Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mr. Hanky	American Brown Ale	5 Gallons	1.049	1.016	4.3	37.81	22.95 °L	319	0
Author: Danny Siems Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/25/2019 11:06 PM Notes:
Warranty (Collab Barrel Stout)	Imperial Stout	22 Litres	1.105	1.024	10.67	79.16	50 °L	319	0
Author: FRLinux Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 61 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2023 11:35 AM Notes:
Slava Vladimir	Imperial Stout	20 Litres	1.085	1.025	7.77	33.86	50 °L	319	1
Author: Mcnau Boil Size: 35.5 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2023 11:32 AM Notes:
Nut Brown Ale 1	American Brown Ale	5.8 Gallons	1.058	1.015	5.73	14.74	29.84 °L	319	0
Author: Willy816 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/9/2022 7:28 PM Notes:
Breakfast Stout	American Stout	23 Litres	1.064	1.012	6.83	36.33	36.44 °L	319	1
Author: John Snelson Boil Size: 29.57 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2022 1:04 AM Notes:
In Search Of Aztec Gold	American Stout	5 Gallons	1.075	1.019	7.43	67.41	50 °L	319	0
Author: Ryan Kopp2 Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: sucrose Priming Amount: 2 oz Creation Date: 11/12/2022 6:08 PM Notes:
BROWN IN PROGRESS	American Brown Ale	34 Gallons	1.053	1.01	5.65	26.84	22.23 °L	319	0
Author: Joe kokomo Boil Size: 39 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2021 4:24 PM Notes:
PB Heavy Stout	American Stout	1 Gallons	1.104	1.023	10.62	20.83	50 °L	319	0
Author: Gold007 Boil Size: 1.4 Gallons Boil Time: 30 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2021 6:53 PM Notes:
Awesome Recipe	Imperial Stout	20.8 Litres	1.105	1.027	10.19	47.02	50 °L	319	0
Author: Carlossv Boil Size: 28.4 Litres Boil Time: 68 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2021 3:39 AM Notes:
Chocolate Milk Stout	American Stout	5 Gallons	1.057	1.02	4.91	29.33	45.23 °L	319	0
Author: KingsTheCellar Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2020 1:05 PM Notes:
JET TRASH	American IPA	20 Litres	1.052	1.009	5.68	64.41	5.92 °L	319	0
Author: JBrew51 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 4.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2018 1:46 PM Notes:
Dick Jane 2.0	American IPA	100 Gallons	1.065	1.012	6.87	47.92	5.36 °L	319	0
Author: Jeffr88 Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 73 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/7/2019 3:35 PM Notes:
Cuarta American IPA	American IPA	46 Litres	1.044	1.011	4.3	46.82	3.77 °L	319	0
Author: jumaleiva Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2019 1:29 PM Notes:
Brown Talk	American Brown Ale	5.5 Gallons	1.047	1.012	4.58	29.92	31.81 °L	319	0
Author: rlumley Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 78.5 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2019 6:23 PM Notes:
Espelid's DDH IPA	American IPA	23 Litres	1.089	1.021	8.92	70	7.41 °L	319	0
Author: Boil Size: 28 Litres Boil Time: 75 Boil Gravity: 1.073 Efficiency: 100 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2019 8:03 AM Notes:
KBSish	Imperial Stout	10 Gallons	1.122	1.032	11.77	46.89	50 °L	319	0
Author: tyralen Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: 5 Creation Date: 6/23/2019 7:04 PM Notes: 13.5 Gallons at the start. Strike temp: 165? Add Hops, chocolate, and coffee as specified. Ferment for 2 weeks at 65F. Soak .5 oz French Oak chips in one cup Kentucky Bourbon for 2 days. Soak ground kona coffee in 2 cup boiled, cooled water and leave overnight, covered in refrigerator. Strain out grounds and add cold coffee and bourbon, with wood chips to secondary. Rack fermented stout into this mixture and condition in secondary at 55-60F for 2-6 mos
Stout F	Imperial Stout	11 Gallons	1.086	1.021	8.46	42.26	46.69 °L	319	0
Author: pmgr33r Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2019 6:48 AM Notes:
Beer Cellar Super IPA	American IPA	20 Litres	1.057	1.011	6.03	59.1	5.84 °L	319	0
Author: Brew Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2019 2:07 PM Notes:
Elemental	American Porter	5.5 Gallons	1.052	1.013	5.08	25.33	31.96 °L	319	0
Author: middleoftown Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2019 2:53 PM Notes:
Jasmina Bean	American Porter	5.5 Gallons	1.06	1.019	5.42	118.65	38.88 °L	319	0
Author: AnthonyScriven Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2019 4:32 AM Notes:
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