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Awesome Recipe

Method: Extract
Style: Specialty IPA: New England IPA
Boil Time: 15 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.156 (recipe based estimate)
Post Boil Gravity: 1.085 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 284 calories (Per 12oz)
Carbs: 30.4 g (Per 12oz)

Created: Monday July 4th 2022

Original Gravity:

1.085

Final Gravity:

1.023

ABV (standard):

8.1%

IBU (tinseth):

21.9

SRM (morey):

7.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.30 lb	Briess - LME Pale Ale3.3 lb LME Pale Ale	34.5	6	26.8%
1 lb	Briess - DME Pilsen Light1 lb DME Pilsen Light	45	2	8.1%
5 lb	Briess - DME Golden Light5 lb DME Golden Light	44.6	4	40.7%
1 lb	Briess - DME Bavarian Wheat1 lb DME Bavarian Wheat	44.6	3	8.1%
10.30 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	Cost	PPG	°L	Bill %
2 lb	Sugar Creek Malt - Oats2 lb Oats		28.8	3.5	16.3%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Ekuanot1 oz Ekuanot Hops	Pellet	14.25	Boil	15 min	9.46	8.3%
1 oz	Northern Brewer - Mosaic1 oz Mosaic Hops	Pellet	11.2	Boil	15 min	7.43	8.3%
1 oz	citiva1 oz citiva Hops	Pellet	7.4	Whirlpool	15 min	5.04	8.3%
3 oz	citiva3 oz citiva Hops	Pellet	7.4	Dry Hop	14 days		25%
2 oz	Ekuanot2 oz Ekuanot Hops	Pellet	14.25	Dry Hop	14 days		16.7%
2 oz	Citra2 oz Citra Hops	Pellet	14.8	Dry Hop	14 days		16.7%
2 oz	Northern Brewer - Mosaic2 oz Mosaic Hops	Pellet	11.2	Dry Hop	14 days		16.7%
12 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3 oz	Ekuanot (Pellet)	9.46	25%
3 oz	Northern Brewer - Mosaic (Pellet)	7.43	25%
4 oz	citiva (Pellet)	5.04	33.3%
2 oz	Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops		16.7%
12 oz / $ 0.00

Yeast

Omega Yeast Labs - Omega Yeast Labs-Cosmic Punch Ale

Amount:	1 Each	Cost:
Attenuation (custom):	73%	Flocculation:	High
Optimum Temp:	64 - 75 °F	Starter:	Yes
Fermentation Temp:	65 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 149 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

224

Views

Brews

Public: Yup, Shared
Last Updated: 2022-07-11 20:53 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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