Use it up IPA Beer Recipe | BIAB No Profile Selected | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Use it up IPA

217 calories 19.2 g 330 ml
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 33 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 217 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)
Created: Saturday October 21st 2023
1.071
1.013
7.5%
94.2
12.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Gladfield - American Ale Malt5 kg American Ale Malt 37.3 2.54 71.4%
1 kg German - CaraMunich I1 kg CaraMunich I 34 39 14.3%
1 kg Rolled Oats1 kg Rolled Oats 33 2.2 14.3%
7 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
48 g Amarillo48 g Amarillo Hops Pellet 8.6 Whirlpool 0 min 9.83 16%
63 g Challenger63 g Challenger Hops Pellet 8.5 Dry Hop 0 days 21%
48 g Amarillo48 g Amarillo Hops Pellet 8.6 Dry Hop 0 days 16%
36 g Simcoe36 g Simcoe Hops Pellet 12.7 Boil 40 min 50.78 12%
55 g Barth-Haas - Mt. Hood55 g Mt. Hood Hops Pellet 5.5 Boil 40 min 33.6 18.3%
50 g Cascade50 g Cascade Hops Pellet 7 Dry Hop 0 days 16.7%
300 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
17 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 127 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Use it up IPA" No Profile Selected beer recipe by BrewerGav88. BIAB, ABV 7.5%, IBU 94.2, SRM 12.21, Fermentables: (American Ale Malt, CaraMunich I, Rolled Oats) Hops: (Amarillo, Challenger, Simcoe, Mt. Hood, Cascade)
Brewer's Friend Logo
Last Updated and Sharing
 
73
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-10-22 00:23 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top