|
Ignatius Pils
|
Classic American Pilsner
|
5.5 Gallons |
1.048 |
1.011 |
4.84 |
27.61 |
3.48 °L
|
371 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.8 oz |
Creation
Date: 1/23/2022 1:15 PM |
| Notes: |
|
|
Hefe
|
Weissbier
|
10 Gallons |
1.054 |
1.017 |
4.88 |
9.3 |
4.36 °L
|
371 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2024 12:46 AM |
| Notes: |
|
|
December Ale - Amber Malt
|
American Pale Ale
|
40 Litres |
1.049 |
1.012 |
4.9 |
26.96 |
8.57 °L
|
371 |
0 |
|
|
Author:
|
|
Mall
|
|
| Boil
Size: 47.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2023 1:56 AM |
| Notes: |
|
|
Witbier
|
Witbier
|
500 Litres |
1.053 |
1.016 |
4.9 |
12.78 |
3.79 °L
|
371 |
0 |
|
|
|
| Boil
Size: 508.45 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2023 3:54 PM |
| Notes: |
|
|
Super-Nova
|
Light American Lager
|
21 Litres |
1.053 |
1.016 |
4.89 |
20.16 |
6.1 °L
|
371 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2023 12:34 AM |
| Notes: Apartment Brewer recipe. He used acidic malt but I substituted lactic acid. |
|
|
Czech Pilsner 2
|
Czech Premium Pale Lager
|
23 Litres |
1.049 |
1.012 |
4.84 |
47.6 |
4.78 °L
|
371 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2023 11:52 AM |
| Notes: |
|
|
Amber Ale
|
American Amber Ale
|
5.5 Gallons |
1.046 |
1.009 |
4.86 |
26.46 |
11.57 °L
|
371 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2023 10:36 PM |
| Notes: |
|
|
Tiny Rod Cream Ale VI
|
No Profile Selected |
3 Gallons |
1.049 |
1.012 |
4.81 |
0 |
3.6 °L
|
371 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2023 10:57 PM |
| Notes: |
|
|
Strawberry Lager
|
No Profile Selected |
5 Gallons |
12.24 |
3.079 |
4.9 |
31.3 |
8.83 °L
|
371 |
0 |
|
|
|
| Boil
Size: 6.02 Gallons |
Boil Time: 60 |
Boil Gravity: 10.3 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/11/2022 12:34 AM |
| Notes: |
|
|
Porter
|
Brown Porter
|
121 Litres |
1.053 |
1.016 |
4.87 |
21.43 |
24.21 °L
|
371 |
0 |
|
|
|
| Boil
Size: 131 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 78 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.26 bar |
Creation
Date: 12/3/2022 12:38 AM |
| Notes: |
|
|
Sappy Lager
|
International Pale Lager
|
1550 Gallons |
1.045 |
1.008 |
4.85 |
12.48 |
2.5 °L
|
371 |
0 |
|
|
|
| Boil
Size: 1984 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2018 5:26 PM |
| Notes: |
|
|
LIL MALT
|
Blonde Ale
|
600 Litres |
1.046 |
1.009 |
4.9 |
26.34 |
3.99 °L
|
371 |
0 |
|
|
|
| Boil
Size: 650 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.68 bar |
Creation
Date: 7/22/2021 10:28 PM |
| Notes: |
|
|
#8 - Sink Hole
|
American Porter
|
11 Litres |
1.049 |
1.012 |
4.83 |
0 |
3.4 °L
|
371 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 4.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.114 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2021 9:28 AM |
| Notes: |
|
|
Kyler Light - Kolsch
|
Kölsch
|
6 Gallons |
1.048 |
1.011 |
4.81 |
25.78 |
4.5 °L
|
371 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: 11.95 psi |
Creation
Date: 8/25/2020 11:57 PM |
| Notes: |
|
|
Ruabeoir
|
Irish Red Ale
|
23 Litres |
1.048 |
1.012 |
4.81 |
22.06 |
17.28 °L
|
371 |
1 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2020 11:43 PM |
| Notes: |
|
|
Halt Zusammenarbeiten Und Höre Zu
|
German Pils
|
3 Gallons |
1.045 |
1.008 |
4.88 |
42.57 |
3.44 °L
|
371 |
0 |
|
|
Author:
|
|
counterbrewrecipes
|
|
| Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2020 4:54 PM |
| Notes: |
|
|
Scotch Ale
|
Scottish Light
|
48 Litres |
1.051 |
1.014 |
4.84 |
17.77 |
9.12 °L
|
371 |
0 |
|
|
|
| Boil
Size: 47 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2020 8:20 PM |
| Notes: |
|
|
Smashing Pumpkin Clone
|
Fruit Beer
|
5.75 Gallons |
1.049 |
1.012 |
4.88 |
43.78 |
9.67 °L
|
371 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2019 3:36 PM |
| Notes: |
|
|
Extract 3
|
Ordinary Bitter
|
1 Gallons |
1.051 |
1.014 |
4.91 |
63.9 |
5.74 °L
|
371 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 15 |
Boil Gravity: 1.051 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/11/2019 12:51 AM |
| Notes: |
|
|
Greatfruit IPA
|
American IPA
|
23 Litres |
1.05 |
1.012 |
4.9 |
54.46 |
8.46 °L
|
371 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2019 12:21 AM |
Notes: Grapefruit peel @ 0 minutes
dry hops @ 7 Days
Grapefruit flesh @ 7 days.
Actual gravity 1.048 |
|
|
|
|