|
Awesome Recipe
|
American IPA
|
23 Litres |
1.05 |
1.013 |
4.94 |
78.43 |
4.5 °L
|
274 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2020 1:26 PM |
| Notes: |
|
|
Everyday Weekend
|
Imperial IPA
|
600 Litres |
22.347 |
5.401 |
9.48 |
18.25 |
5.51 °L
|
274 |
0 |
|
|
|
| Boil
Size: 1180 Litres |
Boil Time: 60 |
Boil Gravity: 11.8 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2025 12:05 PM |
| Notes: |
|
|
A Concept Of An IPA
|
American IPA
|
5 Gallons |
1.072 |
1.011 |
8.07 |
71.49 |
7.35 °L
|
274 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 82 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2024 4:21 PM |
| Notes: |
|
|
Stupid Summer Ale III
|
English IPA
|
5.5 Gallons |
1.047 |
1.011 |
4.77 |
50.49 |
10.49 °L
|
274 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 73 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2024 4:51 PM |
Notes: brewed June xx, 2024
sparge with 170 deg water
pre-boil gravity 1.0xx
O.G. = 1.0xx
racked to secondary July xx, 2024
Bottling day: xxxx, July xx,2024
Prime with 5.5 oz. corn sugar boiled in 2 cups water
Beer temperature: xx° F
Estimated SRM: xx
crown color: xxx
ABV: xxx%
Yield: xx bottles
Australian Galaxy hops come through with a distinct aroma and flavor. Good balance.
Hop flavor is mostly earthy. Next batch I will use a different aroma hop.
|
|
|
West Coast IPYay
|
English IPA
|
5 Gallons |
1.061 |
1.016 |
5.91 |
74 |
7.35 °L
|
274 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/29/2023 3:29 PM |
| Notes: |
|
|
Skowhegan Stout
|
Russian Imperial Stout
|
5.5 Gallons |
1.108 |
1.025 |
10.94 |
51.23 |
50 °L
|
274 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2023 4:27 PM |
| Notes: |
|
|
Oatmeal Stout
|
Oatmeal Stout
|
5.5 Gallons |
1.052 |
1.017 |
4.61 |
31.19 |
34.13 °L
|
274 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2.5 oz |
Creation
Date: 1/31/2021 9:22 PM |
| Notes: |
|
|
Balphazar WCIPA
|
American IPA
|
3 Gallons |
1.062 |
1.014 |
6.19 |
99.78 |
6.96 °L
|
274 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2.4 oz |
Creation
Date: 11/20/2020 9:01 PM |
| Notes: |
|
|
Imperial Stout
|
Russian Imperial Stout
|
5.5 Gallons |
1.079 |
1.018 |
7.98 |
88.04 |
42.08 °L
|
274 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2020 8:26 PM |
| Notes: |
|
|
Awesome Recipe
|
Imperial IPA
|
5.5 Gallons |
1.08 |
1.018 |
8.07 |
0 |
6.95 °L
|
274 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 90 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/27/2020 5:10 PM |
| Notes: |
|
|
Awesome Recipe
|
Weizenbock
|
3 Gallons |
1.045 |
1.011 |
4.43 |
0 |
4.29 °L
|
274 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2018 7:18 PM |
| Notes: |
|
|
CITRA DOUBLE IPA
|
Imperial IPA
|
740 Litres |
1.077 |
1.017 |
7.81 |
95.4 |
4.87 °L
|
274 |
0 |
|
|
|
| Boil
Size: 1000 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/5/2020 11:54 AM |
| Notes: |
|
|
Awesome Recipe
|
Russian Imperial Stout
|
20.8 Litres |
1.048 |
1.008 |
5.31 |
13.27 |
50 °L
|
274 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2020 8:48 AM |
| Notes: |
|
|
Heffe
|
Weizen/Weissbier
|
36 Litres |
1.047 |
1.006 |
5.37 |
0 |
3.7 °L
|
274 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 80 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/24/2019 10:10 PM |
| Notes: |
|
|
Imperial Stout 08032019
|
Russian Imperial Stout
|
5.5 Gallons |
1.11 |
1.018 |
12.08 |
0 |
35.51 °L
|
274 |
0 |
|
|
|
| Boil
Size: 9.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2019 11:30 AM |
| Notes: |
|
|
Awesome Recipe
|
English IPA
|
8 Litres |
1.057 |
1.014 |
5.66 |
54.32 |
10.56 °L
|
274 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: White Cane Sugar |
Priming Amount: 20.4 g |
Creation
Date: 6/17/2019 9:14 PM |
| Notes: |
|
|
Awesome Recipe
|
English IPA
|
20 Litres |
1.053 |
1.013 |
5.19 |
22.61 |
6.64 °L
|
274 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2019 3:37 PM |
| Notes: |
|
|
Neipa
|
American IPA
|
5.5 Gallons |
1.061 |
1.015 |
6.05 |
67.68 |
6.82 °L
|
274 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2019 2:11 AM |
| Notes: |
|
|
Awesome Recipe
|
Imperial IPA
|
31 Gallons |
1.053 |
1.013 |
5.17 |
0 |
3.31 °L
|
274 |
0 |
|
|
|
| Boil
Size: 36 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2019 7:58 PM |
| Notes: |
|
|
TrojanskoHefeweizen
|
Weizen/Weissbier
|
120 Litres |
1.048 |
1.006 |
5.54 |
13.32 |
3.61 °L
|
274 |
0 |
|
|
|
| Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2018 9:51 AM |
| Notes: |
|
|
|
|