|
Blanche De La Tour
|
Witbier
|
1130 Litres |
1.043 |
1.008 |
4.52 |
15.86 |
3.64 °L
|
269 |
0 |
|
|
|
| Boil
Size: 1280 Litres |
Boil Time: 80 |
Boil Gravity: 1.038 |
Efficiency: 62 |
Mash Thickness: 4.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2023 7:22 AM |
| Notes: |
|
|
Uncle T's Saison
|
Saison
|
4 Gallons |
1.058 |
1.012 |
6.03 |
9.37 |
6.86 °L
|
269 |
0 |
|
|
|
| Boil
Size: 4.93 Gallons |
Boil Time: 75 |
Boil Gravity: 1.047 |
Efficiency: 56 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 63 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2025 5:44 PM |
| Notes: |
|
|
West Coast IPA Citra Simcoe Cryo
|
American IPA
|
50 Litres |
1.052 |
1.008 |
5.65 |
58.46 |
6.74 °L
|
269 |
0 |
|
|
|
| Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2024 10:54 AM |
| Notes: 25g citra, simcoe cryo in fermentor, hot wort |
|
|
Two Headed Mule
|
Imperial IPA
|
10.5 Gallons |
1.079 |
1.015 |
8.31 |
213.7 |
34.37 °L
|
269 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 90 |
Boil Gravity: 1.07 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2024 3:59 PM |
| Notes: |
|
|
Sommer Saison
|
Saison
|
22 Litres |
1.054 |
1.004 |
6.58 |
33.3 |
2.76 °L
|
269 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2024 11:28 AM |
| Notes: |
|
|
Juice, Bitch
|
American IPA
|
5.5 Gallons |
1.058 |
1.011 |
6.23 |
43.43 |
5.45 °L
|
269 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2024 12:54 AM |
| Notes: |
|
|
Basil Saison
|
Saison
|
20.8 Litres |
1.05 |
1.005 |
5.9 |
0 |
9.49 °L
|
269 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2023 12:13 AM |
| Notes: |
|
|
Golden Weizen 02
|
Weizen/Weissbier
|
20.8 Litres |
1.055 |
1.014 |
5.36 |
14.11 |
7.17 °L
|
269 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2023 9:23 AM |
| Notes: |
|
|
Big Dougie IPA
|
American IPA
|
32 Litres |
1.053 |
1.012 |
5.47 |
53.03 |
4.08 °L
|
269 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 43.06 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 68 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2023 10:10 PM |
| Notes: |
|
|
Falling Coconuts
|
American IPA
|
5.5 Gallons |
1.069 |
1.02 |
6.41 |
47.87 |
6.16 °L
|
269 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2023 9:14 PM |
| Notes: |
|
|
Awesome Recipe
|
Saison
|
20 Litres |
1.027 |
1.007 |
2.65 |
42.27 |
5.97 °L
|
269 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 35 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2019 1:48 PM |
| Notes: |
|
|
Session IPA
|
American IPA
|
20 Litres |
1.059 |
1.011 |
6.34 |
55.29 |
19.81 °L
|
269 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2022 12:14 AM |
| Notes: |
|
|
NEIPA
|
English IPA
|
26 Litres |
1.045 |
1.008 |
4.78 |
0 |
3.87 °L
|
269 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 146.8 g |
Creation
Date: 11/10/2021 10:38 PM |
| Notes: |
|
|
Bay St. IPA
|
American IPA
|
16 Litres |
1.062 |
1.012 |
6.6 |
94.12 |
4.79 °L
|
269 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2021 10:17 PM |
| Notes: |
|
|
Merky
|
English IPA
|
23 Litres |
1.08 |
1.02 |
7.9 |
0 |
4.44 °L
|
269 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2020 3:37 PM |
| Notes: |
|
|
Awesome Recipe
|
English IPA
|
5.5 Gallons |
1.057 |
1.014 |
5.65 |
21.93 |
3.79 °L
|
269 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.315 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2020 9:27 PM |
| Notes: |
|
|
Rhotis Pale Ale - V.1
|
English IPA
|
20 Litres |
1.055 |
1.009 |
6.04 |
118.46 |
4.55 °L
|
269 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 64 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2020 6:11 PM |
| Notes: |
|
|
Citra SMaSH
|
English IPA
|
5.5 Gallons |
1.072 |
1.023 |
6.38 |
51.3 |
5.31 °L
|
269 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: -15.24 psi |
Creation
Date: 1/19/2020 4:50 PM |
| Notes: |
|
|
Saison
|
Saison
|
25 Litres |
1.043 |
1.004 |
5.09 |
24.82 |
8 °L
|
269 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2019 9:17 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.069 |
1.015 |
7.08 |
54.73 |
7.69 °L
|
269 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2019 4:02 PM |
| Notes: |
|
|
|
|