Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Blueberry Lite	No Profile Selected	100 Gallons	1.039	1.007	4.15	13.39	2.6 °L	304	0
Author: Jeffr88 Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 79 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/11/2020 4:49 AM Notes:
Bitter	Best Bitter	25 Litres	1.039	1.012	3.61	18.36	5.86 °L	304	0
Author: Boil Size: 30.95 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° C Priming Method: sucrose Priming Amount: 113.9 g Creation Date: 12/18/2024 6:03 PM Notes:
Split Batch - Wet Hop Pale & Basil Kolsch	No Profile Selected	10 Gallons	1.039	1.009	3.99	27.95	3.64 °L	304	0
Author: brycegrebitus@gmail.com Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2024 6:12 PM Notes: Split batch - single mash, mash hop with Chinook, at WP - separate into two vessels, WP 5 gallons with basil flower & 5 gallons with fresh hops
Mild (lighter 12/23)	Dark Mild	5.5 Gallons	1.038	1.01	3.73	23.56	11.95 °L	304	0
Author: agilardi Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/29/2023 4:00 AM Notes: 100 % RO water, pH ~ 5.44
Cosmic Panda	No Profile Selected	45 Litres	1.038	1.01	3.77	26.44	6.1 °L	304	0
Author: Lady Luck Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2023 1:28 PM Notes:
Porter Topup	No Profile Selected	23 Litres	1.032	1.006	3.49	10.09	17.17 °L	304	0
Author: tubbsy Boil Size: 27.7 Litres Boil Time: 90 Boil Gravity: 1.029 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2021 5:06 AM Notes:
Base 03.21	Czech Pale Lager	280 Litres	1.04	1.008	4.16	7.64	3.33 °L	304	0
Author: Steven SHL Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 85 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2021 2:02 AM Notes:
Gose	Gose	5.5 Gallons	1.037	1.009	3.62	6.22	3.87 °L	304	0
Author: Boothguy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 18 psi Creation Date: 2/16/2021 10:01 PM Notes:
Easy Drinker	No Profile Selected	5.5 Gallons	1.033	1.006	3.52	18.11	14.18 °L	304	0
Author: Two Shepherds Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2020 12:56 AM Notes:
Boulevard Brewing Pop Up Session IPA	American IPA	19 Litres	1.041	1.01	4.07	0	7.51 °L	304	0
Author: stevekatz Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2020 2:42 PM Notes:
2018-11 Hipo	Czech Pale Lager	10 Gallons	1.04	1.009	4.06	33.67	2.95 °L	304	0
Author: CK Boil Size: 12.41 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2018 5:22 PM Notes:
Awesome Recipe	Imperial Stout	8 Litres	1.045	1.014	4.14	0	50 °L	304	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2020 6:56 PM Notes:
Vispilä	Berliner Weisse	25 Litres	1.036	1.006	3.86	5.21	2.96 °L	304	2
Author: dronir Boil Size: 26 Litres Boil Time: 15 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2020 4:05 PM Notes: Berliner Weisse, following David Heath's recipe video. Probably going to add blackcurrant leaves along with the hops for flavour. Souring process using Lallemand Sour Pitch, more or less following David's video instructions: Berliner weisse technique to use (from David Heath): - Mash and lauter normally - Lower heat to 40°C - Lower pH to 4.5 with lactic or phosphoric acid - Add Sour Pitch (2.5 g / one quarter of a package). - Cover wort surface with cling film to prevent oxidation - Let sit at 35-40°C until pH lowers to 3.4–3.6 (24–36 hours) - Boil and transfer to fermenter in the usual way
Bench Sweat 10 Gallon	No Profile Selected	11 Gallons	1.038	1.008	3.98	28.18	2.77 °L	304	0
Author: Happy Homebrews Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 67.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/1/2020 2:47 AM Notes:
Fire, Walk With Me	American Pale Ale	32 Litres	1.04	1.008	4.13	32.51	4.6 °L	304	0
Author: Underground Medicine Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2020 1:49 PM Notes:
Golden Ale	Ordinary Bitter	25 Litres	1.035	1.008	3.52	68.12	4.03 °L	304	0
Author: Underground Medicine Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2020 4:50 PM Notes:
Berliner Weissbier	No Profile Selected	1450 Litres	9.622	2.463	3.79	2.24	2.58 °L	304	0
Author: Boil Size: 1600 Litres Boil Time: 60 Boil Gravity: 8.7 Efficiency: 82 Mash Thickness: 3.1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2019 11:50 PM Notes:
Pop-up Session IPA Clone	American Pale Ale	13 Litres	1.043	1.012	4.12	68.53	5.94 °L	304	0
Author: Brbkn Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2019 4:15 PM Notes:
Sunbonnet Lemon Wheat Recipe	No Profile Selected	5 Gallons	1.036	1.01	3.41	14.86	4.13 °L	304	0
Author: randomus Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2019 6:54 PM Notes:
NEIPA V2	Specialty IPA: New England IPA	27 Litres	1.04	1.01	4	30.03	3.78 °L	304	0
Author: ruggomatic Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 3.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2019 4:33 PM Notes:
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