Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
HG Mellow	No Profile Selected	6.5 Gallons	1.048	1.012	4.71	0	3.4 °L	313	0
Author: Bluecrab62 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/17/2020 6:49 PM Notes:
Stuff I Have Lying Around Stout	Irish Stout	5 Gallons	1.042	1.007	4.61	21.94	31.63 °L	313	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2024 7:34 PM Notes:
Irish Stout HB	Irish Stout	18 Litres	1.046	1.01	4.65	26.85	38.26 °L	313	0
Author: Boil Size: 24.15 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2024 5:16 PM Notes:
Old Brown Dog	American Amber Ale	11 Gallons	1.045	1.01	4.67	11.57	24.23 °L	313	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2023 2:39 PM Notes:
Blonde	Blonde Ale	50 Litres	1.048	1.012	4.72	18.94	7.25 °L	313	0
Author: Markitos Boil Size: 57 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2021 8:01 PM Notes:
Bird Park Clone HBM	No Profile Selected	5.5 Gallons	1.051	1.015	4.67	34.25	4.42 °L	313	0
Author: Boil Size: 7.18 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2021 1:41 AM Notes: Lager Fermentation Schedule: Lagers benefit from longer fermentation at colder temperatures. The following schedule starts with very low temperatures then warming by steps to increase yeast activity until the final diacetyl rest.  48F for 50% of fermentation  53F for 25% of fermentation  62F until fermentation is complete
Stout	No Profile Selected	25 Litres	1.052	1.017	4.6	46.29	41.22 °L	313	0
Author: patti beer Boil Size: 11.4 Litres Boil Time: 70 Boil Gravity: 1.114 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2021 7:20 PM Notes:
Smoked Cherry Porter	Specialty Smoked Beer	5.5 Gallons	1.048	1.012	4.69	41.94	50 °L	313	0
Author: DripDrip20 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2021 7:44 PM Notes:
Primeira Lager	International Pale Lager	19 Litres	1.043	1.008	4.63	13.33	7.36 °L	313	0
Author: Death_Ed. Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2021 12:01 PM Notes:
Round Table	No Profile Selected	60 Litres	11.639	2.887	4.67	14.76	4.39 °L	313	0
Author: Sensing Brewing Boil Size: 67 Litres Boil Time: 60 Boil Gravity: 10.6 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2020 3:31 PM Notes:
Awesome Recipe	American Light Lager	25 Litres	11.809	3.041	4.68	0	2.93 °L	313	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 9.9 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2018 5:04 AM Notes:
Rings Of Light	American Pale Ale	5 Gallons	1.049	1.013	4.69	64.51	4.55 °L	313	1
Author: seanshaw Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/14/2020 5:09 AM Notes:
Oktoberfest Hybrid	Czech Pale Lager	42 Litres	1.047	1.012	4.63	11.4	6.21 °L	313	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2020 3:50 AM Notes:
Fruity Pale Ale	American Pale Ale	23 Litres	1.043	1.008	4.62	72.78	6.22 °L	313	1
Author: Alsacksa Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2020 12:43 PM Notes:
Beer Games	American IPA	5.5 Gallons	1.043	1.008	4.64	46.2	6.34 °L	313	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2020 12:39 AM Notes: AllDay IPA Clone Brewed 6/4/20 OG 1.044 DryHop after 6 days(6/10/20) - FG 1.006 - ABV=4.99%
NB Irish Red - Modded And Subbed	Irish Red Ale	5.5 Gallons	1.046	1.01	4.72	23.75	10.82 °L	313	2
Author: joeybeer Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2020 1:33 AM Notes: Mash temp 153 Strike with 9.25 gallons at 156!
Voss Cider	Common Cider	4 Gallons	1.045	1.009	4.65	0	0 °L	313	1
Author: vortmax Boil Size: 4 Gallons Boil Time: N/A Boil Gravity: 1.045 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/2/2019 6:23 PM Notes:
Judy's Blueberry Wheat (Judy's Bloobs)	Fruit Beer	5.5 Gallons	1.045	1.009	4.71	20.72	6.35 °L	313	1
Author: Porter's Pub Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2019 3:38 PM Notes:
Mosaic Pale Ale	American Pale Ale	21 Litres	1.048	1.012	4.63	33.26	8.76 °L	313	1
Author: Gregsy Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2019 11:43 PM Notes:
Awesome Recipe	Czech Premium Pale Lager	50 Litres	1.048	1.012	4.68	0	3.29 °L	313	0
Author: Boil Size: 57.6 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2018 7:38 PM Notes:
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