|
SaisoWeizen
|
No Profile Selected |
154 Gallons |
1.047 |
1.014 |
4.31 |
15.09 |
3.19 °L
|
249 |
0 |
|
|
|
| Boil
Size: 173 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2019 2:47 PM |
| Notes: |
|
|
English Pale Ale
|
Ordinary Bitter
|
5.5 Gallons |
11.254 |
2.97 |
4.41 |
19.44 |
10.46 °L
|
249 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 9.2 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2025 11:17 AM |
| Notes: |
|
|
Dry Stout 001
|
Dry Stout
|
22 Litres |
1.044 |
1.011 |
4.31 |
36.74 |
29.01 °L
|
249 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 132 g |
Creation
Date: 10/21/2023 5:23 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
108.5 Gallons |
1.045 |
1.011 |
4.36 |
20.64 |
3.9 °L
|
249 |
0 |
|
|
|
| Boil
Size: 108.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2022 8:52 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.044 |
1.011 |
4.4 |
19.29 |
9.07 °L
|
249 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2021 9:59 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
23 Litres |
1.044 |
1.011 |
4.31 |
25.83 |
14.19 °L
|
249 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2021 1:40 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
42 Litres |
1.045 |
1.011 |
4.4 |
0 |
3.36 °L
|
249 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2020 5:29 PM |
| Notes: |
|
|
Red Ale
|
Irish Red Ale
|
5.5 Gallons |
1.043 |
1.011 |
4.32 |
24.15 |
18.91 °L
|
249 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 4.28 psi |
Creation
Date: 9/20/2020 11:32 PM |
| Notes: |
|
|
Milk Stout
|
Sweet Stout
|
5 Gallons |
1.044 |
1.011 |
4.37 |
0 |
23.79 °L
|
249 |
0 |
|
|
|
| Boil
Size: 6.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/11/2020 3:24 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
5.5 Gallons |
1.045 |
1.012 |
4.29 |
23.72 |
20.98 °L
|
249 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2020 5:52 PM |
| Notes: |
|
|
WCUP Semifinals
|
American IPA
|
20 Litres |
1.041 |
1.008 |
4.35 |
25.23 |
4.32 °L
|
249 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 70 |
Boil Gravity: 1.036 |
Efficiency: 40 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2018 9:08 AM |
| Notes: |
|
|
Oktoberfest AG Kit
|
Oktoberfest/Märzen
|
5 Gallons |
1.046 |
1.013 |
4.36 |
30.18 |
10.14 °L
|
249 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 7/16/2019 10:53 PM |
| Notes: |
|
|
3.5 Cream Ale
|
Cream Ale
|
115 Gallons |
1.041 |
1.008 |
4.4 |
10.32 |
2.47 °L
|
249 |
0 |
|
|
|
| Boil
Size: 125 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2019 2:15 AM |
| Notes: $85/batch = .11/pt |
|
|
Awesome Recipe
|
Schwarzbier
|
26 Litres |
1.044 |
1.011 |
4.36 |
35.69 |
29.21 °L
|
249 |
0 |
|
|
|
| Boil
Size: 36 Litres |
Boil Time: 120 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2019 2:27 PM |
| Notes: |
|
|
SussaSession IPA
|
American IPA
|
25 Litres |
1.055 |
1.022 |
4.33 |
71.37 |
10.85 °L
|
249 |
1 |
|
|
|
| Boil
Size: 30.72 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2019 3:52 PM |
| Notes: |
|
|
Booneshine- #1
|
No Profile Selected |
5.5 Gallons |
1.038 |
1.005 |
4.31 |
12.7 |
3.37 °L
|
249 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Corn Sugar |
Priming Amount: N/A |
Creation
Date: 2/8/2019 10:25 PM |
Notes: Brewed 11/26/11
3 gal bottled purified water in boil w/ LME
3 gal cold in carboy to chill.
Pitched @ 72*
Fermented @ room temperataure in sark for 1 week
OG= 1.051
FG= 1.013
Yield = 49 Bottles - Bottled 12/2/11. Ready to drink Christmas 2011
Bottle Carb took 2.5 weeks
Custom Labels made
Taste- a bit sour, possibly contaminated
|
|
|
Ordinary Bitter 1
|
Ordinary Bitter
|
7 Gallons |
1.044 |
1.011 |
4.36 |
40.82 |
7.68 °L
|
249 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2018 10:22 PM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
60 Litres |
1.041 |
1.008 |
4.34 |
0 |
3.94 °L
|
249 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 75 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2018 12:49 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
21 Litres |
1.044 |
1.011 |
4.38 |
0 |
12.01 °L
|
249 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2018 8:53 PM |
| Notes: |
|
|
Awesome Recipe
|
Cream Ale
|
80 Litres |
1.043 |
1.01 |
4.41 |
15.43 |
4.1 °L
|
249 |
0 |
|
|
|
| Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2018 6:38 PM |
| Notes: |
|
|
|
|
