Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
PAIJANNE	Kölsch	23 Litres	1.047	1.008	5.12	24.11	2.66 °L	232	0
Author: MikaBruun Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 85 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/14/2019 5:39 AM Notes:
Lock Inn Brewery - Session Pale	Standard/Ordinary Bitter	60 Litres	1.038	1.007	4.09	101.6	6.72 °L	232	1
Author: pmc54321@gmail.com Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 378.8 g Creation Date: 8/17/2023 5:21 PM Notes:
Creative Juice	Cream Ale	5 Gallons	1.052	1.012	5.25	25.4	5.64 °L	232	1
Author: Darby Rose Brewing Boil Size: 5.5 Gallons Boil Time: 30 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/20/2023 2:16 AM Notes: Vanilla extract added to boil at KO. Vanilla powder dissolves in 1 cup water and added to keg before racking.
Kaboo English Ale/V2	Standard/Ordinary Bitter	70 Litres	1.055	1.011	5.83	32.38	15.25 °L	232	0
Author: Boil Size: 76.54 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2023 9:02 AM Notes:
Fort Stikine Ale	Standard/Ordinary Bitter	5 Gallons	1.04	1.008	4.22	19.8	9.66 °L	232	0
Author: Junkyard Jesse Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2021 7:13 PM Notes:
Awesome Recipe	Doppelbock	160 Litres	1.081	1.02	8	17.59	21.48 °L	232	0
Author: Boil Size: 190 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2021 3:25 AM Notes:
Awesome Recipe	Standard/Ordinary Bitter	20.8 Litres	1.048	1.009	5.09	21.1	2.99 °L	232	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2021 8:04 PM Notes:
Red Hoptober (WIP)	Irish Red Ale	760 Litres	1.052	1.011	5.27	27.09	11.28 °L	232	0
Author: nickp1986 Boil Size: 804 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2020 4:06 PM Notes: Unsure of dry hop regime
Red Ale (GF AG Kit)	Irish Red Ale	5.25 Gallons	1.054	1.015	5.21	17.15	12.46 °L	232	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.82 psi Creation Date: 4/1/2020 8:53 PM Notes: Ferment at 66F for two weeks
Awesome Recipe	Irish Red Ale	50 Litres	1.042	1.01	4.1	0	11.83 °L	232	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2019 12:44 PM Notes:
Cream Ale 2018	Cream Ale	5 Gallons	1.047	1.012	4.63	0	4.01 °L	232	0
Author: friskt Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2018 4:26 PM Notes:
CROWN MOLDING	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.048	1.01	4.98	41.67	4.62 °L	232	0
Author: MannyG Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/1/2019 6:02 PM Notes:
Kolsch	Kölsch	110 Litres	1.047	1.011	4.8	23.33	3.59 °L	232	0
Author: Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2019 10:47 AM Notes:
Awesome Recipe	Standard/Ordinary Bitter	20.8 Litres	1.029	1.007	2.81	0	2.8 °L	232	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2019 11:58 PM Notes:
Marks New House	Blonde Ale	25 Litres	1.045	1.01	4.56	16.91	6 °L	232	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2019 7:30 PM Notes:
Awesome Recipe	Standard/Ordinary Bitter	21 Litres	1.031	1.008	3.08	0	9.03 °L	232	0
Author: Howson3133 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2019 1:15 PM Notes:
Tinner's Ale	Extra Special/Strong Bitter (ESB)	24 Litres	1.054	1.012	5.44	61.96	11.07 °L	232	0
Author: E K Brewer Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2019 10:09 PM Notes: Brewed 06/02/19 Dry hopped 18/02/19 Bottled 21/02/19. 3.5g/L priming sugar. Brass tops. 23L. Really good brew. Ballance of malts and hops. If you do it again don't change anything except possibly more dry hops. EKAB Brew of the Month on 03/04/19. Took a long time to condition and mature, probably because it was extremely clear when bottled.
Chiefs Kingdom Kolsch	Kölsch	5 Gallons	1.06	1.009	6.62	13.57	5.83 °L	232	0
Author: 38 off Slalom Skier Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2019 2:27 PM Notes:
First Time Ale	Extra Special/Strong Bitter (ESB)	20.8 Litres	1.056	1.014	5.53	13.21	8.59 °L	232	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2018 2:17 PM Notes:
German Kolsch	Kölsch	5.5 Gallons	1.052	1.012	5.26	28.13	3.81 °L	232	0
Author: n7icm Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2018 3:38 AM Notes:
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