Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Northern Brewer5 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
45 min |
12.67 |
100% |
5 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2.75 qt |
|
Temperature |
158 °F |
158 °F |
30 min |
Target Water Profile
* Distilled Water
"Cream ale" Cream Ale beer recipe by Brewer #415400. Partial Mash, ABV 5.77%, IBU 12.67, SRM 6.61, Fermentables: ( DME Golden Light, Brewers Malt 2-Row, Flaked Oats, American - Caramel / Crystal 40L) Hops: (Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-14 00:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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