Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American Pale Ale	17.5 Litres	1.065	1.017	6.37	29.33	7.84 °L	327	1
Author: MichaelBiljon Boil Size: 19.5 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 74.3 g Creation Date: 6/27/2020 10:53 AM Notes:
Longshot	American IPA	5.5 Gallons	1.058	1.011	6.23	48.33	7.92 °L	327	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2024 8:20 PM Notes:
Maheel 24	Specialty IPA: Belgian IPA	20.8 Litres	1.065	1.016	6.35	67.8	5.75 °L	327	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2024 5:23 AM Notes:
Tropical Stout	No Profile Selected	62 Gallons	1.064	1.016	6.27	31.8	34.49 °L	327	0
Author: Boil Size: 75 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2021 8:47 PM Notes:
DDH IPA	Specialty IPA: New England IPA	6 Gallons	1.064	1.016	6.39	13.26	4.43 °L	327	0
Author: Budvig Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.128 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2021 1:37 PM Notes:
Citra Pale 2	American IPA	18 Litres	1.057	1.008	6.3	33.35	7.88 °L	327	0
Author: VilleVuorinen Boil Size: 20 Litres Boil Time: 30 Boil Gravity: 1.051 Efficiency: 51 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2021 2:09 PM Notes:
Kitchen Sink	No Profile Selected	5.5 Gallons	1.06	1.012	6.35	72.96	7.6 °L	327	0
Author: Two kettles one pump Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2021 1:13 AM Notes:
Zombie IPA Base El Dorado	American IPA	5.5 Gallons	1.06	1.011	6.39	98.01	7.84 °L	327	0
Author: stevendpurdy@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 58 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2020 8:03 PM Notes:
2020 IPA	American IPA	5.5 Gallons	1.064	1.016	6.26	50.72	8.81 °L	327	0
Author: BrewsByDreads Boil Size: 6.5 Gallons Boil Time: 75 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2020 2:29 PM Notes:
The Dark Side Robust Porter	Robust Porter	5.5 Gallons	1.066	1.017	6.37	35.16	34.33 °L	327	0
Author: kleinsrule Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 4.93 psi Creation Date: 9/19/2020 3:09 PM Notes: A conditioning time of up to 1 month may mellow out some of the roasted flavors and improve clarity and provide less sedimentation.
Fall Lager?	Märzen	5.5 Gallons	1.056	1.008	6.29	24.5	10.22 °L	327	0
Author: Travis357 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2018 2:14 AM Notes:
West Coast Ipa	Specialty IPA: New England IPA	5.5 Gallons	1.064	1.016	6.3	108.53	5.98 °L	327	0
Author: Joey's Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2020 9:05 PM Notes:
C Side IPA 2020	American IPA	5 Gallons	1.065	1.018	6.27	64.7	6.74 °L	327	1
Author: CBeevers Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.109 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.04 psi Creation Date: 5/9/2020 3:42 PM Notes:
The Lonely Pilsner	German Pilsner (Pils)	5 Gallons	1.064	1.016	6.26	9.1	4.62 °L	327	0
Author: adam_dunkley Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2020 2:16 AM Notes:
SMASH - Chinook	American IPA	1 Gallons	1.063	1.015	6.33	52.96	3.69 °L	327	0
Author: Pete-Hoff Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.01 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2020 2:13 AM Notes:
PBS-AGK19 Saskatchewan Smashed	American IPA	5.5 Gallons	1.063	1.015	6.29	68.67	3.74 °L	327	0
Author: kevinpbs Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/30/2020 6:57 PM Notes:
India Dark Ale	American Light Lager	5.5 Gallons	1.071	1.022	6.33	65.78	21.55 °L	327	0
Author: Calder.S Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2020 7:50 PM Notes:
Boxing Bruin	Specialty IPA: Belgian IPA	6.25 Gallons	1.064	1.016	6.28	50.36	10.36 °L	327	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2019 8:10 PM Notes:
NEIPA #1	Specialty IPA: New England IPA	5.5 Gallons	1.064	1.016	6.3	13.43	5.32 °L	327	0
Author: Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 71 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 2.5 oz Creation Date: 4/14/2019 2:56 AM Notes: -Add water additions to strike and sparge water (10gal) - check notes on water additions -Mash in at 153* with 6 gallons for 60 min. -Check mash pH (~5.3 - 5.4) and adjust with Lactic Acid -Dunk sparge with remaining water to reach preboil volume (7.5gal) -15 min .05 oz CTZ -Flame out .05 oz CTZ -WP additions at 180* (3oz Mosaic) -WP additions at 150* (3oz Mosaic) -5.75 gal into fermentor -Cool to 66* and pitch yeast. Let free rise to 68* for 3 days. -Dry hop additions after 24hr fermentation (3oz Mosaic) -Free rise to 72* for 5 days -Transfer to keg on day 9 with 5oz Citra keg hop -Carb per usual
EONs Of Clarity	Specialty IPA: New England IPA	60 Litres	1.058	1.01	6.39	53.22	5.54 °L	327	0
Author: anfadern Boil Size: 78 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2019 12:32 PM Notes:
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