|
Silstice Spice
|
No Profile Selected |
2 Gallons |
1.093 |
1.021 |
9.42 |
38.52 |
27.18 °L
|
285 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2020 11:34 PM |
| Notes: |
|
|
Stout Braggot With Bog Myrtle
|
Braggot
|
8.5 Litres |
1.086 |
1.002 |
11.05 |
0 |
20.67 °L
|
285 |
0 |
|
|
|
| Boil
Size: 8.5 Litres |
Boil Time: N/A |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2024 11:11 AM |
| Notes: Actual SG (according to my cheap hydrometer) 1.101. |
|
|
Baltic Porter
|
Baltic Porter
|
85 Gallons |
1.09 |
1.017 |
9.65 |
23.4 |
50 °L
|
285 |
0 |
|
|
|
| Boil
Size: 110 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2023 3:01 AM |
| Notes: |
|
|
BTBLP
|
American IPA
|
5 Litres |
1.098 |
1.019 |
10.37 |
84.67 |
8.69 °L
|
285 |
0 |
|
|
|
| Boil
Size: 10.76 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 87 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2022 1:17 PM |
| Notes: |
|
|
Awesome Recipe
|
Double IPA
|
21 Litres |
1.08 |
1.015 |
9.13 |
71.69 |
9.71 °L
|
285 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 80 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/24/2022 2:33 PM |
| Notes: |
|
|
Bourbon V2
|
No Profile Selected |
26 Gallons |
1.087 |
1.014 |
9.66 |
0 |
24.69 °L
|
285 |
0 |
|
|
|
| Boil
Size: 22.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.102 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/11/2022 8:53 PM |
| Notes: |
|
|
Ipa
|
No Profile Selected |
20.8 Litres |
1.11 |
1.028 |
10.83 |
0 |
12.62 °L
|
285 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2021 9:54 AM |
| Notes: |
|
|
Imp Stout Hooray
|
Imperial Stout
|
4 Litres |
1.101 |
1.025 |
9.96 |
65.84 |
34.8 °L
|
285 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 90 |
Boil Gravity: 1.063 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2021 8:09 AM |
| Notes: |
|
|
Orange Blossom Mead
|
No Profile Selected |
1 Gallons |
1.076 |
1.004 |
9.99 |
0 |
3.86 °L
|
285 |
0 |
|
|
Author:
|
|
Brew Cat
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2020 1:02 PM |
| Notes: |
|
|
OJ Belgian Tripel
|
Belgian Tripel
|
9 Litres |
1.079 |
1.009 |
9.19 |
19.21 |
6.87 °L
|
285 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 27 ° C |
Priming Method: sucrose |
Priming Amount: 99.8 g |
Creation
Date: 8/16/2020 5:50 PM |
| Notes: |
|
|
RotenTeufel
|
Doppelbock
|
5 Gallons |
1.095 |
1.021 |
9.68 |
23.73 |
24.59 °L
|
285 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2018 7:15 PM |
| Notes: |
|
|
Iron Maiden
|
Imperial IPA
|
20.8 Litres |
1.095 |
1.024 |
9.32 |
0 |
8.17 °L
|
285 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BrownSugar |
Priming Amount: 97.1 g |
Creation
Date: 4/15/2020 12:04 AM |
| Notes: |
|
|
Imperial Milk Macchiato Stout
|
Russian Imperial Stout
|
70 Litres |
1.11 |
1.025 |
11.17 |
48.64 |
50 °L
|
285 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.127 |
Efficiency: 80 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2020 5:47 PM |
| Notes: |
|
|
REILLY RIS
|
Russian Imperial Stout
|
10 Gallons |
1.114 |
1.032 |
10.79 |
69.04 |
36.05 °L
|
285 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 120 |
Boil Gravity: 1.089 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2020 11:03 PM |
| Notes: |
|
|
Wall Of Silence
|
Imperial Stout
|
5.5 Gallons |
1.091 |
1.022 |
9.12 |
0 |
36.41 °L
|
285 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2019 4:00 PM |
| Notes: |
|
|
American Porter And Stout
|
Imperial Stout
|
5.5 Gallons |
1.1 |
1.029 |
9.19 |
51.49 |
31.65 °L
|
285 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2019 1:04 AM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Golden Strong Ale
|
20 Litres |
1.087 |
1.017 |
9.17 |
0 |
4.19 °L
|
285 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2019 12:09 AM |
| Notes: |
|
|
Bud
|
American Lager
|
5.5 Gallons |
1.107 |
1.027 |
10.55 |
0 |
4.91 °L
|
285 |
0 |
|
|
Author:
|
|
counterbrewrecipes
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2019 12:45 AM |
| Notes: |
|
|
Awesome Recipe
|
Double IPA
|
23 Litres |
1.092 |
1.022 |
9.16 |
127.57 |
10.06 °L
|
285 |
1 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2018 8:41 PM |
| Notes: |
|
|
Irish Breakfast Stout
|
Sweet Stout
|
10 Gallons |
1.105 |
1.035 |
9.23 |
50.45 |
50 °L
|
285 |
0 |
|
|
Author:
|
|
Briouxcity
|
|
| Boil
Size: 12 Gallons |
Boil Time: 90 |
Boil Gravity: 1.085 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2018 2:50 AM |
| Notes: |
|
|
|
|