Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Rookie Numbers IPA	American IPA	5 Gallons	1.06	1.014	6.02	105.82	4.67 °L	287	0
Author: Boil Size: 6.65 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: dextrose Priming Amount: -2.4 oz Creation Date: 9/7/2021 1:30 PM Notes:
Josh's Coffee Stout	Imperial Stout	5.5 Gallons	1.065	1.019	6.03	15.75	50 °L	287	0
Author: Rselvius Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.119 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2024 8:44 PM Notes:
Handmaid Maibock	German Helles Exportbier	19 Litres	1.055	1.009	6.06	20.05	5.9 °L	287	2
Author: G Gunn Boil Size: 25.18 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2024 12:57 AM Notes:
Leftovers NEIPA	Specialty IPA: New England IPA	20.8 Litres	1.057	1.011	6.07	36.29	4.28 °L	287	0
Author: J_Mol Boil Size: 25 Litres Boil Time: 61 Boil Gravity: 1.05 Efficiency: 70.1 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2024 11:29 PM Notes:
Wolffheim Amber	American Amber Ale	3 Gallons	1.06	1.015	5.95	24.21	8.16 °L	287	0
Author: Gerald Woolfolk Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 1.2948 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2023 10:36 PM Notes:
Claw Blanca	No Profile Selected	5 Gallons	1.046	1	6.04	0	0 °L	287	0
Author: Scott Pash Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.016 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2022 5:23 PM Notes:
Mombacho Cigars	Irish Red Ale	10 Gallons	1.061	1.015	5.98	16.31	25.9 °L	287	0
Author: Karen Tijerino Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.304 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2022 2:56 PM Notes:
Saison V2	Saison	22 Litres	12.401	1.006	6.06	28.1	5.09 °L	287	0
Author: Tom_brews Boil Size: 28.3 Litres Boil Time: 60 Boil Gravity: 10.3 Efficiency: 80 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2022 2:01 PM Notes: begin koken ph 5.2 sg 1044 einde koken sg 1050 25 liter Bij sg 1012 dryhop centennial 90gr en temp verhoogd van 21 naar 23gr Eerste paar dagen dagelijks roeren Na 14 dagen hevelen naar andere tank sg 1008
English Ipa	No Profile Selected	100 Litres	1.057	1.011	5.96	0	8.92 °L	287	0
Author: Brost Boil Size: 11.4 Litres Boil Time: 75 Boil Gravity: 1.498 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2022 9:39 PM Notes:
Awesome Recipe	No Profile Selected	50 Litres	1.06	1.014	5.98	82.16	50 °L	287	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.106 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2021 6:37 PM Notes:
Apa Prov	American IPA	20 Litres	1.055	1.01	5.96	87.45	5.17 °L	287	0
Author: Boil Size: 25 Litres Boil Time: 80 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2018 1:43 PM Notes:
Awesome Recipe	Clone Beer	10 Gallons	1.059	1.013	5.97	31.97	7.14 °L	287	0
Author: Mattag Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2021 4:04 AM Notes:
Mo Pale Mo Problems	American Pale Ale	5 Gallons	1.057	1.011	5.98	43.72	11.53 °L	287	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2021 4:37 AM Notes:
Assiduous 2021	No Profile Selected	470 Litres	11.22	-0.12	5.98	42.22	4.27 °L	287	0
Author: Reverence Barrel Works Boil Size: 490 Litres Boil Time: 60 Boil Gravity: 10.8 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2021 2:18 PM Notes:
Tejilla Amber Lager	Czech Amber Lager	20 Litres	1.06	1.014	6	24.68	13.93 °L	287	0
Author: Espeto Homebrewing Boil Size: 24.9 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2020 7:56 PM Notes:
Belgian Blond	Belgian Pale Ale	5 Litres	1.053	1.007	6.04	26.37	5.32 °L	287	0
Author: JockMcBrew Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2020 10:07 PM Notes:
CovidFest	Festbier	6.08 Gallons	1.063	1.017	6	23.31	6.41 °L	287	0
Author: ukbrewer@gmail.com Boil Size: 7.25 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/30/2020 12:38 AM Notes:
Experimental Brown Ale	American Brown Ale	5 Gallons	1.061	1.015	5.98	26.45	27.8 °L	287	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.122 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2020 9:59 PM Notes:
Yooper Pale Ale	No Profile Selected	9 Gallons	1.061	1.015	6.01	0	8.62 °L	287	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/23/2020 9:16 PM Notes: 5/23 Mashed with 12.75 gallons, used finest grind setting, and squeezed the bag. Still ended up about a gallon short of the target 10g, or possibly a little more than a gallon. Efficiency was at 75% but 68% when accounting for volume issues. Next time I plan to double crush, squeeze the bags, and pour one gallon of water over the bags (or dunk bags into one gallon of water) in an attempt to increase both volume and efficiency.
Black Label ZAIPA	American IPA	5 Gallons	1.059	1.014	6.03	31.84	5.33 °L	287	0
Author: Boys Haus Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2019 6:06 PM Notes:
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