Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Belgazon	Belgian Pale Ale	30 Litres	1.053	1.014	5.07	19.23	3.14 °L	315	0
Author: Eduardomater Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2021 8:44 PM Notes:
Gumballs	Blonde Ale	5.5 Gallons	1.056	1.017	5.11	30.75	6.74 °L	315	0
Author: Adogbrews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 69 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2024 2:38 PM Notes:
16.04.2023 - 2	No Profile Selected	55 Litres	11.833	2.321	5.07	31.6	6.68 °L	315	0
Author: Radubeer Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 13 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2023 2:11 PM Notes:
Pobo Pils	Czech Pale Lager	12 Gallons	1.053	1.014	5.07	36.76	5.5 °L	315	0
Author: Salty beverage Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2023 2:59 AM Notes:
Pale Ale	No Profile Selected	5.5 Gallons	1.048	1.009	5.15	62.91	5.51 °L	315	0
Author: meathead Boil Size: 6 Gallons Boil Time: 40 Boil Gravity: 1.044 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2022 2:01 AM Notes: 6/20/22 brew, sparge almost stuck, poor effiency 7/2/22 kegged, still came out great
GERMAN BADONKA-DUNKEL 2.25	No Profile Selected	2.25 Gallons	1.051	1.013	5.06	5.91	22.65 °L	315	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2022 7:27 PM Notes:
House Brown V1	American Brown Ale	5 Gallons	1.052	1.013	5.15	29.62	22.01 °L	315	0
Author: Chaps Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2022 4:02 AM Notes:
Not Picky For Hickey	Blonde Ale	19 Litres	1.048	1.009	5.11	24.65	3.77 °L	315	0
Author: gus_the_poodle Boil Size: 22.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2021 1:20 AM Notes:
Lutra Helles	Munich Helles	23 Litres	1.048	1.008	5.15	20.61	3.83 °L	315	1
Author: Ry83 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 73 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 26 ° C Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 5/25/2021 3:32 AM Notes:
Japanese Lager	International Pale Lager	50 Litres	1.055	1.017	5.06	4.9	2.95 °L	315	0
Author: Boil Size: 28.4 Litres Boil Time: 75 Boil Gravity: 1.097 Efficiency: 75 Mash Thickness: 2.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2021 7:47 PM Notes:
Kolsch	Belgian Pale Ale	2.5 Gallons	1.047	1.008	5.09	38.9	3.37 °L	315	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2018 9:15 PM Notes:
Munich Helles	Munich Helles	5 Gallons	1.048	1.009	5.09	17.17	5.44 °L	315	1
Author: AdamCrum Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.7 oz Creation Date: 1/30/2021 8:11 PM Notes:
Awesome Recipe	Kellerbier: Amber Kellerbier	18 Litres	1.054	1.015	5.14	32.67	10.13 °L	315	0
Author: Jurriaan Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 73 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/14/2020 9:31 AM Notes:
Frasses Fulöl 2000	No Profile Selected	2000 Litres	1.05	1.011	5.07	0	4.32 °L	315	0
Author: Frasse Boil Size: 2020 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/14/2020 1:33 PM Notes:
Jó Reggelt Stout	Oatmeal Stout	17 Litres	1.05	1.011	5.06	33.66	32.21 °L	315	0
Author: szaniszlo Boil Size: 21.5 Litres Boil Time: 70 Boil Gravity: 1.039 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2020 6:03 AM Notes:
켈쉬2	Kölsch	20 Litres	1.048	1.009	5.08	19.13	3.49 °L	315	0
Author: sangun Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: 4.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 2/29/2020 4:22 AM Notes: 발효는 15도 8일 발효후(1.010) 17도 2일
AMBER AND BROWN AMERICAN BEER	American Amber Ale	5.5 Gallons	1.055	1.017	5.07	23.1	9.14 °L	315	0
Author: MayaEva Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2019 12:22 AM Notes:
Exe Valley Autumn Gold	English IPA	18.25 Litres	1.05	1.011	5.08	43.81	9.6 °L	315	0
Author: GrantHug Boil Size: 20 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2019 4:24 PM Notes: 09/06/2019 Solar powered cooking OG = 1.053 FG = 1.015 4.9% ABV
Awesome Recipe	American Light Lager	310 Gallons	1.052	1.013	5.12	0	34.88 °L	315	0
Author: Böser Geist Brewing Co. Boil Size: 312.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2019 3:39 PM Notes:
Pale Ale	American Pale Ale	22 Litres	1.048	1.009	5.13	43.97	7.32 °L	315	0
Author: ParisIona Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2018 9:07 PM Notes: 28/7/2018 brew day Steeping for 30 min (start 65 at the end 72 C) After boil and reduction of temperature add 13 liters water to sum up 23 Re hydrated yeast for 30 min Pitch at 21 C OG 1.045 FG 1.009
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