Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	5 Gallons	1.053	1.013	5.18	0	3.02 °L	353	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/28/2021 8:53 PM Notes:
Smoked Helles	Munich Helles	12 Gallons	1.051	1.011	5.18	19.09	4.31 °L	353	0
Author: Dustydust Boil Size: 14.57 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2025 1:52 AM Notes: 5.4 mash pH, Acidify post boil to 5.1 pH perform primary at 50 F until fermentation starts to taper. Slowly ramp up to 63 for diacetyl rest and let at 63 for a few days. Slowly chill down to 48 before kegging and storing in fridge, then moving to lager fridge. lager 4-8 weeks at 29-30 F
Citrus Wheat Ale ( Centennial, Cascade, Citra)	American Wheat Beer	18 Litres	1.052	1.013	5.18	26.9	3.79 °L	353	1
Author: Renaud Lespérance Boil Size: 22.61 Litres Boil Time: 45 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: MapleSyrup Priming Amount: 150 Creation Date: 12/20/2024 9:28 PM Notes:
YC Alaskan Amber Clone	American Amber Ale	5 Gallons	1.052	1.012	5.18	42.98	14.3 °L	353	0
Author: bob@rlwooden.com Boil Size: 6.38 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: sucrose Priming Amount: 2.7 Creation Date: 6/29/2024 3:41 PM Notes: Brewing went well OG actual - 1.048 FG actual - 1.011 in fermenter - 19 days secondary - 16 days
Stange Of July Wheat Ale	American Wheat or Rye Beer	10 Gallons	1.048	1.008	5.15	22.75	3.36 °L	353	0
Author: SGFBeerBuzz Boil Size: 11.36 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 13.9 psi Creation Date: 9/19/2023 2:20 PM Notes: First brewed 15 years ago for a 4th of July Party, this is a delicious take on an American classic wheat beer.
Scratch 39	American Pale Ale	10 Gallons	1.054	1.014	5.14	31.07	5.97 °L	353	1
Author: Direwolf2001 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2023 1:37 AM Notes:
What The Pilsner ???	Classic American Pilsner	20 Litres	1.05	1.011	5.15	28.61	3.47 °L	353	0
Author: Tossake Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/6/2022 1:47 PM Notes:
Juicy IPA	American IPA	23 Litres	1.05	1.011	5.15	0	6.19 °L	353	0
Author: Kootenay Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.108 Efficiency: 70 Mash Thickness: 4.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2022 1:07 PM Notes:
House Brown V1	American Brown Ale	5 Gallons	1.052	1.013	5.15	29.62	22.01 °L	353	0
Author: Chaps Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2022 4:02 AM Notes:
Honey Porter	American Porter	310 Gallons	13.029	3.366	5.19	22.17	27.97 °L	353	0
Author: BrewerNick Boil Size: 330 Gallons Boil Time: 60 Boil Gravity: 12.3 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2022 8:00 PM Notes:
Golden Slumbers IPA	American IPA	5 Gallons	1.049	1.01	5.2	107.33	5.15 °L	353	0
Author: Bill N Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2018 7:56 PM Notes:
Kolsch Sultana	Kölsch	19 Litres	1.047	1.008	5.19	19.45	3.51 °L	353	0
Author: SULTANA BREWERING Boil Size: 30.59 Litres Boil Time: 70 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2021 10:32 PM Notes:
Sciaenops	American Amber Ale	5.5 Gallons	1.055	1.015	5.16	33.07	13.06 °L	353	0
Author: Dan.Rodbell Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2020 5:12 PM Notes:
British Amber Ale	Standard/Ordinary Bitter	21 Litres	1.052	1.013	5.12	22.2	15.53 °L	353	1
Author: PaulNZ Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2020 8:48 AM Notes:
Silky Red Amber Ale	American Amber Ale	23 Litres	1.048	1.008	5.17	57.54	18.07 °L	353	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2019 7:00 AM Notes: Last hop addition 30g of each dry hop at 5 days
Zero Dark Thirty	Schwarzbier	165 Gallons	1.05	1.01	5.14	21.49	25.5 °L	353	0
Author: Boil Size: 168 Gallons Boil Time: 120 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2019 10:44 PM Notes: Last 5 # Carafa II added at Vorlauf Toasted Marshmallow compound added post fermentation alt option 6 oz Toasted Marshmallow extract W.S.
English Bitter	Strong Bitter	6 Litres	1.056	1.017	5.15	34.87	12.52 °L	353	0
Author: Graemeo Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2019 9:53 AM Notes:
Geliştir	American Pale Ale	11 Litres	1.048	1.008	5.18	40.49	7.08 °L	353	0
Author: egnuspele Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 52 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2019 2:40 PM Notes:
Kolsch - Partial Extract BIAB	No Profile Selected	5.5 Gallons	1.051	1.011	5.13	26.32	3.94 °L	353	1
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2019 4:18 PM Notes:
Irish Red Ale	Irish Red Ale	25 Litres	1.052	1.013	5.12	0	11.47 °L	353	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2018 11:48 AM Notes:
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