Lager drink more hopper Beer Recipe | BIAB No Profile Selected | Brewer's Friend

Lager drink more hopper

178 calories 18.1 g 12 oz
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4.58 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Oathbreaker
Calories: 178 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)
Created: Monday July 1st 2024
1.054
1.013
5.3%
50.4
3.3
n/a
18.41
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 lb Rahr - Premium Pilsner5.5 lb Premium Pilsner 1.69 / lb
9.30
36.8 1.75 100%
5.50 lbs / 9.30
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Hop Union - Centennial0.5 oz Centennial Hops 24.99 / lb
0.78
Pellet 9 Boil 50 min 30.92 25%
0.50 oz Hop Union - Centennial0.5 oz Centennial Hops 24.99 / lb
0.78
Pellet 9 Boil 5 min 6.48 25%
1 oz Hop Union - Centennial1 oz Centennial Hops 24.99 / lb
1.56
Pellet 9 Boil 5 min 12.96 50%
2 oz / 3.12
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
153 °F -- 60 min
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
5.99 / each
5.99
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
74 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 53 B cells required
5.99 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Struck mash at 161
Measured 157 when done

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  • Public: Yup, Shared
  • Last Updated: 2024-07-01 20:32 UTC
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