|
Matvil
|
Weissbier
|
50 Litres |
1.052 |
1.013 |
5.16 |
5.8 |
17.07 °L
|
289 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2020 2:47 PM |
| Notes: |
|
|
SoCal Kolsch
|
No Profile Selected |
5 Gallons |
1.052 |
1.013 |
5.15 |
0 |
3.97 °L
|
289 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2023 11:51 PM |
| Notes: |
|
|
40 Saison
|
No Profile Selected |
550 Litres |
1.045 |
1.006 |
5.11 |
21.97 |
3.06 °L
|
289 |
0 |
|
|
|
| Boil
Size: 570 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2023 12:45 PM |
| Notes: |
|
|
Juniper Kveik
|
Experimental Beer
|
5.5 Gallons |
1.049 |
1.01 |
5.12 |
42.42 |
6.21 °L
|
289 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: co2 |
Priming Amount: -12 psi |
Creation
Date: 2/19/2023 3:09 PM |
| Notes: |
|
|
Wheat Beer
|
Weissbier
|
23 Litres |
1.045 |
1.006 |
5.11 |
10.7 |
3.13 °L
|
289 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 70 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 3.56 bar |
Creation
Date: 7/11/2022 3:37 PM |
| Notes: |
|
|
Blanche Aux Fraises
|
Fruit Beer
|
20.8 Litres |
1.051 |
1.011 |
5.18 |
22.81 |
3.74 °L
|
289 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2022 10:41 PM |
| Notes: Fait bouillir 1.6 kg de fraises congelées dans 1L de jus de pomme. Mis en purée et ajouter à la tourie après 4-5 jours de fermentation. |
|
|
Shandy - All-grain - Lemon
|
No Profile Selected |
5.5 Gallons |
1.052 |
1.012 |
5.18 |
19.63 |
3.99 °L
|
289 |
0 |
|
|
Author:
|
|
Cadillac Straits Brewing
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2021 3:39 PM |
| Notes: |
|
|
River District Honey Amber Ale.
|
American Amber Ale
|
5.5 Gallons |
1.053 |
1.013 |
5.18 |
30.79 |
8.31 °L
|
289 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2021 9:40 PM |
| Notes: |
|
|
Rose
|
American IPA
|
20.8 Litres |
1.049 |
1.009 |
5.17 |
88.38 |
2.95 °L
|
289 |
0 |
|
|
|
| Boil
Size: 28.37 Litres |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/2/2021 12:32 PM |
| Notes: |
|
|
Olivia Amber Ale
|
American Amber Ale
|
5 Gallons |
1.052 |
1.013 |
5.13 |
35.37 |
12.43 °L
|
289 |
0 |
|
|
|
| Boil
Size: 6.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2020 8:07 PM |
| Notes: |
|
|
Nuptial Ipa
|
American IPA
|
5.5 Gallons |
1.058 |
1.019 |
5.14 |
0 |
5.8 °L
|
289 |
0 |
|
|
|
| Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2017 3:36 AM |
| Notes: |
|
|
Maris / Mosaic APA
|
No Profile Selected |
15 Litres |
1.049 |
1.01 |
5.13 |
32.46 |
5.6 °L
|
289 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2020 3:13 PM |
| Notes: |
|
|
Smash 30g
|
No Profile Selected |
30 Gallons |
1.052 |
1.014 |
5.13 |
0 |
3.59 °L
|
289 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.23 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/4/2020 2:33 PM |
| Notes: |
|
|
Cascade-Wheat Ale
|
American Pale Ale
|
5.25 Gallons |
1.052 |
1.013 |
5.15 |
26.13 |
5.27 °L
|
289 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 3/26/2020 5:29 PM |
Notes: Will use Philip's home grown, air dried Cascade hops.
The %AA is a guess!
Fermentables: Munton's Light DME and Munton's Wheat DME
(55% wheat and 45% base)
Used Safale S-04 due to Fruity-Floral notes vs. neutral S-05
Results:
Came out very clear with no secondary. S-04 with High flocculation.
Not a lot of hop taste at all. Will add some more hops at 60 minutes next time. Overall, nice smooth ale. |
|
|
Sports Are Cancelled.
|
American Pale Ale
|
5 Gallons |
1.047 |
1.008 |
5.14 |
21.9 |
6.61 °L
|
289 |
0 |
|
|
Author:
|
|
crow0r
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 30 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2020 1:44 AM |
| Notes: |
|
|
Mago New Engaland Canberii
|
English IPA
|
4.8 Litres |
12.861 |
3.321 |
5.12 |
59.44 |
8.1 °L
|
289 |
0 |
|
|
|
| Boil
Size: 10.5 Litres |
Boil Time: 60 |
Boil Gravity: 6 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2020 1:25 PM |
| Notes: |
|
|
Citra × Mandarina NEIPA
|
Specialty IPA: New England IPA
|
22.9 Litres |
1.053 |
1.014 |
5.12 |
44.96 |
6.68 °L
|
289 |
0 |
|
|
|
| Boil
Size: 25.5 Litres |
Boil Time: 45 |
Boil Gravity: 1.045 |
Efficiency: 56 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2020 1:51 PM |
Notes: rmutovanie 19,5 l pri 65°C na 60 min
bez odrmutovania
vysladzovanie cca 10 l
11.3. 23.00
12,35 Brix = 1050
predpokladaný koniec: 1015
13.3. 18:30
7,5 Brix = 1017 SG
13.3. 21:50
add dry hop
15.3. 21:55
7,4 Brix = 1016 SG
18.3. 16:30
7 Brix = 1014 FG |
|
|
Mindig Péntek 27 L
|
American Pale Ale
|
27 Litres |
1.052 |
1.013 |
5.14 |
37.5 |
5.3 °L
|
289 |
0 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2020 10:13 AM |
| Notes: |
|
|
2019-11 Czech Dark
|
Czech Dark Lager
|
12 Gallons |
1.053 |
1.014 |
5.15 |
25.29 |
25.93 °L
|
289 |
0 |
|
|
Author:
|
|
CK
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/18/2019 4:51 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
10 Litres |
1.053 |
1.014 |
5.15 |
45.64 |
7.44 °L
|
289 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2019 3:35 AM |
| Notes: |
|
|
|
|