Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pšenično Prvo By The.Ilici	Witbier	15 Litres	1.059	1.018	5.4	21.62	7.41 °L	240	0
Author: Bogdan_NS Boil Size: 22.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2020 4:36 AM Notes:
Black IPA	Specialty IPA: Black IPA	3 Gallons	1.062	1.015	6.09	62.64	34.33 °L	240	1
Author: ChuckGViolin Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2024 12:05 AM Notes:
Piwo Grodziskie	Classic Style Smoked Beer	15.5 Gallons	1.032	1.009	3.1	28.21	2.98 °L	240	1
Author: Conanicut Brewing Boil Size: 18.05 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2023 6:35 PM Notes:
Patersbier - Papa Don't Preach	Trappist Single	1.25 Gallons	1.046	1.005	5.43	35.09	3.94 °L	240	0
Author: Jerry Hansen Boil Size: 2 Gallons Boil Time: 90 Boil Gravity: 1.029 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2023 3:09 PM Notes:
The Moon	Witbier	5.25 Gallons	1.051	1.012	5.12	12.59	4.19 °L	240	0
Author: SuppleSycamore Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/30/2022 3:23 PM Notes:
IPA	American IPA	5.5 Gallons	1.066	1.012	6.97	80.07	4.03 °L	240	0
Author: Klilley84 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 1/26/2022 3:43 PM Notes:
Nugg	Specialty IPA: Red IPA	12 Gallons	1.066	1.011	7.43	19.73	11.14 °L	240	0
Author: JackMcCormish Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2020 3:04 AM Notes:
Awesome Recipe	Winter Seasonal Beer	3.5 Gallons	1.044	1.007	4.8	36.78	5.35 °L	240	0
Author: MarkCochrane27 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: 4.4 oz Creation Date: 11/23/2020 1:45 AM Notes:
Seison Beer Recipe	Witbier	52 Litres	1.057	1.013	5.82	3.62	7.39 °L	240	0
Author: Bregbrew Boil Size: 11.4 Litres Boil Time: 90 Boil Gravity: 1.262 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2020 6:01 PM Notes:
Set Of Keys	Saison	5.5 Gallons	1.057	1.011	6.06	31.91	4.99 °L	240	0
Author: OxOOO5cO77 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2020 9:11 PM Notes:
Pliny The Elder	Double IPA	3 Gallons	1.079	1.017	8.05	0	7.39 °L	240	0
Author: Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2018 3:30 AM Notes:
Blood Orange IPA	American IPA	5.25 Gallons	1.063	1.01	6.9	46.46	5.6 °L	240	0
Author: twofootskunk Boil Size: 7.36 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 7/22/2020 1:13 PM Notes:
Aged Triple (Funkomorphosis)	Belgian Tripel	18 Litres	1.073	1.013	7.82	27.06	5.83 °L	240	0
Author: Prestonr Boil Size: 21 Litres Boil Time: 45 Boil Gravity: 1.062 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2020 3:28 PM Notes: Take 3 gallons for long term aging with brett. Do two 2 L batches to compare Ardennes to Lucifer
Funk De Wishart	Mixed-Fermentation Sour Beer	4.5 Litres	1.046	0.999	6.24	6.13	3.14 °L	240	0
Author: polyfloc Boil Size: 5 Litres Boil Time: 15 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2020 10:44 AM Notes:
Foggy IPA	American IPA	23 Litres	1.061	1.017	5.89	74.88	5.51 °L	240	0
Author: jbagley Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 131.1 g Creation Date: 6/2/2020 8:09 PM Notes:
Neipa	Specialty IPA: New England IPA	5 Gallons	1.067	1.017	6.62	104.47	5.87 °L	240	0
Author: dougEfresh99 Boil Size: 5.5 Gallons Boil Time: 70 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/9/2020 2:05 PM Notes:
Ship Bottom	Experimental Beer	35 Litres	1.04	1.01	3.93	13.03	2.72 °L	240	0
Author: IreWay78 Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.127 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: -120.6 g Creation Date: 5/7/2020 5:42 PM Notes:
Goldenboy	Belgian Golden Strong Ale	5 Gallons	1.094	1.024	9.25	26.85	6.65 °L	240	0
Author: cefiro Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2020 5:15 PM Notes:
Hoppy Session Stout - Experimental	Experimental Beer	6 Litres	1.05	1.014	4.69	87.87	31.87 °L	240	1
Author: Boil Size: 10.4 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 36 g Creation Date: 4/13/2020 12:18 PM Notes:
Mestre Kame	Belgian Pale Ale	20 Litres	1.05	1.013	4.97	26.96	9.22 °L	240	0
Author: Eduardo Paim Boil Size: 22 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: White Cane Sugar Priming Amount: 126.8 g Creation Date: 6/17/2019 12:54 PM Notes:
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