Homebrew Beer Recipes

Page 11560 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Liecht Altbier	No Profile Selected	5.5 Gallons	1.037	1.009	3.69	25.36	16.34 °L	310	0
Author: Two Shepherds Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2021 10:57 PM Notes:
Chester	American Pale Ale (BJCP 2015)	1 Gallons	1.036	1.008	3.65	32.88	4.82 °L	310	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2025 10:46 PM Notes:
Miracle Mild	Dark Mild (BJCP 2015)	6.5 Gallons	1.034	1.011	3.04	13.44	19.87 °L	310	0
Author: Forbidden Grain Boil Size: 8.35 Gallons Boil Time: 75 Boil Gravity: 1.024 Efficiency: 86 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2024 6:14 PM Notes:
United States Of Smash	American Light Lager (BJCP 2015)	5.5 Gallons	1.033	1.008	3.27	11.41	2.73 °L	310	0
Author: MountianBro Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.21 psi Creation Date: 3/24/2023 5:31 PM Notes:
Staggering Squirrel	Nut Brown Ale	6 Gallons	1.033	1.008	3.32	22.74	19.43 °L	310	0
Author: Deano1602 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2022 5:53 PM Notes: Brewed on 10/30/22, Recipe from 11/22 issue of BYO
Test Lager	Light American Lager (BJCP 2008)	450 Litres	1.03	1.007	2.95	0	2.12 °L	310	0
Author: VÖRT Boil Size: 458.52 Litres Boil Time: 90 Boil Gravity: 1.029 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2022 10:43 AM Notes:
Mexican Chocolate Lager	Dunkles Bock (BJCP 2015)	310 Gallons	7.797	1.986	3.05	0	3.61 °L	310	0
Author: LaLaLogan1 Boil Size: 359 Gallons Boil Time: 60 Boil Gravity: 7.1 Efficiency: 63 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2022 3:50 PM Notes:
Chevallier Pale	No Profile Selected	20 Litres	1.038	1.01	3.66	44.51	4.15 °L	310	0
Author: Dave Caiels Boil Size: 23 Litres Boil Time: 70 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2022 4:09 PM Notes:
Spruce Beer	No Profile Selected	12.5 Litres	1.028	1.007	2.76	0	2.93 °L	310	0
Author: Dutchie Brewery Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/9/2021 7:17 PM Notes:
Porter Topup	No Profile Selected	23 Litres	1.032	1.006	3.49	10.09	17.17 °L	310	0
Author: tubbsy Boil Size: 27.7 Litres Boil Time: 90 Boil Gravity: 1.029 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2021 5:06 AM Notes:
Berliner	Berliner Weisse (BJCP 2008)	7.5 Gallons	1.032	1.009	3.11	5.37	2.53 °L	310	0
Author: PeterShoes Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2018 1:49 AM Notes:
Idk	American Porter (BJCP 2015)	15 Litres	1.036	1.009	3.55	0	2.8 °L	310	0
Author: c6 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2020 11:09 PM Notes:
Awesome Recipe	No Profile Selected	1 Gallons	1.037	1.009	3.64	0	1.49 °L	310	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2020 6:47 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.035	1.009	3.44	21.88	2.23 °L	310	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2020 3:09 PM Notes:
Aztec-style Brown Ale	American Amber Ale (BJCP 2015)	5 Gallons	1.042	1.014	3.65	13.78	15.05 °L	310	0
Author: Trenton and Liz Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2020 2:50 PM Notes:
Sunbonnet Lemon Wheat Recipe	No Profile Selected	5 Gallons	1.036	1.01	3.41	14.86	4.13 °L	310	0
Author: randomus Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2019 6:54 PM Notes:
Weizen	American IPA (BJCP 2015)	20 Litres	1.031	1.008	3.07	34.45	3.7 °L	310	0
Author: wills Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.019 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: 22.7 g Creation Date: 5/30/2019 11:39 PM Notes:
Witbier	Witbier (BJCP 2015)	20 Litres	1.027	1.007	2.57	21.29	4.18 °L	310	0
Author: Cpancote Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.019 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2019 6:32 PM Notes:
BSB3	American IPA (BJCP 2008)	40 Litres	1.029	1.007	2.89	84.06	7.16 °L	310	0
Author: Bugi Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2018 5:40 PM Notes:
SOWEGA IPA	English IPA (BJCP 2008)	10 Gallons	1.035	1.009	3.48	99.54	5.39 °L	310	0
Author: fuzzdrew Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2018 2:57 PM Notes:
« First ‹ Previous 11556 11557 11558 11559 11560 11561 11562 11563 11564 Next › Last »							Page 11560 of 16,067 20 Recipes of 321,339