|
GPA
|
American Pale Ale
|
16 Litres |
1.05 |
1.011 |
5.19 |
43.61 |
6.72 °L
|
293 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 55 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 111.7 g |
Creation
Date: 11/2/2020 11:45 AM |
| Notes: |
|
|
Birke øl Lager
|
International Pale Lager
|
25 Litres |
1.052 |
1.013 |
5.21 |
45.93 |
24.52 °L
|
293 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: dextrose |
Priming Amount: 152.6 g |
Creation
Date: 4/10/2024 5:34 PM |
| Notes: |
|
|
Basic Blonde Ale
|
Blonde Ale
|
5.5 Gallons |
1.048 |
1.008 |
5.21 |
23.66 |
3.56 °L
|
293 |
0 |
|
|
|
| Boil
Size: 7.07 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/25/2023 2:30 PM |
| Notes: |
|
|
Hoppy Golden
|
American Pale Ale
|
40 Litres |
1.052 |
1.013 |
5.19 |
0 |
3.7 °L
|
293 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2023 1:52 PM |
| Notes: |
|
|
Munich Helles
|
Munich Helles
|
11 Gallons |
1.048 |
1.009 |
5.23 |
19.2204 |
4.17 °L
|
293 |
0 |
|
|
|
| Boil
Size: 12.88 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 4/30/2023 1:55 PM |
| Notes: |
|
|
Kolsch
|
No Profile Selected |
2.75 Gallons |
1.053 |
1.013 |
5.23 |
26.8 |
2.73 °L
|
293 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/27/2022 8:34 PM |
| Notes: |
|
|
Winter Warmer
|
No Profile Selected |
40 Litres |
1.056 |
1.017 |
5.17 |
22.1 |
14.81 °L
|
293 |
1 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2021 11:25 AM |
| Notes: After 4 days steep cinnamon and ginger in vodka for 15 mins and then add to the fermenter. |
|
|
אוקטובר 21 מוזאיק אזאקה
|
American Pale Ale
|
22 Litres |
1.049 |
1.009 |
5.23 |
44.53 |
8.74 °L
|
293 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 58 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2021 3:46 PM |
| Notes: |
|
|
Summer Wheat
|
No Profile Selected |
245 Gallons |
1.053 |
1.013 |
5.22 |
17.36 |
2.86 °L
|
293 |
0 |
|
|
Author:
|
|
Schram Haus
|
|
| Boil
Size: 255 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 85 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2021 3:13 PM |
| Notes: |
|
|
Sour
|
Berliner Weisse
|
50 Gallons |
1.051 |
1.011 |
5.23 |
0 |
3.22 °L
|
293 |
0 |
|
|
|
| Boil
Size: 53 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 78 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2021 5:49 PM |
| Notes: |
|
|
Awesome Recipe
|
Strong Bitter
|
5.5 Gallons |
1.052 |
1.012 |
5.18 |
30.4 |
6.44 °L
|
293 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2018 10:21 AM |
| Notes: |
|
|
2020-6
|
American Strong Ale
|
6.5 Gallons |
1.05 |
1.01 |
5.23 |
103.82 |
4 °L
|
293 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2020 12:52 PM |
| Notes: |
|
|
ESB
|
Strong Bitter
|
5.8 Gallons |
1.055 |
1.015 |
5.22 |
30.71 |
10.09 °L
|
293 |
0 |
|
|
|
| Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 40psi |
Creation
Date: 3/30/2020 10:53 PM |
| Notes: I made this recipe to compliment the hops plant I have in my back yard. Usually get something around 8oz from it, always dried and vacuum packed after picking. I've made this beer three times now and it is very pleasant, the caramel flavors shine, the hops bite is there as a background note. This one usually doesn't last long in the keg fridge. |
|
|
Sunset IPA
|
American IPA
|
5.25 Gallons |
1.052 |
1.013 |
5.18 |
74.5 |
7.59 °L
|
293 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: 4.3 oz |
Creation
Date: 3/25/2020 5:48 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
12 Gallons |
1.053 |
1.013 |
5.2 |
0 |
4.24 °L
|
293 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2020 11:42 PM |
| Notes: |
|
|
3bbl NEIPL
|
No Profile Selected |
110 Gallons |
1.054 |
1.015 |
5.18 |
12.66 |
3.2 °L
|
293 |
0 |
|
|
|
| Boil
Size: 130 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 53 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/6/2020 11:25 PM |
Notes: The rolled oats in the recipe are actually hulled oats from Riverbend.
Do typical NEIPA whirlpool procedure. Actual targeted OG is 1.048
Pitch 270g of 34/70 lager yeast @ 53F
Use Clarex and ALDC |
|
|
J Baby Amber Ale
|
American Amber Ale
|
8 Gallons |
1.05 |
1.01 |
5.19 |
26.06 |
16.46 °L
|
293 |
0 |
|
|
|
| Boil
Size: 9.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/2/2020 1:31 AM |
| Notes: |
|
|
Raspy Sour
|
Berliner Weisse
|
2.5 Gallons |
1.052 |
1.012 |
5.23 |
0 |
3.11 °L
|
293 |
0 |
|
|
Author:
|
|
Kempshark
|
|
| Boil
Size: 3 Gallons |
Boil Time: 15 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3.1 oz |
Creation
Date: 11/1/2019 9:06 AM |
| Notes: |
|
|
Awesome Recipe
|
English IPA
|
20 Litres |
1.053 |
1.013 |
5.19 |
22.61 |
6.64 °L
|
293 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2019 3:37 PM |
| Notes: |
|
|
Hhh
|
American Light Lager
|
10 Litres |
1.053 |
1.013 |
5.18 |
0 |
5.32 °L
|
293 |
0 |
|
|
|
| Boil
Size: 7.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 60 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2019 1:43 PM |
| Notes: |
|
|
|
|