Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kolsch	Kölsch	41.6 Litres	1.045	1.009	4.75	18.78	3.69 °L	223	0
Author: Gabriel Romero Sommelier Boil Size: 50 Litres Boil Time: 75 Boil Gravity: 1.038 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/3/2021 1:14 AM Notes:
Bocko Claus	Traditional Bock	100 Litres	15.202	4.729	5.69	17.07	44.44 °L	223	0
Author: Bor Yan Boil Size: 110.25 Litres Boil Time: 60 Boil Gravity: 14.6 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2023 8:38 PM Notes:
Awesome Recipe	Schwarzbier	60 Litres	1.041	1.01	4.06	0	4.24 °L	223	0
Author: Boil Size: 70 Litres Boil Time: 75 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2023 3:17 PM Notes:
SBS 22nd Street Cream Ale AG Conversion	Cream Ale	5.5 Gallons	1.045	1.009	4.71	19.57	3.25 °L	223	0
Author: gr8fuldylan58@gmail.com Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 12/7/2022 9:18 PM Notes:
Taxes And Death	Dark American Lager	7.5 Gallons	1.058	1.009	6.4	14.29	19.96 °L	223	0
Author: Oak Barrel Winecraft Boil Size: 9.04 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2022 7:24 PM Notes:
Märzen	Oktoberfest/Märzen	5.5 Gallons	1.066	1.019	6.15	21.22	19.15 °L	223	0
Author: Monster Menace Brewing Boil Size: 6.82 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/1/2022 5:58 PM Notes:
Norteno 7bbl 2022	Vienna Lager	217 Gallons	14.229	11.244	1.65	23.55	7.85 °L	223	0
Author: Crow Hop Boil Size: 225 Gallons Boil Time: 60 Boil Gravity: 13.7 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/18/2022 5:01 PM Notes:
Awesome Recipe	Vienna Lager	5.5 Gallons	1.056	1.016	5.24	28.86	10.93 °L	223	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2022 3:05 AM Notes:
Kolsch	Kölsch	5.25 Gallons	1.059	1.013	5.95	22.65	4.35 °L	223	0
Author: dpwolf Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2021 2:17 AM Notes:
Marzen	Oktoberfest/Märzen	10 Gallons	1.053	1.012	5.38	13.34	8.82 °L	223	0
Author: Pat Lyons Boil Size: 14.29 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 63 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/22/2021 7:26 PM Notes:
MyKolschKBC	Kölsch	30 Litres	1.045	1.011	4.51	26.67	4.2 °L	223	0
Author: PauloPRO Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2018 3:05 PM Notes:
Oktoberfest	Oktoberfest/Märzen	5.5 Gallons	1.056	1.01	6.07	25.32	12.99 °L	223	0
Author: danewmurray Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2020 12:02 PM Notes:
Comp Kolsch	Kölsch	2.5 Gallons	1.048	1.009	5.18	20.43	3.42 °L	223	0
Author: SamBeerHomebrew Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2020 11:39 PM Notes:
Märzen Ale 13°	Oktoberfest/Märzen	25 Litres	1.05	1.008	5.48	23.46	5.86 °L	223	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 13 ° C Priming Method: sucrose Priming Amount: 217.1 g Creation Date: 1/24/2020 11:55 AM Notes:
F2H #4 (Kölsch)	Kölsch	32 Litres	1.039	1.007	4.22	26.53	3.19 °L	223	0
Author: Irmãos Hernandes Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 217 g Creation Date: 12/4/2019 4:23 PM Notes:
PseudoSchwarz	Schwarzbier	5.5 Gallons	1.072	1.019	6.99	16.14	28.63 °L	223	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2019 3:24 AM Notes:
Awesome Recipe	Blonde Ale	100 Gallons	1.008	1.002	0.83	0	5.1 °L	223	0
Author: Boil Size: 140 Gallons Boil Time: 60 Boil Gravity: 1.006 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2019 12:46 AM Notes:
Chiefs Kingdom Kolsch	Kölsch	5 Gallons	1.06	1.009	6.62	13.57	5.83 °L	223	0
Author: 38 off Slalom Skier Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2019 2:27 PM Notes:
Saturday Morning Childhood	Cream Ale	6 Gallons	1.049	1.009	5.18	11.46	3.23 °L	223	0
Author: beans356@gmail.com Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2018 7:07 PM Notes:
Wholly Blonde 2 Bbl 12-9-2018	Blonde Ale	72 Gallons	1.058	1.014	5.78	20.06	4.03 °L	223	0
Author: Sidetracked Steve Boil Size: 85 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: brite tank Priming Amount: N/A Creation Date: 12/4/2018 5:43 PM Notes: Dump Trub on day 2. Gravity at 1.013 or 100% attrition, rise temp to 70 degrees. Hold for 2 days and than drop temp 5 degrees every 12 hours until 50 degrees is reached. At 50 degrees collect yeast 5 jars per fermentor. Clean out bottom of cone and continue to drop until 34 degrees. Transfer to Brite tank and at 32 degrees apply 14 psi to tank. About 8 hours. Transfer to 4 1/4 bbl kegs 62 lbs per keg.
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