Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Brown Eyed Ale	British Strong Ale	3 Gallons	1.064	1.017	6.18	67.62	10.52 °L	225	1
Author: SMASF Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2020 4:32 PM Notes:
Sultry Summer Blonde	Blonde Ale	6.5 Gallons	1.039	1.009	3.97	29.43	4.9 °L	225	0
Author: GL Boil Size: 8.07 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2023 6:56 PM Notes:
Barleywine	English Barleywine	93 Gallons	1.092	1.023	9.02	38.46	8.79 °L	225	0
Author: Hop Yard Boil Size: 100 Gallons Boil Time: 90 Boil Gravity: 1.085 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2022 9:40 PM Notes:
XPA	Blonde Ale	46 Litres	1.055	1.011	5.8	23.18	5.9 °L	225	0
Author: Dtrain Boil Size: 50.9 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 11/7/2022 12:38 AM Notes:
PINOS Blonde Ale	Blonde Ale	30 Litres	1.047	1.008	5.07	20.58	4.82 °L	225	0
Author: Isaque Boil Size: 35.92 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 6/15/2022 8:30 AM Notes:
Awesome Recipe	Blonde Ale	7 Gallons	12.303	2.896	5.03	21.78	7.56 °L	225	0
Author: HOWHARDRYA Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 11.9 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2022 12:22 AM Notes:
Awesome Recipe	British Strong Ale	5.5 Gallons	1.05	1.012	4.89	0	28.02 °L	225	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2022 7:05 PM Notes:
Sweet Stout	Sweet Stout	20.8 Litres	1.055	1.013	5.44	27.96	31.83 °L	225	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2021 1:47 AM Notes:
Single Hop Ale	Blonde Ale	23 Litres	1.064	1.012	6.84	27.95	4.18 °L	225	0
Author: Stoggy Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2021 4:40 PM Notes:
Awesome Recipe	Irish Stout	20.8 Litres	1.028	1.005	3.06	20.5	45.13 °L	225	0
Author: conny Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2021 1:19 PM Notes:
Grapefruit Pale Ale	American Pale Ale	50 Litres	1.053	1.01	5.55	45.23	11.37 °L	225	0
Author: Marius Bjelland Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2017 12:22 PM Notes: 17.03.2018 La til litt citra som tørrhumling Skall fra 11 grapefrukt på vodka Ble veldig god!! 05.11.2018 2300 ==> 2000 gr Munich light 700 ==> 1000 gr Crystal 10kg ==> 9 kg Maris otter (gikk tett forrige gang) Safale US05 ==> US West Coast M44 30.11.2018 La til meskesteg og skyllevann mm
Orange Dreamsickel	Blonde Ale	5 Gallons	1.064	1.018	5.99	24.86	4.21 °L	225	0
Author: Jim2281 Boil Size: 7.5 Gallons Boil Time: 70 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2020 10:59 PM Notes: Brew the beer as usual. let ferment as usual. Peel orange skin off about 6 oranges. Only shave the dark orange of the skin, try not to get into the white. Shave almost paper thin. Slice Vanilla beans lengthwise and let vanilla beans and orange peel soak in everclear for 2 weeks and then add to mix before bottling or
Irish Stout With K Yeast	Irish Stout	5 Gallons	1.021	1.004	2.16	0	34.2 °L	225	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/25/2020 6:08 PM Notes:
First Brew	Blonde Ale	6.07 Gallons	1.054	1.012	5.53	18.63	4.01 °L	225	0
Author: ahall725 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2020 2:28 AM Notes: First week of fermentation spiked at 78 degrees then averaged 73 degrees. Second week held at 64 degrees.
Midterm 3 (Part 2)	Foreign Extra Stout	5.5 Gallons	1.072	1.018	7.06	60.68	37.5 °L	225	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2019 5:00 PM Notes:
Rail Trail Pacific Ale	Blonde Ale	1200 Litres	1.043	1.007	4.64	22.5	3.09 °L	225	0
Author: GRJ Boil Size: 1350 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/3/2019 2:11 AM Notes:
Sticky Situation	Sweet Stout	3 Gallons	1.087	1.019	9.01	28.16	50 °L	225	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2019 12:43 AM Notes: 4 large marshmallows added to boil 1 vanilla bean 0.4 lb graham cracker crumbs 2 tbsp bakers chocolate Dash of cinnamon Dash of honey
Blonde Ale	Blonde Ale	21 Litres	1.023	1.004	2.49	26.66	3.02 °L	225	0
Author: dldiegouru Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.016 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2018 12:01 PM Notes:
Awesome Recipe	Blonde Ale	10.5 Gallons	1.063	1.014	6.33	54.24	5.75 °L	225	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2018 2:16 PM Notes:
Ebbolmilesz?!	Blonde Ale	35 Litres	1.059	1.015	5.76	27.7	8.02 °L	225	0
Author: Davidka Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2018 12:46 PM Notes:
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