Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Schmetterweizen	Dunkles Weissbier	36 Litres	1.041	1.011	4.02	16.2	18.49 °L	363	0
Author: Bunny Hops Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2020 9:51 PM Notes:
Best Bitter 367	Ordinary Bitter	5.5 Gallons	1.043	1.012	4	34.59	10.46 °L	363	0
Author: Randy64 Boil Size: 6.59 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/22/2023 6:12 PM Notes:
Irish Cream Red Ale	Irish Red Ale	3 Gallons	1.046	1.01	4.77	23.64	12.57 °L	363	1
Author: TerryDowning Boil Size: 3.78 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/2/2023 11:14 PM Notes:
Irish Stout	Irish Stout	12 Litres	1.039	1.007	4.23	41.61	30 °L	363	0
Author: Lowey Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/1/2023 8:06 AM Notes:
Irish Stout	Irish Stout	18 Litres	1.044	1.011	4.34	39.84	34.91 °L	363	0
Author: BurlIves Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2023 6:12 AM Notes:
Summer Pale Ale	Blonde Ale	5 Gallons	1.049	1.012	4.82	18.71	5.78 °L	363	1
Author: rudymm Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2022 6:15 PM Notes: Adeen hop
Hazelnut-Chocolate Porter	English Porter	21 Litres	1.071	1.016	7.21	40.76	44.45 °L	363	0
Author: Birrastegi Birray Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 116.4 g Creation Date: 2/9/2022 7:21 PM Notes:
Hefeweizen	Weissbier	22 Litres	1.054	1.015	5.21	0	3.81 °L	363	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2021 2:27 AM Notes:
OJ Hop Bomb	Blonde Ale	4.5 Litres	1.038	1.008	3.98	19.56	4.1 °L	363	1
Author: CrAzY_hAt Boil Size: 7.4 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/10/2021 8:30 PM Notes: A light, hazy, sessionable hoppy beer. Didn’t really get any OJ notes but it was hoppy and juicy!
BIAB Irish Stout	Irish Stout	5 Gallons	1.052	1.015	4.9	19.34	38.56 °L	363	1
Author: Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2020 6:14 PM Notes:
Deschutes Brewing Mirror Pond Pale Ale	American Pale Ale	12 Gallons	1.056	1.012	5.73	37.06	10.58 °L	363	0
Author: KayaK Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2018 11:42 PM Notes:
Hey Up #2	Irish Stout	5.5 Gallons	1.046	1.011	4.59	43.21	37.45 °L	363	0
Author: shrob Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2020 3:13 AM Notes:
Best Bitter - 11B	Best Bitter	20 Litres	1.046	1.011	4.58	35.89	12.72 °L	363	0
Author: Heron Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 60 g Creation Date: 8/21/2020 4:52 PM Notes:
Blonde	Blonde Ale	5.5 Gallons	1.052	1.012	5.16	23.89	3.59 °L	363	1
Author: agpuryear Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2020 1:39 AM Notes:
Honey Wheat BIAB	Weissbier	5 Gallons	1.05	1.008	5.43	14.13	3.59 °L	363	0
Author: cr3edwards Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 11.5 oz Creation Date: 4/28/2020 4:31 PM Notes:
Vienna Amber Ale	Blonde Ale	8 Litres	1.053	1.013	5.23	22.06	11.39 °L	363	0
Author: Suraido Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2020 11:53 PM Notes:
Old Ale	British Strong Ale	5.25 Gallons	1.08	1.022	7.57	41.2	17.73 °L	363	0
Author: NonSons Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2019 11:44 PM Notes: The molasses is black treacle
Pale Ale #2	American Pale Ale	5.5 Gallons	1.055	1.01	5.93	73.51	4.57 °L	363	1
Author: Scotologist Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2019 8:33 PM Notes:
American Pale Ale	American Pale Ale	5.5 Gallons	1.055	1.012	5.68	37.03	7.51 °L	363	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2018 11:23 PM Notes:
BestBitter (Test BF)	Best Bitter	21 Litres	1.051	1.016	4.54	25.24	14.23 °L	363	0
Author: jaViER! Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2018 6:50 AM Notes:
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