Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Chopp Caseiro	No Profile Selected	20 Litres	1.04	1.008	4.1	0	10.31 °L	311	0
Author: Grosa Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2019 4:47 PM Notes:
Scotch Ale	Scottish Export	5 Gallons	1.045	1.012	4.26	19.44	18.01 °L	311	0
Author: Hopocausto Boil Size: 6.28 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2023 4:02 AM Notes:
Awesome Recipe	No Profile Selected	180 Gallons	1.032	1	4.13	0	0.76 °L	311	0
Author: Mikerphone Brewing Boil Size: 180 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2022 7:11 PM Notes:
Fort Stikine Ale	Standard/Ordinary Bitter	5 Gallons	1.04	1.008	4.22	19.8	9.66 °L	311	0
Author: Junkyard Jesse Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2021 7:13 PM Notes:
Barehua Beer 2	Scottish Export	55 Litres	1.045	1.014	4.15	15.55	16.58 °L	311	0
Author: Samuel Perez Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/23/2021 2:37 PM Notes:
Mango And Passoinfruit Sour	No Profile Selected	90 Litres	1.041	1.008	4.3	10.63	3.03 °L	311	0
Author: ToNquE Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 2.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2020 10:44 AM Notes:
Ipa	American IPA	25 Litres	1.042	1.011	4.14	16.45	24.48 °L	311	0
Author: der inder Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2020 3:08 PM Notes:
Awesome Recipe	No Profile Selected	23 Litres	1.043	1.011	4.22	0	3.92 °L	311	0
Author: The Rusty Brewer Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/31/2020 8:10 AM Notes:
Awesome Recipe	American Pale Ale	90 Litres	1.042	1.01	4.13	0	3.58 °L	311	0
Author: Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2020 7:38 PM Notes:
Goldpils Vienna Smash	No Profile Selected	5.5 Gallons	1.04	1.008	4.26	0	5.41 °L	311	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2020 6:50 PM Notes:
Kool Kolsch	Kölsch	4 Gallons	1.051	1.019	4.22	36.62	3.8 °L	311	0
Author: dparkdon07 Boil Size: 6 Gallons Boil Time: 210 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2017 2:09 PM Notes:
Cascade Masquerade (SMaSH, Session APA)	American Pale Ale	25 Litres	1.044	1.013	4.12	34.79	7.78 °L	311	0
Author: TomBright Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: DME Priming Amount: 350g Creation Date: 3/28/2019 8:10 PM Notes:
Awesome Recipe	American Light Lager	4 Gallons	1.043	1.011	4.24	21.87	4.39 °L	311	0
Author: DerrickF Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2019 1:02 AM Notes:
Awesome Recipe	American Light Lager	5 Gallons	1.042	1.011	4.13	0	0 °L	311	0
Author: mycorasta Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2019 1:36 PM Notes:
Session Pale Ale	American Pale Ale	21 Litres	1.04	1.009	4.14	67.45	6.31 °L	311	1
Author: Beardedindian Boil Size: 30.5 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2019 12:10 PM Notes:
Irish R(y)ed Ale	Irish Red Ale	13 Litres	1.044	1.011	4.26	25.08	11.01 °L	311	0
Author: ThomasSiozios Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 52 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2019 12:37 PM Notes:
Fekete Ló	Dry Stout	28 Litres	1.04	1.008	4.29	38.21	35.38 °L	311	0
Author: Texastomy Boil Size: 50 Litres Boil Time: 70 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2018 2:23 PM Notes:
Awesome Recipe	American IPA	23 Litres	1.044	1.011	4.3	35.22	11.48 °L	311	0
Author: jimjames Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2018 2:42 PM Notes:
Awesome Recipe	Specialty IPA: White IPA	5.5 Gallons	1.039	1.007	4.16	56.64	3 °L	311	0
Author: Fizzleborp Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2018 6:29 AM Notes:
Grisette	Experimental Beer	6.5 Gallons	1.04	1.008	4.25	23.93	3.93 °L	311	1
Author: MacDaddyMike Boil Size: 10 Gallons Boil Time: 90 Boil Gravity: 1.026 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2018 1:41 PM Notes: Pitch at 64ºF, then let go to 75ºF. Let ferment for 5 days, then drop to 60º over 5 days. Dry hop at day 9. Day 1: Brew day Days 2–7: Fermentation Days 8–9: Keg and shake Day 10: After a night and morning of rest, it’s ready to serve in the afternoon.
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