Homebrew Beer Recipes

Page 14061 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Jalapeno Saison V2.0	Saison	5.5 Gallons	1.059	1.013	6.01	26.31	8.01 °L	265	1
Author: Boil Size: 7.33 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2023 1:01 PM Notes:
Leffe Blonde Clone	Belgian Blond Ale	21 Litres	1.063	1.012	6.63	26.05	6.47 °L	265	0
Author: Robhic Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 127.9 g Creation Date: 7/28/2025 9:12 AM Notes:
Rauchbier	Piwo Grodziskie	10 Gallons	1.058	1.014	5.69	29.63	3.95 °L	265	0
Author: toastycrusty Boil Size: 10.86 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2025 4:49 PM Notes: Cold steep carafa special 2 in 2 quarts of water overnight
Wit'ney & Bobby	Witbier	6 Gallons	1.057	1.009	6.26	24.82	4.58 °L	265	0
Author: 10 Palms Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5.4 oz Creation Date: 5/31/2025 4:51 PM Notes: 1 lb. rice hulls to mash
Lambic	Wild Specialty Beer	45 Litres	11.037	2.836	4.41	10.21	4.08 °L	265	0
Author: Simon Beck Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 10.4 Efficiency: 50 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2025 3:33 AM Notes:
Horner Bier	Gose	3.5 Gallons	1.036	1.008	3.59	10.62	4.38 °L	265	0
Author: chewyheel Boil Size: 4.51 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 55 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2025 5:45 PM Notes:
Belgian Honey Blonde	Belgian Pale Ale	20.8 Litres	1.071	1.018	7.01	28.45	5.3 °L	265	0
Author: Terry Lynch Boil Size: 28.69 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2024 12:49 AM Notes:
Gose	Gose	20.8 Litres	1.042	1.006	4.7	4.84	3.09 °L	265	0
Author: komainu Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 6/24/2024 12:28 PM Notes:
Otro Mundo - Tripel	Belgian Tripel	20 Litres	1.079	1.017	8.16	23.82	6.3 °L	265	1
Author: Beer Tech - Norberto Pazos Boil Size: 24 Litres Boil Time: 75 Boil Gravity: 1.066 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2024 1:17 PM Notes:
Smiling Saracen Monk_15 L	Belgian Dark Strong Ale	15 Litres	1.08	1.016	8.33	34.56	41.09 °L	265	0
Author: blackmonty Boil Size: 21.8 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 129.8 g Creation Date: 10/4/2023 5:53 AM Notes:
Legalize It V. 11	Double IPA	610 Gallons	1.083	1.02	8.23	42.21	4.51 °L	265	0
Author: Boil Size: 656.5 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2019 8:02 PM Notes:
Pat’s Belgian Single 2023	Trappist Single	5.5 Gallons	1.049	1.011	4.98	41.12	4.64 °L	265	0
Author: pctaylo2 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/10/2023 4:51 PM Notes:
Awesome Recipe	Gose	5.5 Gallons	1.042	1.011	4.13	0	3.93 °L	265	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2021 2:34 AM Notes:
Belgian Golden Strong	Belgian Golden Strong Ale	6.5 Gallons	1.087	1.014	9.6	29.15	5.04 °L	265	0
Author: Kev Boil Size: 9.5 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2020 6:48 PM Notes:
Awesome Recipe	Belgian Golden Strong Ale	5.5 Gallons	1.087	1.019	8.88	0	9.65 °L	265	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2020 9:55 PM Notes:
Awesome Recipe	Berliner Weisse	50 Litres	1.024	1.006	2.34	0	1.82 °L	265	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2019 2:28 PM Notes:
Gose	Gose	20.8 Litres	1.044	1.011	4.37	0	4.43 °L	265	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2019 5:23 AM Notes:
Receta #1	Belgian Pale Ale	14 Litres	1.052	1.012	5.2	50.71	5.72 °L	265	0
Author: MarcellKruger Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 75 g Creation Date: 9/30/2019 2:21 PM Notes:
Awesome Recipe	Saison	5.5 Gallons	1.055	1.014	5.44	0	5.94 °L	265	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 7.8 oz Creation Date: 6/23/2019 4:04 PM Notes:
Awesome Recipe	Witbier	17 Litres	1.076	1.019	7.51	14.29	4.25 °L	265	0
Author: Boil Size: 20 Litres Boil Time: 90 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2019 7:52 PM Notes:
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