|
Amarillo Smash
|
Blonde Ale
|
5.75 Gallons |
1.063 |
1.015 |
6.37 |
26.88 |
4.11 °L
|
254 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2020 1:24 PM |
| Notes: |
|
|
Milk Stout Chai
|
American Porter
|
5 Gallons |
1.06 |
1.011 |
6.43 |
35.54 |
35.44 °L
|
254 |
0 |
|
|
|
| Boil
Size: 6.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2024 8:15 PM |
| Notes: |
|
|
Finger Poppin' & Dry Hoppin'
|
Specialty IPA: New England IPA
|
32 Litres |
1.066 |
1.016 |
6.47 |
35.22 |
5.87 °L
|
254 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/26/2024 9:55 AM |
| Notes: |
|
|
Pale Ale Chucao
|
American Pale Ale
|
300 Litres |
1.068 |
1.019 |
6.46 |
0 |
11.87 °L
|
254 |
0 |
|
|
|
| Boil
Size: 350 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2023 10:04 PM |
Notes: 12 kg maiz molido y remojado del dia anterior mas 4 kg pale ale se macera a 75 por 60 minutos y de hi se sube hasta que hierba y se apaga. se recircula y se va a olla cocción
agua de macerado pale ale a 75 para que baje 68 70 ideal 72 para azucares no fermentables y que sea mas dulzona, 90 minutos macerado. al final se agregan 5 kg lactosa.
300 grs cascade - 100 inicio fermentación 100 a los 60 minutos y 100 10 antesde apagar, 100 mas al fermentador despues de terminada la fermentacion. s diluye el lupylo y se da una mini cocci se enfria con cerveza fri y al fermentador . |
|
|
Juicy Bits IPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.065 |
1.016 |
6.37 |
0 |
5.54 °L
|
254 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2023 2:40 AM |
| Notes: |
|
|
Raspberry Stout
|
No Profile Selected |
200 Litres |
1.069 |
1.02 |
6.47 |
0 |
44.25 °L
|
254 |
0 |
|
|
|
| Boil
Size: 210 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2023 7:54 AM |
| Notes: |
|
|
SCOTTISH EXPORT PREMIUM
|
Scottish Export
|
19 Litres |
1.059 |
1.011 |
6.39 |
15.21 |
19.56 °L
|
254 |
0 |
|
|
|
| Boil
Size: 24.47 Litres |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 60 |
Mash Thickness: 4.417 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2022 4:04 PM |
| Notes: |
|
|
Pandemic Porter
|
American Porter
|
12 Gallons |
1.063 |
1.015 |
6.35 |
47.39 |
35.52 °L
|
254 |
0 |
|
|
|
| Boil
Size: 14.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2022 8:59 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
23 Litres |
1.056 |
1.008 |
6.39 |
0 |
3.13 °L
|
254 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/25/2021 10:45 AM |
| Notes: |
|
|
Milk Stout - First Attempt
|
American Stout
|
11 Gallons |
1.073 |
1.024 |
6.38 |
37.02 |
38.23 °L
|
254 |
0 |
|
|
Author:
|
|
Jeff_Wilson
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/21/2020 1:33 PM |
| Notes: |
|
|
IPA
|
American IPA
|
10 Gallons |
1.062 |
1.013 |
6.46 |
66.79 |
6.1 °L
|
254 |
0 |
|
|
|
| Boil
Size: 10 Gallons |
Boil Time: 90 |
Boil Gravity: 1.062 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2018 1:06 PM |
| Notes: |
|
|
El Dorado Hazy
|
American IPA
|
5 Gallons |
1.068 |
1.018 |
6.47 |
41.31 |
4.3 °L
|
254 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2020 2:42 PM |
| Notes: |
|
|
Belian Dubbel Fermentorium
|
Belgian Dubbel
|
5.5 Gallons |
1.063 |
1.013 |
6.46 |
0 |
15.6 °L
|
254 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2020 3:20 AM |
| Notes: |
|
|
Czech Pils
|
Bohemian Pilsener
|
1 Gallons |
1.058 |
1.01 |
6.34 |
31.92 |
5.03 °L
|
254 |
0 |
|
|
|
| Boil
Size: 1.55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 0.4 oz |
Creation
Date: 4/19/2020 3:03 PM |
Notes: first all grain brew. Yield of 9.5 bottles (0.5 including hydrometer reading) @ 12 oz ea. total 114 oz.
mistakes made:
added too many hops (0.1 oz seemed too low)
pitched yeast wrong (shook instead of sprinkled)
ferment temp too high (around 75 instead of 50f)
|
|
|
Awesome Recipe OP
|
No Profile Selected |
5 Gallons |
1.067 |
1.018 |
6.34 |
15.44 |
3.34 °L
|
254 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 100 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/24/2020 11:25 PM |
| Notes: |
|
|
Awesome Recipe
|
Double IPA
|
25 Litres |
1.065 |
1.016 |
6.41 |
0 |
6.35 °L
|
254 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 75 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2019 7:41 AM |
| Notes: |
|
|
Hoppy Red
|
American Amber Ale
|
3.3 Gallons |
1.06 |
1.011 |
6.45 |
56.46 |
15.41 °L
|
254 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/5/2019 7:39 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
1 Gallons |
1.065 |
1.016 |
6.41 |
0 |
8.31 °L
|
254 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2019 8:46 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
6 Gallons |
1.066 |
1.016 |
6.45 |
24.87 |
6.61 °L
|
254 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 77.3 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2019 5:27 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.063 |
1.014 |
6.48 |
0 |
9.7 °L
|
254 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2018 9:00 PM |
| Notes: |
|
|
|
|