Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
12 g |
Citra12 g Citra Hops |
|
Pellet |
11.8 |
Boil at 100 °C
|
60 min |
13.83 |
4% |
|
12 g |
Mosaic12 g Mosaic Hops |
|
Pellet |
14.2 |
Boil at 100 °C
|
15 min |
8.26 |
4% |
|
15 g |
Citra15 g Citra Hops |
|
Pellet |
11.8 |
Boil at 100 °C
|
10 min |
6.27 |
5% |
|
25 g |
Mosaic25 g Mosaic Hops |
|
Pellet |
14.2 |
Boil at 100 °C
|
5 min |
6.91 |
8.3% |
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
11.8 |
Boil at 100 °C
|
5 min |
4.59 |
6.7% |
|
55 g |
Citra55 g Citra Hops |
|
Pellet |
11.8 |
Dry Hop
|
3 days |
|
18.3% |
|
161 g |
Mosaic161 g Mosaic Hops |
|
Pellet |
14.2 |
Dry Hop
|
3 days |
|
53.7% |
|
300 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
102 g |
Citra (Pellet) 102 g Citra (Pellet) Hops |
|
24.69 |
34% |
|
198 g |
Mosaic (Pellet) 198 g Mosaic (Pellet) Hops |
|
15.17 |
66% |
|
300 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17.5 L |
72.7C strike 77C sparge |
Sparge |
-- |
65 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
Target Water Profile
Balanced Profile
Notes
safale us-05 yeast. Rehydrate. 10g
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-17 07:53 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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