Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Witbier	Witbier	5 Gallons	1.048	1.012	4.64	25.74	3.94 °L	246	0
Author: DoubleA85 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2024 2:23 PM Notes:
Easy Lambic	Mixed-Fermentation Sour Beer	5 Gallons	1.068	1.017	6.63	13.52	4.68 °L	246	0
Author: Boil Size: 8 Gallons Boil Time: 120 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 5.7 oz Creation Date: 12/20/2025 5:25 AM Notes:
Just The Spruce Tip	American IPA	5.5 Gallons	1.06	1.013	6.19	56.05	5.01 °L	246	1
Author: Cityscape Brewing on YouTube Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 2.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2025 12:45 AM Notes:
Leffe Clone	Belgian Pale Ale	4.3 Gallons	1.065	1.014	6.69	25.02	5.46 °L	246	0
Author: solo2man Boil Size: 6.63 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 61 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2025 5:03 PM Notes: From Candi Syrup Inc https://www.candisyrup.com/uploads/6/0/3/5/6035776/leffe_blonde_-_040.pdf "90 minute boil. Chill to 65F and pitch yeast. Oxygenate for 60 seconds. Ramp primary 5 days up to 75F until reaching a terminal gravity 1.013. Rack to secondary 50F for 2 weeks. Bottle prime with Simplicity at a rate of 32g/gallon. Ready in 4 weeks. Best after 6 weeks. Store very cool (< 50F) is storing longer than 2 months. (Belgian Pale’s are not a long term storage ale)"
White Ale 2025	Witbier	5.5 Gallons	1.047	1.01	4.85	15.15	4.03 °L	246	0
Author: Fochnossel Brewing Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2025 9:00 PM Notes:
I'm Back	American IPA	11 Gallons	1.06	1.015	5.87	0	6.24 °L	246	0
Author: Boil Size: 13 Gallons Boil Time: 75 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2025 9:59 PM Notes:
Speculaaaaas Holiday Ale	Winter Seasonal Beer	5.5 Gallons	1.054	1.014	5.33	28.36	16.92 °L	246	0
Author: Buckeye BrewCraft Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2024 8:16 PM Notes:
Bravo Guardião Bier	American IPA	20 Litres	1.057	1.014	5.63	63.29	8.69 °L	246	0
Author: Boil Size: 25.98 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2024 3:46 PM Notes:
Sun Devil IPA	American IPA	5 Gallons	1.062	1.012	6.61	64.94	33.86 °L	246	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2024 2:53 AM Notes:
Strawberry IPA	American IPA	100 Gallons	1.067	1.017	6.57	54.79	6.95 °L	246	0
Author: Lkirby21 Boil Size: 109.7 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2024 1:44 AM Notes:
Tom’s Hazy IPA	Specialty IPA: New England IPA	4 Gallons	1.065	1.019	6.01	49.8	7.41 °L	246	0
Author: Lisa's Recipes Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2018 1:00 PM Notes:
Belgian IPA	Belgian Pale Ale	6.5 Gallons	1.076	1.011	8.52	52.86	3.57 °L	246	0
Author: Frankenheim Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2024 11:35 PM Notes: Inspired by Houblon Chouffe. Dont run heat on ehe fermenter - let free rise to 75. Target FG = 1.006
Split Up Milkshake IPAs To Collect Wort	American IPA	80 Litres	1.055	1.014	5.43	0	4.61 °L	246	0
Author: Lot 10 Brewery Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2023 6:41 PM Notes:
Passionate Wit	Witbier	5 Gallons	1.047	1.012	4.59	16.56	3.88 °L	246	0
Author: cphilli Boil Size: 7.77 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2023 9:38 PM Notes:
Red IPA	American IPA	15 Litres	1.057	1.011	5.94	42.75	15.51 °L	246	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/15/2023 12:25 AM Notes:
IPA 1	American IPA	5 Gallons	1.078	1.018	7.8	68.07	5.1 °L	246	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2021 8:59 PM Notes:
Test	American IPA	5.5 Gallons	1.043	1.01	4.33	0	4.69 °L	246	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2021 5:23 PM Notes:
Awesome Recipe	Specialty IPA: White IPA	20.8 Litres	1.044	1.011	4.36	0	29.68 °L	246	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2020 3:32 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	160 Litres	1.063	1.016	6.2	0	4.3 °L	246	0
Author: Boil Size: 180 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2020 11:13 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	430 Litres	1.066	1.013	7.02	66.06	3.87 °L	246	0
Author: ECATPA Boil Size: 460 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 9/3/2019 10:29 PM Notes:
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