|
SSMASH Porter
|
Brown Porter
|
3.5 Gallons |
1.079 |
1.015 |
8.4 |
34.46 |
34.35 °L
|
323 |
1 |
|
|
|
| Boil
Size: 3.95 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2020 4:50 PM |
Notes: Scaled from a .68 gallon batch size
Can substitute Black malt with Black Prinz, Midnight Wheat or Carafa II/III |
|
|
George Washington Original
|
No Profile Selected |
7 Gallons |
1.076 |
1.027 |
6.48 |
0 |
5.01 °L
|
323 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/29/2023 4:18 PM |
| Notes: |
|
|
BIAB MAXIES OLD
|
Brown Porter
|
22 Litres |
1.046 |
1.011 |
4.65 |
29.96 |
31.39 °L
|
323 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 30 |
Boil Gravity: 1.056 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2023 1:21 AM |
| Notes: |
|
|
Marshmallow India Pale Saison
|
American IPA
|
5.5 Gallons |
1.065 |
1.013 |
6.87 |
57.59 |
4.38 °L
|
323 |
0 |
|
|
|
| Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2022 2:21 AM |
| Notes: |
|
|
Dry Irish Stout
|
No Profile Selected |
23 Litres |
1.054 |
1.014 |
5.32 |
0 |
35.97 °L
|
323 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2021 1:33 AM |
| Notes: |
|
|
Garden Grown Hop Pale
|
Standard/Ordinary Bitter
|
15 Litres |
1.052 |
1.013 |
5.16 |
0 |
5.11 °L
|
323 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2021 9:41 AM |
| Notes: |
|
|
Crewam Ale
|
No Profile Selected |
35 Litres |
1.051 |
1.013 |
5.03 |
17.25 |
4.02 °L
|
323 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 6 |
Creation
Date: 8/16/2021 7:10 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
20.8 Litres |
1.055 |
1.01 |
5.91 |
30.57 |
4.23 °L
|
323 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2021 6:11 AM |
| Notes: |
|
|
First Brew
|
No Profile Selected |
25 Litres |
1.019 |
1.004 |
1.97 |
0 |
2.4 °L
|
323 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2021 11:21 PM |
| Notes: |
|
|
Pils 2021
|
No Profile Selected |
5.5 Gallons |
1.05 |
1.013 |
4.93 |
36.7 |
3.22 °L
|
323 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2021 10:36 PM |
| Notes: |
|
|
Right In The Kisser
|
American IPA
|
19 Litres |
1.066 |
1.012 |
7.07 |
52.37 |
12.8 °L
|
323 |
0 |
|
|
|
| Boil
Size: 24.64 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2017 10:16 PM |
| Notes: |
|
|
Xmas Stout
|
Foreign Extra Stout
|
7.5 Litres |
1.079 |
1.024 |
7.22 |
36.95 |
49.34 °L
|
323 |
0 |
|
|
|
| Boil
Size: 11.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: dextrose |
Priming Amount: 37.5 g |
Creation
Date: 10/17/2020 9:28 PM |
| Notes: |
|
|
Amber Ale
|
No Profile Selected |
40 Litres |
1.051 |
1.011 |
5.14 |
46.46 |
16.38 °L
|
323 |
0 |
|
|
|
| Boil
Size: 74.13 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2020 3:09 PM |
| Notes: |
|
|
Orange Hefe
|
Weizen/Weissbier
|
6 Gallons |
1.065 |
1.016 |
6.39 |
16.34 |
5.17 °L
|
323 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/2/2020 11:37 PM |
| Notes: |
|
|
Undead IPA
|
American IPA
|
5 Gallons |
1.062 |
1.015 |
6.08 |
0 |
8.71 °L
|
323 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2020 7:22 PM |
| Notes: |
|
|
Awesome Recipe
|
Dry Stout
|
5 Gallons |
1.067 |
1.023 |
5.87 |
25.32 |
46.17 °L
|
323 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/6/2020 1:55 AM |
| Notes: |
|
|
Ufuk's
|
German Pilsner (Pils)
|
22 Litres |
1.044 |
1.007 |
4.91 |
24.71 |
3.27 °L
|
323 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 42 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 13 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2019 9:42 PM |
| Notes: |
|
|
Ristau Pilsner
|
Classic American Pilsner
|
50 Litres |
1.047 |
1.009 |
5.1 |
29.57 |
4.7 °L
|
323 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 317.7 g |
Creation
Date: 10/18/2019 12:16 PM |
| Notes: |
|
|
Awesome Recipe
|
Oatmeal Stout
|
5.5 Gallons |
1.067 |
1.018 |
6.45 |
16.32 |
28.91 °L
|
323 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2019 4:35 PM |
| Notes: |
|
|
NEO Blonde Ale
|
American Pale Ale
|
5.5 Gallons |
1.052 |
1.009 |
5.66 |
27.47 |
4.38 °L
|
323 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2018 9:23 PM |
| Notes: |
|
|
|
|