|
New England Session
|
American Pale Ale
|
5.5 Gallons |
1.046 |
1.011 |
4.49 |
29.09 |
2.78 °L
|
350 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.084 |
Efficiency: 91 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2019 3:34 PM |
| Notes: |
|
|
1-2-3 Session
|
Blonde Ale
|
10 Gallons |
1.041 |
1.01 |
4.07 |
36.53 |
3.86 °L
|
350 |
1 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 77 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2025 3:56 PM |
| Notes: |
|
|
Blonde Ale V2
|
Blonde Ale
|
10 Gallons |
1.05 |
1.01 |
5.2 |
17.64 |
5.21 °L
|
350 |
1 |
|
|
|
| Boil
Size: 11.83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2023 1:34 PM |
| Notes: |
|
|
La Catira
|
Blonde Ale
|
40 Litres |
1.057 |
1.01 |
6.19 |
15.17 |
4.28 °L
|
350 |
0 |
|
|
|
| Boil
Size: 49 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2021 5:31 PM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
45 Litres |
1.047 |
1.009 |
4.99 |
10.85 |
9.7 °L
|
350 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.185 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2020 2:54 AM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
20 Litres |
1.042 |
1.011 |
4.17 |
18.8 |
6.95 °L
|
350 |
0 |
|
|
|
| Boil
Size: 29.65 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2020 1:08 AM |
| Notes: |
|
|
Smyth Honey Blonde
|
Blonde Ale
|
5.5 Gallons |
1.052 |
1.01 |
5.58 |
37.43 |
6.29 °L
|
350 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2020 3:54 PM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
6.5 Litres |
1.194 |
1.037 |
20.63 |
0 |
16.02 °L
|
350 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.168 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2020 3:24 AM |
| Notes: |
|
|
Pale Ale #4
|
Blonde Ale
|
25 Litres |
1.05 |
1.011 |
5.07 |
29.71 |
4.59 °L
|
350 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2020 10:15 AM |
| Notes: |
|
|
Ed Wort’s Haus Pale Ale
|
Blonde Ale
|
12 Gallons |
1.048 |
1.01 |
4.95 |
30.91 |
4.49 °L
|
350 |
0 |
|
|
|
| Boil
Size: 9.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.44 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 9.22 psi |
Creation
Date: 7/28/2020 11:34 AM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
25 Litres |
1.05 |
1.01 |
5.24 |
41.01 |
9.28 °L
|
350 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2017 7:08 AM |
| Notes: |
|
|
Fast Larry American Pale Ale
|
American Pale Ale
|
6 Gallons |
1.05 |
1.012 |
4.99 |
33.34 |
5.06 °L
|
350 |
0 |
|
|
Author:
|
|
herrmannbrau@gmail.com
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 62 |
Mash Thickness: 3.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 90 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/1/2019 11:07 AM |
| Notes: Updating for yeast change, Denny’s Favorite to up mouth feel. Change to buttering hop from chinook to Simcoe. Upped grain bill to get back to 4.88. |
|
|
Hornindal Kveik
|
American Pale Ale
|
35 Gallons |
1.055 |
1.012 |
5.67 |
40.54 |
3.94 °L
|
350 |
0 |
|
|
Author:
|
|
Ali689
|
|
| Boil
Size: 36 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2019 2:08 PM |
| Notes: |
|
|
Doble Raspberry Vainilla Smoothie
|
American Pale Ale
|
20 Litres |
1.049 |
1.008 |
5.47 |
58.07 |
3.2 °L
|
350 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2019 5:40 PM |
| Notes: |
|
|
Till I Ale
|
American Pale Ale
|
35 Litres |
1.04 |
1.01 |
3.95 |
34.1 |
7.84 °L
|
350 |
0 |
|
|
|
| Boil
Size: 38 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2019 9:45 PM |
| Notes: |
|
|
Dave's
|
American Pale Ale
|
6 Gallons |
1.063 |
1.015 |
6.25 |
8.63 |
7.85 °L
|
350 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2019 12:37 AM |
| Notes: |
|
|
Pale Ale 3
|
American Pale Ale
|
21 Litres |
1.053 |
1.012 |
5.32 |
6.13 |
6.16 °L
|
350 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2019 9:05 AM |
| Notes: |
|
|
Cascade Pale Ale
|
American Pale Ale
|
150 Litres |
1.027 |
1.007 |
2.69 |
0 |
4.19 °L
|
350 |
0 |
|
|
|
| Boil
Size: 180 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2018 9:03 AM |
| Notes: |
|
|
XPA Gonna Give It To Ya
|
American Pale Ale
|
23 Litres |
1.049 |
1.009 |
5.22 |
29.95 |
7.29 °L
|
350 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2018 1:51 AM |
| Notes: |
|
|
DosPronto Pale Ale V1
|
American Pale Ale
|
23 Litres |
1.064 |
1.016 |
6.29 |
27.18 |
4.09 °L
|
350 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2017 11:35 PM |
| Notes: |
|
|
|
|