|
Awesome Recipe
|
No Profile Selected |
4.5 Litres |
1.088 |
1.004 |
10.93 |
0 |
4.5 °L
|
268 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2021 7:34 PM |
| Notes: |
|
|
Wesoły Szkot
|
Wee Heavy
|
21 Litres |
23.502 |
5.298 |
10.23 |
20.77 |
19.49 °L
|
268 |
0 |
|
|
|
| Boil
Size: 23.5 Litres |
Boil Time: 60 |
Boil Gravity: 21.2 |
Efficiency: 75 |
Mash Thickness: 2.8 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 16 ° C |
Priming Method: sucrose |
Priming Amount: 78.8 g |
Creation
Date: 11/26/2024 10:39 PM |
| Notes: |
|
|
Maquila Cabañas El Encanto Imperial Coffe Stout 1 Bbl
|
No Profile Selected |
120 Litres |
1.09 |
1.019 |
9.23 |
35.49 |
45.77 °L
|
268 |
0 |
|
|
|
| Boil
Size: 130 Litres |
Boil Time: 90 |
Boil Gravity: 1.083 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2024 8:03 PM |
| Notes: |
|
|
Twin Canyons
|
Belgian Tripel
|
5.5 Gallons |
1.085 |
1.01 |
9.88 |
19.48 |
6.11 °L
|
268 |
0 |
|
|
|
| Boil
Size: 9.91 Gallons |
Boil Time: 180 |
Boil Gravity: 1.043 |
Efficiency: 88 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2024 12:03 AM |
| Notes: |
|
|
Belgian Tripel Tangent - Final
|
Belgian Tripel
|
5.5 Gallons |
1.09 |
1.017 |
9.6 |
30.34 |
10.86 °L
|
268 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2023 4:58 PM |
| Notes: Using some Red X malt I have on hand, realizing it will fall outside of the BJCP Guidelines, I just want a tasty beer - not a competition one, so SRM doesn't matter to me. Also, using hops I have on hand, I exchanged the noble East Kent Golding (which might be more to style) with some Saphir which I have on hand since it should provide the spice and some fruity notes specified in the style. |
|
|
Big Bad Baptist
|
No Profile Selected |
5 Gallons |
1.111 |
1.028 |
10.95 |
10.74 |
48.81 °L
|
268 |
0 |
|
|
Author:
|
|
Dayne
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.185 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/28/2023 4:31 PM |
| Notes: |
|
|
Triple
|
Belgian Tripel
|
20 Litres |
1.082 |
1.008 |
9.7 |
24.39 |
4.36 °L
|
268 |
1 |
|
|
|
| Boil
Size: 21.35 Litres |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BrownSugar |
Priming Amount: 120.3 g |
Creation
Date: 8/20/2023 8:20 PM |
| Notes: |
|
|
SBS Russian Imperial Stout AG Conversion
|
Russian Imperial Stout
|
5.5 Gallons |
1.091 |
1.018 |
9.63 |
69.24 |
50 °L
|
268 |
0 |
|
|
Author:
|
|
gr8fuldylan58@gmail.com
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 2/14/2023 11:01 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5 Gallons |
1.088 |
1.02 |
8.9 |
72.26 |
8.68 °L
|
268 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2023 2:51 PM |
| Notes: |
|
|
Barley Wine
|
No Profile Selected |
790 Litres |
1.101 |
1.021 |
10.48 |
85.14 |
19.04 °L
|
268 |
0 |
|
|
|
| Boil
Size: 851 Litres |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 50 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2022 8:18 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
21 Litres |
1.106 |
1.026 |
10.41 |
0 |
3.71 °L
|
268 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2018 8:05 PM |
| Notes: |
|
|
DIPA
|
American IPA
|
9 Gallons |
1.102 |
1.024 |
10.25 |
1.17 |
8.01 °L
|
268 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.461 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/7/2020 10:16 AM |
| Notes: |
|
|
Første Hug
|
Doppelbock
|
20 Litres |
1.082 |
1.012 |
9.18 |
18.97 |
16.4 °L
|
268 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 10/3/2019 6:00 PM |
| Notes: |
|
|
Rum #1
|
No Profile Selected |
175 Litres |
1.089 |
1.002 |
11.42 |
0 |
50 °L
|
268 |
1 |
|
|
|
| Boil
Size: 190 Litres |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/30/2019 7:07 AM |
| Notes: |
|
|
Test
|
Belgian Tripel
|
23 Litres |
1.082 |
1.011 |
9.39 |
34.8 |
6.35 °L
|
268 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 145.8 g |
Creation
Date: 7/20/2019 7:17 AM |
| Notes: |
|
|
Kolsch
|
Kölsch
|
2.5 Gallons |
1.11 |
1.027 |
10.81 |
0 |
5.88 °L
|
268 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2019 1:13 AM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Dark Strong Ale
|
5.25 Gallons |
1.098 |
1.02 |
10.21 |
28.49 |
13.3 °L
|
268 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2019 5:34 AM |
| Notes: |
|
|
Awesome Recipe
|
Double IPA
|
11 Gallons |
1.084 |
1.015 |
9.07 |
0 |
10.92 °L
|
268 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2018 5:00 PM |
| Notes: |
|
|
Rye Whiskey
|
American Light Lager
|
264.2 Gallons |
1.096 |
1.024 |
9.43 |
0 |
6.21 °L
|
268 |
0 |
|
|
|
| Boil
Size: 264.2 Gallons |
Boil Time: N/A |
Boil Gravity: 1.096 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2018 5:08 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.115 |
1.029 |
11.36 |
0 |
50 °L
|
268 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2018 5:12 AM |
| Notes: |
|
|
|
|