5 Gallons	1.05	1.013	4.79	78.79	5.43 °L	69	0
Author: 1 Barrel Brewing Company Boil Size: 7.8 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 2.0 Primary Temp: 49 ° F Priming Method: co2 Priming Amount: 7.22 psi Creation Date: 10/3/2024 2:13 PM Notes:
Imperial V1	Russian Imperial Stout	5.5 Gallons	1.098	1.028	9.26	0	50 °L	69	0
Author: Neon Culture Brewing Boil Size: 6.94 Gallons Boil Time: 125 Boil Gravity: 1.084 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2024 9:41 PM Notes:
West Coast Pils	No Profile Selected	5.5 Gallons	1.056	1.016	5.34	0	5.8 °L	69	0
Author: Beer's Criteria Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2024 10:36 PM Notes:
Awesome Recipe	Czech Pale Lager	15 Litres	1.018	1.003	1.88	24.73	1.48 °L	69	0
Author: Boil Size: 20.82 Litres Boil Time: 60 Boil Gravity: 1.013 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 83.3 g Creation Date: 9/10/2024 9:00 PM Notes:
Ginger Ale	No Profile Selected	1.5 Gallons	1.044	1.006	4.95	9.99	1.69 °L	69	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2024 8:19 PM Notes:
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