|
ジェフさん 山椒
|
No Profile Selected |
280 Litres |
1.042 |
1.008 |
4.46 |
7.06 |
5.04 °L
|
301 |
0 |
|
|
|
| Boil
Size: 300 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2024 4:59 AM |
Notes: FG1.006で5.2%
マッシュ温度高め |
|
|
Marzen / Coffee Marzen
|
Oktoberfest/Märzen
|
540 Litres |
1.044 |
1.007 |
4.8 |
20.43 |
12.73 °L
|
301 |
0 |
|
|
|
| Boil
Size: 600 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 13 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2025 12:56 AM |
| Notes: add AEB SB3 |
|
|
Rice Lager
|
No Profile Selected |
5.5 Gallons |
1.041 |
1.006 |
4.56 |
36.3 |
2.7 °L
|
301 |
1 |
|
|
|
| Boil
Size: 8.89 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 57 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2025 8:41 PM |
| Notes: Cereal Mash - target 158F with about 0.7lb of grains (20% rice weight) |
|
|
Peleton Porter
|
No Profile Selected |
10.5 Gallons |
1.047 |
1.012 |
4.64 |
25.7 |
22.41 °L
|
301 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 12.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2025 9:28 PM |
| Notes: |
|
|
Fridge-Filler Four-Way
|
No Profile Selected |
12 Gallons |
1.049 |
1.012 |
4.8 |
24.54 |
3.91 °L
|
301 |
0 |
|
|
|
| Boil
Size: 14.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2025 8:53 PM |
Notes: 12 gallons mashed and boiled with Magnum hops for base wort and split/diluted to make approx 1.044 wort for 4 batches. Wit, APA, Stout 3 gallons each, Golden Ale ~4.5 gallons.
Each batch base wort plus extracts/adjuncts/ top-up to make 5-6 gal of 1.040 to 1.044 wort boiled for 10-20 minutes for extract dilution and hop additions.
Wit - 3 lbs Bavarian Wheat DME, 1 oz Opal hops, Lallemand Wit - 6 gal 1.044
APA - 3 lbs Golden Light DME, 1 oz Citra & 1 oz Azacca hops, US-05 - 6 gal 1.044
Irish Stout - 3.3 lbs Dark LME, 1 lb Roasted Barley (steeped) 1 oz Phoenix hops, Nottingham
Golden Ale - 1 lb Dextrose, 1 oz Cluster hops, S-04
Water additions split between mash/sparge liquor and top-up water.
All fermented warm to ensure fast fermentation for kegging at day 8, 24 hour force carb, serve for party. |
|
|
Mean Brews IIPA
|
No Profile Selected |
5.5 Gallons |
1.079 |
1.018 |
7.98 |
176.75 |
6.66 °L
|
301 |
0 |
|
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/25/2024 1:45 AM |
| Notes: |
|
|
Wild Turkey, Bourbon, 8kg
|
No Profile Selected |
32 Litres |
1.06 |
1 |
7.86 |
0 |
3.14 °L
|
301 |
0 |
|
|
Author:
|
|
SOMA
|
|
| Boil
Size: 32 Litres |
Boil Time: N/A |
Boil Gravity: 1.06 |
Efficiency: 90 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2024 6:00 AM |
| Notes: |
|
|
NE DIPA
|
No Profile Selected |
4 Gallons |
1.08 |
1.019 |
8 |
61.6 |
5.83 °L
|
301 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2024 1:48 AM |
| Notes: |
|
|
Liberty Risk
|
No Profile Selected |
248 Gallons |
15.198 |
2.812 |
6.69 |
42.44 |
4.72 °L
|
301 |
0 |
|
|
|
| Boil
Size: 255 Gallons |
Boil Time: 90 |
Boil Gravity: 14.8 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2024 5:27 PM |
| Notes: |
|
|
Ipa
|
No Profile Selected |
20 Litres |
1.048 |
1.012 |
4.82 |
37.05 |
7.86 °L
|
301 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2024 4:19 PM |
| Notes: |
|
|
Awesome Recipe
|
German Pilsner (Pils)
|
40 Litres |
1.051 |
1.013 |
4.98 |
0 |
3.05 °L
|
301 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2019 4:35 PM |
| Notes: |
|
|
Wedding Pilsner
|
Bohemian Pilsener
|
10.5 Gallons |
1.052 |
1.01 |
5.53 |
40.46 |
3.7 °L
|
301 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2024 7:18 PM |
Notes: Pre-boil Gravity 1.042
OG 1.051 |
|
|
Rare Barrel
|
No Profile Selected |
530 Gallons |
9.966 |
0.395 |
5.03 |
12.15 |
3.31 °L
|
301 |
0 |
|
|
|
| Boil
Size: 578.1 Gallons |
Boil Time: 60 |
Boil Gravity: 9.4 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2024 2:21 PM |
| Notes: |
|
|
PILSNER SUMMER 49
|
German Pilsner (Pils)
|
50 Litres |
1.049 |
1.008 |
5.32 |
26.69 |
3.3 °L
|
301 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/12/2024 7:08 AM |
| Notes: |
|
|
Pilsner
|
German Pilsner (Pils)
|
50 Litres |
1.038 |
1.011 |
3.45 |
0 |
3.08 °L
|
301 |
0 |
|
|
|
| Boil
Size: 55.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2024 6:57 PM |
| Notes: |
|
|
Big House Pilsner
|
German Pilsner (Pils)
|
230 Gallons |
1.044 |
1.007 |
4.9 |
29.17 |
3.33 °L
|
301 |
0 |
|
|
|
| Boil
Size: 250 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/20/2023 4:48 PM |
| Notes: |
|
|
Awesome Recipe
|
Doppelbock
|
500 Gallons |
1.086 |
1.022 |
8.5 |
0 |
28.95 °L
|
301 |
0 |
|
|
|
| Boil
Size: 575 Gallons |
Boil Time: 90 |
Boil Gravity: 1.079 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2023 10:04 PM |
| Notes: |
|
|
M Hells
|
German Pilsner (Pils)
|
20.8 Litres |
1.05 |
1.007 |
5.6 |
28.85 |
4.34 °L
|
301 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 2.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: sucrose |
Priming Amount: 115.5 g |
Creation
Date: 4/4/2021 10:31 AM |
| Notes: |
|
|
Dopplebock 2020
|
Doppelbock
|
5.5 Gallons |
1.089 |
1.022 |
8.77 |
15.89 |
16.81 °L
|
301 |
1 |
|
|
|
| Boil
Size: 7.79 Gallons |
Boil Time: 90 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2020 2:13 AM |
| Notes: |
|
|
Oktoberfest 2020
|
Oktoberfest/Märzen
|
5.5 Gallons |
1.056 |
1.013 |
5.66 |
25.24 |
13.65 °L
|
301 |
1 |
|
|
Author:
|
|
JonBruse
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2020 4:10 PM |
| Notes: |
|
|
|
|