Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hamelversary Ale	Specialty IPA: Black IPA	5.5 Gallons	1.07	1.015	7.23	79.8	33.84 °L	351	1
Author: SkaldBrewer Boil Size: 6.3 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 9.21 psi Creation Date: 7/11/2020 2:08 AM Notes:
Souri	Gueuze	11 Litres	1.065	1.01	7.29	32.72	4.5 °L	351	0
Author: dreamr Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2024 2:24 PM Notes: O.g 1.052
Steve Pilsner 2	Classic American Pilsner	15 Litres	1.067	1.012	7.27	31.6	5.75 °L	351	0
Author: Boil Size: 20 Litres Boil Time: 120 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 15 ° C Priming Method: co2 Priming Amount: 0.44 bar Creation Date: 6/19/2023 9:30 AM Notes:
Mango Dipa	English IPA	36 Litres	1.068	1.014	7.17	21.53	10.62 °L	351	0
Author: Spinneriet Bryggeriforening Boil Size: 50 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 54 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.4 bar Creation Date: 6/3/2021 12:09 PM Notes:
#777	American IPA	6 Gallons	1.071	1.016	7.28	78.34	4.19 °L	351	0
Author: Dead Bug Brewing Boil Size: 7.58 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2021 5:38 AM Notes: EG was 1.012
Lavender My Peach	Berliner Weisse	5.5 Gallons	1.068	1.012	7.36	34.51	8.95 °L	351	0
Author: Canehdn Boil Size: 9.7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 12/28/2020 8:20 PM Notes: Initial Mash - 4.5 ph with Lactic Acid - Preboil approx 7gal Initial Boil - Add Brewers Gold, Crystal Yeast Starter for Lacto 2 weeks on Lacto at 85 degrees F At 3.4 ph, boil down to 5gal - Add LemonDrop Pitch yeast starter from WhiteLabs Belgian Saison - Add 4 oz Toasted Oak Chips 70 Degrees F for ..... ------- Actual gravity: 1.064 - After initial boil Actual gravity after Lacto - 1.010
#27 Pegasus IPA	American IPA	20 Litres	1.066	1.012	7.16	49.14	5.97 °L	351	1
Author: Nico588 Boil Size: 26 Litres Boil Time: 75 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2020 6:21 PM Notes:
Belgian IPA II	Specialty IPA: Belgian IPA	26 Litres	1.067	1.012	7.24	69.21	5.52 °L	351	0
Author: Day Boil Size: 85 Litres Boil Time: 90 Boil Gravity: 1.02 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/22/2020 3:17 PM Notes: Slow sparge using gravity to fill kettle Heat HLT to 85degC Mash in at 52degC for 10 mins Raise (15 mins) to 65 for 45 mins Sparge at 78degC Add whirlpool hops at 80degC but continue to recirc chill to 42degC Split ferm - Add pear halves and Sauvignon grape must to one and pitch lager yeast starter
2 Lost Souls WIW	American IPA	6 Litres	1.073	1.019	7.14	13.41	6.35 °L	351	0
Author: Greenog Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 13 g Creation Date: 10/20/2020 7:20 AM Notes: 7 botellines
Chrilles Ipa	American IPA	23 Litres	1.064	1.009	7.16	51.63	9.35 °L	351	0
Author: kawa900 Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2020 3:54 PM Notes:
SUNSET IPA	American IPA	5.5 Gallons	1.068	1.012	7.31	68.96	6.11 °L	351	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2018 5:24 PM Notes:
Just Friends IPA	American IPA	18.9 Litres	1.067	1.012	7.34	64.99	6.09 °L	351	0
Author: Fabio Anselmo Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: 105 g Creation Date: 6/5/2020 2:38 AM Notes:
Mad Hop Got Darker	American Pale Ale	8 Litres	1.073	1.018	7.22	48.29	28.06 °L	351	3
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/9/2020 3:02 PM Notes:
Sipa	American IPA	5 Gallons	1.071	1.015	7.31	90.78	15.36 °L	351	1
Author: ronslim Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2020 4:24 PM Notes:
Galaxy NEIPA	Specialty IPA: New England IPA	1200 Litres	16.763	3.62	7.16	39.25	4.16 °L	351	0
Author: Boil Size: 1200 Litres Boil Time: 75 Boil Gravity: 16.8 Efficiency: 72 Mash Thickness: 6.26 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2020 7:07 PM Notes:
Pilsen	German Pilsner (Pils)	5.5 Gallons	1.067	1.012	7.19	26.91	4.27 °L	351	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6 Creation Date: 11/8/2019 6:16 PM Notes:
Dubbel For Wine	Belgian Dubbel	5.5 Gallons	1.073	1.017	7.33	19.51	13.79 °L	351	0
Author: Joswey Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 8/12/2019 10:31 PM Notes:
Citra DIPA	American IPA	5.7 Gallons	1.073	1.017	7.27	108.26	6.04 °L	351	0
Author: Boil Size: 7.7 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 71 ° F Priming Method: sucrose Priming Amount: 4.9 oz Creation Date: 7/9/2019 11:41 PM Notes: forgot to add table sugar .33lb to boil.
Dusty Ipa	Specialty IPA: New England IPA	5.5 Gallons	1.075	1.02	7.14	42.23	6.51 °L	351	0
Author: Dustysbrew Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.137 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2019 6:04 AM Notes:
Awesome Recipe	American Stout	12 Gallons	1.076	1.022	7.16	38.45	30.05 °L	351	0
Author: Blue Collar Brewing Co. Boil Size: 13.75 Gallons Boil Time: 90 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 6:02 AM Notes:
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