Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Challenger20 g Challenger Hops |
|
Leaf/Whole |
8.5 |
Boil
|
60 min |
16.98 |
30.8% |
|
25 g |
East Kent Goldings25 g East Kent Goldings Hops |
|
Leaf/Whole |
5.93 |
Boil
|
30 min |
11.38 |
38.5% |
|
20 g |
Cascade20 g Cascade Hops |
|
Leaf/Whole |
5 |
Boil
|
15 min |
4.96 |
30.8% |
|
65 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21 L |
|
Temperature |
-- |
67 °C |
60 min |
|
2 L |
|
Sparge |
-- |
75 °C |
5 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 g |
burton
|
|
Water Agt |
Mash |
1 hr. |
|
1 g |
irish moss
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"Brew181218" American Pale Ale beer recipe by slowfood. All Grain, ABV 4.93%, IBU 33.32, SRM 6.88, Fermentables: (Maris Otter Pale, Carapils, Amber) Hops: (Challenger, East Kent Goldings, Cascade) Other: (burton, irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-18 10:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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