Homebrew Beer Recipes

Page 13788 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cream Ale 10L	No Profile Selected	10 Litres	1.058	1.011	6.13	16.83	4.09 °L	241	0
Author: Pedro Henrique Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 60.9 g Creation Date: 3/16/2020 7:01 PM Notes:
JP PB Milk Stout 2	American Stout	4.5 Gallons	1.073	1.025	6.26	21.46	50 °L	241	0
Author: LouBrew2020 Boil Size: 5.96 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2023 2:02 AM Notes:
Tripel 5	Belgian Tripel	5.5 Gallons	1.063	1.016	6.14	29.5	6.86 °L	241	0
Author: Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2022 12:37 AM Notes:
American Ipa	American IPA	260 Litres	1.058	1.01	6.25	9.91	4.82 °L	241	0
Author: EstacionSur Boil Size: 280 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 9/22/2022 10:52 PM Notes: sales agregadas durante el empaste corrección de agua, 1° en agua del licor corrección del agua 2° en agua lavado dry hop 20° al 3 dia 300 grs mosaic 700 grs centenial 200 gramos cascade 680 grs citra
Grapefruit IPA	No Profile Selected	5 Gallons	1.057	1.01	6.22	50.07	4.5 °L	241	1
Author: cephillips321@gmail.com Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/4/2021 10:45 PM Notes:
Teste	No Profile Selected	5.5 Gallons	1.064	1.016	6.26	0	5.82 °L	241	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.117 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2020 10:32 PM Notes:
Lemon Pine Pale Ale	American Pale Ale	5.5 Gallons	1.061	1.015	6.13	43.53	4.99 °L	241	0
Author: DadBod89 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2020 6:52 PM Notes:
Hazy Growth	Specialty IPA: New England IPA	186 Gallons	1.065	1.018	6.16	17.16	3.91 °L	241	0
Author: schmidder Boil Size: 188 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2020 5:13 PM Notes:
Awesome Recipe	No Profile Selected	20 Litres	1.064	1.016	6.27	0	27.31 °L	241	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/2/2020 6:40 PM Notes:
Honey Cream Ale	American Pale Ale	5.5 Gallons	1.063	1.015	6.2	16.39	3.4 °L	241	0
Author: Rsa329 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 81 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/21/2020 5:26 PM Notes:
Dead Ringer	American IPA	11 Gallons	1.058	1.01	6.22	61.99	7.59 °L	241	0
Author: killer brews Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2017 1:19 PM Notes: This is based off the Dead Ringer recipe from Northern Brewer. Change I've made: - First hop addition rounded up to nearest full oz (originally was 0.75oz for the 5 gallon batch) - Doubled amounts for our 10gal batch - Bumped the grain from 22lb of 2-row to 24lb to boost the ABV - Cut the 5min hop addition amount in half and threw the other half in at flame out
SMASH IPA Citra	American IPA	18 Litres	1.062	1.014	6.23	65.89	6.58 °L	241	0
Author: MontseFak Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/1/2020 5:50 PM Notes:
Awesome Recipe	No Profile Selected	21 Litres	1.062	1.015	6.15	0	7.01 °L	241	0
Author: limbie Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2020 8:58 AM Notes:
Foreign Extra Stout	Foreign Extra Stout	5.5 Gallons	1.067	1.02	6.21	64.57	48.53 °L	241	0
Author: YuriyT Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.053 Efficiency: 71.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2019 4:34 AM Notes: Viking 2-Row Pale (not UK) Brew 12/2
Awesome Recipe	No Profile Selected	19 Litres	1.048	1	6.3	0	1.02 °L	241	0
Author: Boil Size: 11 Litres Boil Time: 10 Boil Gravity: 1.083 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2019 11:10 PM Notes:
Zombie Dust Clone	No Profile Selected	75 Litres	1.063	1.016	6.2	0	10.81 °L	241	0
Author: Boil Size: 80.7 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/7/2019 9:12 AM Notes:
Awesome Recipe	No Profile Selected	24 Litres	1.048	1.001	6.21	0	3.01 °L	241	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2019 5:10 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.063	1.016	6.16	0	5.98 °L	241	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2019 3:00 PM Notes:
First IPA	Specialty IPA: Belgian IPA	100 Litres	1.063	1.016	6.18	49.84	9.95 °L	241	0
Author: Jonathan Caldas Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2018 8:16 PM Notes:
Orange County	American IPA	120 Litres	1.061	1.014	6.16	39.9	7.18 °L	241	0
Author: Steinar Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2018 6:15 PM Notes:
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