Pils
|
Czech Pale Lager
|
560 Litres |
10.164 |
2.606 |
4.01 |
5.08 |
2.59 °L
|
175 |
0 |
|
|
Boil
Size: 560 Litres |
Boil Time: 60 |
Boil Gravity: 10.2 |
Efficiency: 90 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2023 9:10 AM |
Notes: |
|
Mean Brews Vienna Lager
|
Vienna Lager
|
7 Gallons |
1.051 |
1.013 |
4.97 |
27.04 |
12.15 °L
|
175 |
2 |
|
|
Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2024 12:14 PM |
Notes: |
|
Altstadt Lager
|
Munich Helles
|
10 Gallons |
1.051 |
1.009 |
5.54 |
18.61 |
3.42 °L
|
175 |
0 |
|
|
Boil
Size: 10.83 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2024 2:21 PM |
Notes: |
|
Cosmic Tide
|
International Pale Lager
|
651 Gallons |
12.517 |
2.45 |
5.38 |
22.51 |
3.89 °L
|
175 |
0 |
|
|
Boil
Size: 651 Gallons |
Boil Time: 95 |
Boil Gravity: 12.5 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2024 7:44 PM |
Notes: |
|
Lager Joy
|
International Amber Lager
|
5.5 Gallons |
1.047 |
1.009 |
4.96 |
20.89 |
13 °L
|
175 |
1 |
|
|
Boil
Size: 6.38 Gallons |
Boil Time: 30 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 13.31 psi |
Creation
Date: 1/12/2024 7:06 PM |
Notes: |
|
NZ Pils
|
International Pale Lager
|
7 Gallons |
1.051 |
1.008 |
5.61 |
41.15 |
3.22 °L
|
175 |
0 |
|
|
Boil
Size: 8.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2024 9:46 PM |
Notes: |
|
Primeira De 2024
|
Cream Ale
|
20.8 Litres |
1.053 |
1.01 |
5.66 |
59.03 |
18.78 °L
|
175 |
0 |
|
|
Boil
Size: 26.85 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2023 3:29 PM |
Notes: |
|
Solar Flare IPL
|
International Pale Lager
|
10 Gallons |
1.044 |
1.009 |
4.68 |
19.73 |
3.45 °L
|
175 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2023 3:31 PM |
Notes: |
|
Doppelbock/ Belgian Double Split
|
Doppelbock
|
11.5 Gallons |
1.066 |
1.01 |
7.34 |
25.86 |
14.6 °L
|
175 |
0 |
|
|
Boil
Size: 16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2023 8:57 PM |
Notes: started with 16 gal
mashed at 156
raised to 168 for 10
got 13.75 gals after i paced bag on top of ring and then drained what was left of the mash tun into bk
after 1 got to 13 gals i did a full throttle boil for 70 mins... hops added at 60
got 11 gallons after the boil
belgian finished at 1.016
dopplebock finished at 1.01 7.3% |
|
Lager
|
Munich Helles
|
22 Litres |
1.05 |
1.008 |
5.52 |
29.97 |
6.53 °L
|
175 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 30 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 3.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 13 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2023 6:37 PM |
Notes: |
|
Body Czech
|
Czech Premium Pale Lager
|
46.9 Litres |
14.22 |
3.831 |
5.61 |
30.49 |
4.15 °L
|
175 |
1 |
|
|
Boil
Size: 46.9 Litres |
Boil Time: 90 |
Boil Gravity: 14.2 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 10 ° C |
Priming Method: dextrose |
Priming Amount: 355.5 g |
Creation
Date: 8/22/2020 4:20 PM |
Notes: |
|
Czech/Vienna Lager
|
Czech Premium Pale Lager
|
3.5 Gallons |
1.048 |
1.008 |
5.21 |
38.53 |
5.1 °L
|
175 |
1 |
|
Author:
|
|
peterj
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 2.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2023 3:20 AM |
Notes: |
|
Amarillo By Evening
|
American Wheat Beer
|
65 Litres |
1.01 |
1.002 |
0.96 |
0 |
1.71 °L
|
175 |
0 |
|
|
Boil
Size: 70.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.009 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2023 11:25 AM |
Notes: |
|
Shy Di British Blonde
|
Cream Ale
|
5.5 Gallons |
1.052 |
1.012 |
5.19 |
25.91 |
5.57 °L
|
175 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/22/2023 4:40 PM |
Notes: |
|
Awesome Recipe
|
International Pale Lager
|
16 Litres |
1.062 |
1.015 |
6.07 |
0 |
3.47 °L
|
175 |
0 |
|
|
Boil
Size: 21.76 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2023 6:30 AM |
Notes: |
|
Awesome Recipe
|
German Pils
|
20.8 Litres |
1.04 |
1.01 |
3.91 |
0 |
25.02 °L
|
175 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2023 10:30 PM |
Notes: |
|
New Zealand Pilsner Kviek
|
International Pale Lager
|
5.5 Gallons |
1.063 |
1.015 |
6.29 |
0 |
5.05 °L
|
175 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2022 7:16 PM |
Notes: |
|
First Try Dark Lager
|
Schwarzbier
|
10 Gallons |
1.051 |
1.01 |
5.48 |
25.25 |
20.88 °L
|
175 |
0 |
|
|
Boil
Size: 11.71 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 68 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2022 3:39 AM |
Notes: |
|
장마위트(feat.광복이)
|
American Wheat Beer
|
16 Litres |
1.054 |
1.01 |
5.69 |
24.86 |
3.89 °L
|
175 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2022 3:56 AM |
Notes: |
|
Awesome Recipe
|
Festbier
|
13.5 Gallons |
1.038 |
1.01 |
3.74 |
0 |
3.28 °L
|
175 |
0 |
|
|
Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2022 1:18 AM |
Notes: |
|
|
|