Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Perros Perras Test	American Amber Ale	5 Litres	1.053	1.013	5.22	31.02	19.69 °L	264	0
Author: Umashika Ales Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2024 7:11 AM Notes:
Stas Belgian Dubbel (FF)	Bière de Garde	32 Gallons	1.048	1.008	5.2	30.25	19.04 °L	264	0
Author: Boil Size: 36.54 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2026 5:44 PM Notes:
ClawHammer Marshmallow Stout	American Porter	5.5 Gallons	1.063	1.022	5.28	24.82	36.1 °L	264	1
Author: rolandblais Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 31.57 psi Creation Date: 12/19/2025 12:53 AM Notes: https://www.clawhammersupply.com/blogs/moonshine-still-blog/home-brewing-a-toasted-marshmallow-milk-stout-recipe Marshmallow Milk Stout Recipe Ingredients Water - 7.28 Gallons Baking soda - .1-.5 oz Crstal 80L Malt - 8.0 oz Roasted Barley 8.0 oz Chocolate Malt - 1 lb Flaked Oats - 1 lb 4.0 oz Maris Otter Pale Malt - 7 lb 8.0 oz Fuggles Hops - 2.0 oz Marshmallows - 2 lbs Lactose (Milk Sugar) 1 lbs British Ale (WLP005) Yeast Procedure Mash at 156F for 60 minutes, using an electric controller to keep a steady temp while also using a pump to continuously circulate wort through the grain. Adjust water chemistry by measuring pH 10 minutes into the boil and raising pH into the 5.2 - 5.4 range using sodium bicarbonate (baking soda) if needed. At the end of 60 minute mash, pull grains and allow them to drain back into the kettle for 10 minutes. Heat to a boil - this recipe calls for a 60 minute boil Once boil is reached, immediately add 1 oz of fuggles hops. 30 minutes into the boil, add the other ounce of fuggles hops While boiling, toast 2 pounds of marshmallows using an oven broiler (be careful!) or a butane / propane torch with a searing head. At the end of the boil, cut the heat and add lactose sugar and marshmallows, stir until dissolved. Chill to 70F and transfer to a sanitized fermenter Add British Ale yeast, install lid, and shake for 1-2 minutes to aerate Allow to ferment for 7-10 days and bottle or keg
Patagonia Porter Calafate	English Porter	30 Litres	1.052	1.013	5.22	24.44	28.06 °L	264	0
Author: MECO BRUER Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2025 1:36 AM Notes:
The Amarillo Express	American IPA	26 Litres	1.051	1.012	5.18	40.22	5.11 °L	264	0
Author: Serendipitous Mischief Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2025 4:43 AM Notes:
Moose Clone	No Profile Selected	2 Gallons	1.052	1.013	5.26	24.85	24.62 °L	264	0
Author: FranciscoCSM Boil Size: 3.41 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2025 10:51 PM Notes:
Kveik Ass Pseudo Lager	German Pils	5 Gallons	1.05	1.01	5.3	29.98	3.55 °L	264	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 12/14/2024 3:29 PM Notes:
Bernsteirbier	American Amber Ale	5.5 Gallons	1.053	1.013	5.36	43.13	15.3 °L	264	1
Author: Coach Harrison’s Home Brews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.4 oz Creation Date: 11/26/2024 10:16 PM Notes:
Superfast Pale Ale	American Pale Ale	22 Litres	1.049	1.009	5.24	36.53	4.69 °L	264	0
Author: Gmarg Boil Size: 24.73 Litres Boil Time: 30 Boil Gravity: 1.01 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2024 12:52 PM Notes:
Schmeidehammer	Schwarzbier	1200 Litres	1.047	1.008	5.19	0	19.77 °L	264	0
Author: Boil Size: 1350 Litres Boil Time: 75 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2024 7:10 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.05	1.01	5.37	23.13	21.47 °L	264	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.006 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/7/2019 5:16 PM Notes:
HIBISCOS IPA	Specialty IPA: White IPA	50 Litres	1.055	1.014	5.36	6.48	4.52 °L	264	0
Author: Edulim Boil Size: 56.18 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2024 8:19 PM Notes:
Awesome Recipe	Bohemian Pilsener	6 Litres	1.048	1.008	5.18	0	3.05 °L	264	0
Author: Boil Size: 17.4 Litres Boil Time: 120 Boil Gravity: 1.016 Efficiency: 75 Mash Thickness: 1.85 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2024 12:23 AM Notes:
Awesome Recipe	Vienna Lager	5.5 Gallons	1.053	1.013	5.23	19.04	14.56 °L	264	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2023 3:03 PM Notes:
Awesome Recipe	No Profile Selected	1.1 Gallons	1.053	1.013	5.19	42.01	4.33 °L	264	0
Author: jaydark Boil Size: 1.16 Gallons Boil Time: 15 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1.1 oz Creation Date: 10/20/2023 2:45 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.053	1.013	5.23	0	3.43 °L	264	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2020 3:16 AM Notes:
Awesome Recipe	Saison	20.8 Litres	1.053	1.013	5.18	36.8	8.22 °L	264	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2020 9:49 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.053	1.013	5.25	0	9.31 °L	264	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2020 6:47 PM Notes:
Tangerine Wheat	No Profile Selected	5.5 Gallons	1.051	1.012	5.22	16.26	5.23 °L	264	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2019 11:42 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.054	1.014	5.32	0	6.12 °L	264	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2019 8:40 PM Notes:
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