Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hawaiian Punch Sour	Berliner Weisse	5.25 Gallons	1.067	1.017	6.64	10.4	4.72 °L	234	1
Author: OCD brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/17/2019 4:25 PM Notes: After initial mash, boil wort for 2 minutes to disinfect, then chill to 90 degrees. Pitch Goodbelly and cover for 24 hours. Wort should be cloudy and acidic (approx. 3.4 pH). Proceed with boil as normal.
Lennys Braggot	Braggot	5.5 Litres	1.064	1.015	6.33	8.64	13.76 °L	234	1
Author: Corradon Boil Size: 3 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 30.8 g Creation Date: 6/13/2024 10:04 PM Notes:
Viking Skol	Holiday/Winter Special Spiced Beer	5.5 Gallons	1.061	1.015	5.99	0	4.24 °L	234	0
Author: Hop Time Brewing Company Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2024 1:19 AM Notes:
Raspberry Chaos	Berliner Weisse	5.5 Gallons	1.026	1.004	2.92	7.46	2.92 °L	234	0
Author: Boxcar Brewing Boil Size: 7.24 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 56 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: co2 Priming Amount: 3.32 psi Creation Date: 5/6/2023 4:57 PM Notes: Total Water Needed [?]: 7.96 Gallons, 30.15 Liters Mash Water Needed [?]: 4.38 Gallons, 16.56 Liters Sparge Water Needed [?]: 3.59 Gallons, 13.58 Liters Strike Temperature [?]: 160 F, 69 C Pre-Boil Wort Produced [?]: 7.05 Gallons, 26.7 Liters
Irish Red Ale Mortiño	Fruit Beer	42 Litres	1.048	1.014	4.48	21.68	12.86 °L	234	0
Author: Alexander Pico Martínez Boil Size: 48.32 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.45 bar Creation Date: 1/8/2023 5:28 PM Notes:
Le Saison	Saison	20 Litres	1.054	1.013	5.4	30.98	4.19 °L	234	0
Author: Markko Boil Size: 35.74 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2020 1:45 PM Notes:
Saison 1	Saison	7.5 Litres	1.047	1.005	5.54	19.66	4 °L	234	0
Author: Boil Size: 9 Litres Boil Time: 75 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: dextrose Priming Amount: 77.1 g Creation Date: 8/21/2020 1:11 PM Notes:
GRISETTE BLÉ	Saison	5.5 Gallons	1.033	1.007	3.45	32.12	2.76 °L	234	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 5.3 oz Creation Date: 7/13/2020 2:05 PM Notes:
Berliner	Berliner Weisse	5.5 Gallons	1.035	1.008	3.5	5.15	3.34 °L	234	0
Author: Muteantbrew Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2020 2:54 PM Notes:
Sweet Summer Sage	Belgian Blond Ale	5.5 Gallons	1.106	1.022	11.04	39.53	5.69 °L	234	0
Author: Brew-Shido Brewing Company Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 8.09 psi Creation Date: 4/6/2020 7:11 PM Notes:
Azacca Single	American Light Lager	5.5 Gallons	1.074	1.014	7.91	61.97	6.19 °L	234	0
Author: Hopgiest Boil Size: 6.5 Gallons Boil Time: 70 Boil Gravity: 1.063 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2018 10:02 PM Notes:
YARIM 1	Fruit Beer	30 Litres	1.035	1.006	3.85	25.23	4.08 °L	234	0
Author: samsa Boil Size: 32 Litres Boil Time: 30 Boil Gravity: 1.034 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/10/2019 3:06 PM Notes:
Green Tea Saison	Saison	5 Gallons	1.083	1.017	8.68	20.83	7.49 °L	234	0
Author: bryron Boil Size: 6.1 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2019 11:18 PM Notes:
Spice Girl	Spice, Herb, or Vegetable Beer	50 Litres	1.05	1.012	4.88	10.62	4.11 °L	234	0
Author: Per Solberg Boil Size: 58 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: 327.7 g Creation Date: 5/31/2019 10:46 AM Notes: Use CaraGold rather than CaraHell (CaraGold is not available in the list of fermentables)
Loyola Black Ale	Belgian Dark Strong Ale	5.5 Gallons	1.072	1.01	8.19	32.4	41.99 °L	234	0
Author: cpapazian Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2019 12:12 AM Notes:
Fucking Slayer	Belgian Dark Strong Ale	5.5 Gallons	1.1	1.026	9.68	34.23	15 °L	234	0
Author: Beertarded Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2019 2:59 AM Notes: my first recipe.
Bgs	Belgian Golden Strong Ale	5.5 Gallons	1.05	1.011	5.12	0	3.37 °L	234	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2018 9:46 PM Notes:
Base Stout	American Light Lager	5.5 Gallons	1.072	1.018	7.09	0	50 °L	234	0
Author: OrchestratedMindsBrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2018 3:56 PM Notes:
Awesome Recipe	American Light Lager	31 Gallons	1.054	1.012	5.43	0	3.78 °L	234	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.222 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2018 11:52 PM Notes:
Awesome Recipe	American Light Lager	465 Gallons	1.049	1.012	4.83	43.69	5.06 °L	234	0
Author: Boil Size: 600 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2018 3:39 PM Notes:
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