Veterans Day Session
|
American Pale Ale
|
465 Gallons |
1.043 |
1.008 |
4.61 |
33.45 |
3.67 °L
|
175 |
0 |
|
|
Boil
Size: 496 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2023 12:10 PM |
Notes: |
|
Tree House Stout
|
American Stout
|
5.5 Gallons |
1.061 |
1.014 |
6.12 |
41.23 |
40.38 °L
|
175 |
0 |
|
Author:
|
|
InnerCircleBrewers
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 63 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2024 1:16 AM |
Notes: 6.75 pre boil volume, 1.048 preboil OG
5.5 post boil volume, 1.060 OG. |
|
Beacon Octoberfest
|
American Pale Ale
|
6 Gallons |
1.055 |
1.014 |
5.39 |
37.65 |
13.49 °L
|
175 |
0 |
|
|
Boil
Size: 7.62 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2024 2:36 PM |
Notes: |
|
Texas Bock
|
American Amber Ale
|
5.5 Gallons |
1.055 |
1.01 |
5.93 |
26.73 |
13.27 °L
|
175 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2024 6:27 PM |
Notes: |
|
Brewing Industry Final
|
American Pale Ale
|
60 Gallons |
1.014 |
1.004 |
1.43 |
6.56 |
6.18 °L
|
175 |
0 |
|
|
Boil
Size: 61.62 Gallons |
Boil Time: 60 |
Boil Gravity: 1.014 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2024 7:41 PM |
Notes: |
|
Full Steam Ahead
|
California Common
|
5.5 Gallons |
1.051 |
1.009 |
5.48 |
44.7 |
10.61 °L
|
175 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 5.4 oz |
Creation
Date: 5/19/2024 11:38 AM |
Notes: |
|
Moon Landing Coffee Stout
|
American Stout
|
11 Gallons |
1.068 |
1.017 |
6.65 |
20.48 |
50 °L
|
175 |
0 |
|
|
Boil
Size: 12.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2024 5:41 AM |
Notes: |
|
Kitchen Sink Stout
|
American Stout
|
220 Gallons |
1.058 |
1.014 |
5.8 |
26.87 |
37.58 °L
|
175 |
0 |
|
|
Boil
Size: 240 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2024 7:00 PM |
Notes: |
|
Carambolo's Beer
|
American Amber Ale
|
32 Litres |
1.053 |
1.01 |
5.7 |
23.12 |
5.11 °L
|
175 |
0 |
|
|
Boil
Size: 37 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2023 2:49 PM |
Notes: |
|
Brunch Stout
|
Imperial Stout
|
5.5 Gallons |
1.068 |
1.016 |
6.79 |
36.13 |
49.59 °L
|
175 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.124 |
Efficiency: 63 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/18/2023 7:23 PM |
Notes: |
|
Awesome Recipe
|
American Amber Ale
|
30 Litres |
1.055 |
1.043 |
1.58 |
28.21 |
15.72 °L
|
175 |
0 |
|
|
Boil
Size: 33.09 Litres |
Boil Time: 30 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2022 6:13 PM |
Notes: |
|
Choco Vino Imperial Stout
|
Imperial Stout
|
18 Litres |
1.122 |
1.028 |
12.36 |
57.82 |
38.2 °L
|
175 |
0 |
|
|
Boil
Size: 23.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2023 6:10 PM |
Notes: |
|
Rye Pale Ale
|
American Pale Ale
|
2 Gallons |
1.051 |
1.013 |
5.01 |
30.12 |
4.48 °L
|
175 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2023 2:42 AM |
Notes: |
|
Sierra Nevada Pale Ale
|
American Pale Ale
|
24 Litres |
1.057 |
1.01 |
6.25 |
36.59 |
9.75 °L
|
175 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 6/12/2023 5:28 AM |
Notes: |
|
5월의 향기 페일 에일
|
American Pale Ale
|
20 Litres |
1.052 |
1.01 |
5.58 |
32.94 |
8.92 °L
|
175 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2023 7:19 AM |
Notes: |
|
Extra Pale
|
American Pale Ale
|
16 Gallons |
1.052 |
1.009 |
5.65 |
35.78 |
4.42 °L
|
175 |
1 |
|
|
Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2023 12:50 AM |
Notes: |
|
Awesome Recipe
|
American Amber Ale
|
130 Litres |
1.054 |
1.013 |
5.28 |
25.6 |
11.51 °L
|
175 |
0 |
|
|
Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2023 6:48 PM |
Notes: |
|
Intxaur Saltsa
|
Imperial Stout
|
19 Litres |
1.149 |
1.051 |
12.93 |
21.63 |
45.96 °L
|
175 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 120 |
Boil Gravity: 1.096 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/14/2022 4:04 PM |
Notes: |
|
Milk Stout
|
American Stout
|
23 Litres |
1.049 |
1.012 |
4.83 |
0 |
35.42 °L
|
175 |
0 |
|
|
Boil
Size: 28.68 Litres |
Boil Time: 75 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 173.7 g |
Creation
Date: 7/23/2022 11:13 PM |
Notes: |
|
Awesome Recipe
|
Imperial Stout
|
5 Gallons |
1.095 |
1.026 |
9.07 |
50.68 |
50 °L
|
175 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2022 7:05 PM |
Notes: |
|
|
|