Homebrew Beer Recipes

Page 10972 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sadler NEIPA	American IPA	5.5 Gallons	1.086	1.023	8.21	7.84	5.62 °L	344	1
Author: Anhinga BC Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/27/2021 4:14 PM Notes: 1.040-1.030 for first dry hop Second dry hop 4 days before package
First Cherry Beer	Belgian Blond Ale	10 Litres	1.066	1.004	8.16	27.42	5.89 °L	344	0
Author: Boil Size: 15.8 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2024 11:53 AM Notes:
Belgian Strong Golden Ale	Belgian Golden Strong Ale	5.25 Gallons	1.076	1.016	7.95	28.47	6.21 °L	344	0
Author: Boil Size: 7.57 Gallons Boil Time: 75 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2024 9:34 PM Notes: 1 tsp. @ 15 min
Colonial Winter Stout	Imperial Stout	4.5 Gallons	1.084	1.021	8.26	55.28	34.03 °L	344	0
Author: JasonT Boil Size: 5.81 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2023 5:52 PM Notes:
Swig Of Sunshine (Ping IPA)	American IPA	5 Gallons	1.081	1.02	8.04	32.96	6.92 °L	344	0
Author: Twill Boil Size: 5.55 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2023 6:58 PM Notes:
Belgian Strong (2023)	Belgian Golden Strong Ale	2.5 Gallons	1.077	1.016	8.11	21.96	3.76 °L	344	1
Author: ijdavis Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2023 12:39 PM Notes:
Awesome Recipe	Specialty IPA: Black IPA	20.8 Litres	1.079	1.018	7.97	58.33	36.37 °L	344	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 63 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2022 12:52 PM Notes:
German Ale	No Profile Selected	2.5 Gallons	1.083	1.021	8.22	14.17	9.97 °L	344	0
Author: Druck Boil Size: 1.75 Gallons Boil Time: 15 Boil Gravity: 1.119 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2021 12:55 AM Notes:
Strong Smash	American Barleywine	5.5 Gallons	1.076	1.014	8.05	82.98	7.15 °L	344	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2021 9:27 PM Notes:
Awesome Recipe	Dry Mead	1.25 Gallons	1.084	1.021	8.27	0	4.38 °L	344	0
Author: Boil Size: 1.5 Gallons Boil Time: 20 Boil Gravity: 1.07 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 1.5 oz Creation Date: 8/24/2021 3:13 PM Notes:
1192 Series: NEXT AVAILABLE	Double IPA	5 Gallons	1.08	1.018	8.12	89.67	12.74 °L	344	0
Author: hellawaits77 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2017 11:20 PM Notes:
Dark Chocolate Dark Cherry Vanilla Stout	American Stout	6 Gallons	1.088	1.026	8.15	45.47	50 °L	344	0
Author: chris good Boil Size: 8 Gallons Boil Time: 70 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 0.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2020 5:48 AM Notes:
PillowHead DIPA	American IPA	21 Litres	1.081	1.02	8.12	28.79	5.95 °L	344	0
Author: LimbyBastard Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 78 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2020 11:55 PM Notes: Mash pH - 5.2-5.5 Knockout pH - 5.0-5.2
21st Saison	No Profile Selected	5.5 Gallons	1.083	1.021	8.17	51.7	6.82 °L	344	0
Author: MixedCultureLife Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.152 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/3/2020 11:14 AM Notes:
Old Fashioned AndersonValley	American Pale Ale	6 Gallons	1.074	1.012	8.12	39.9	25.1 °L	344	6
Author: canorado@icloud,com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/22/2020 4:25 PM Notes:
Cerberus' Winter	British Strong Ale	18 Litres	1.078	1.015	8.2	45.22	11.75 °L	344	0
Author: Boil Size: 24.5 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 15 ° C Priming Method: sucrose Priming Amount: 50 Creation Date: 5/15/2020 12:42 AM Notes:
Experimental IPA 10-19	American IPA	1 Gallons	1.078	1.015	8.2	151.88	12.42 °L	344	0
Author: Hermann the Lombard Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 1 oz Creation Date: 11/7/2019 2:13 PM Notes: Experiment Nov 2019
Bourbon Brown	British Brown Ale	5.5 Gallons	1.073	1.011	8.15	26.51	17.94 °L	344	0
Author: tomnapper Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.16 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2019 2:32 PM Notes: 1. Steep the grains in 2.5g of water @ 150° for 25 minutes 2. Pull the grains, let it drain, don't sparge. 3. Bring water to a boil. 4. Add the LME and the corn sugar. Return to a boil 5. Add the 1oz of the El Dorado. 6. Boil for 30 minutes 7. Add the 1oz of Cluster 8. Boil for 30 minutes 9. Terminate boil. Cool to 70° 10. Ferment. When fermentation is complete rack to a secondary. 11. Add 2oz barrel chips. 12. Let it sit for another week.
Awesome Recipe	American IPA	5.5 Gallons	1.078	1.017	8.01	77.47	8.21 °L	344	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2018 3:43 AM Notes:
SPECIAL IMPERIAL STOUT	American Light Lager	20 Litres	1.084	1.019	8.46	40.06	40.56 °L	344	0
Author: CONTATO HH Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2018 3:50 PM Notes:
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