Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Smash #2	No Profile Selected	160 Litres	1.051	1.009	5.44	10.5	5.58 °L	353	0
Author: ACUNAN90 Boil Size: 200 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/26/2020 1:25 PM Notes:
North Bedque Midenight Pilsner	No Profile Selected	5.5 Gallons	1.056	1.014	5.45	42.94	39.34 °L	353	0
Author: Bruce Alan Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2023 12:39 AM Notes:
Stout Tupaquera	Irish Extra Stout	45 Litres	1.055	1.014	5.45	40.05	32.42 °L	353	0
Author: Neanderthal Boil Size: 60.7 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 62 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2022 4:39 PM Notes:
Pomerančové Fitpivo	No Profile Selected	25 Litres	12.856	2.661	5.46	23.72	3.75 °L	353	0
Author: Blikcvak Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 12.9 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2022 11:02 AM Notes:
Cascade Pale Ale	American Pale Ale	5 Gallons	1.06	1.019	5.45	37.16	5.33 °L	353	0
Author: TimmyLee Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/26/2022 1:03 PM Notes:
Honey Pale Ale	No Profile Selected	5.5 Gallons	1.056	1.015	5.45	51.37	5.39 °L	353	0
Author: Matthew KW Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.103 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2022 3:13 AM Notes:
Priscilla White Wit Wheat	American Wheat Beer	5.5 Gallons	1.057	1.015	5.5	11.58	4.22 °L	353	1
Author: DRice97 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2021 4:54 PM Notes:
Da Costa Ale	American Pale Ale	20 Litres	1.051	1.009	5.49	49.36	3.88 °L	353	1
Author: Poutang79 Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/15/2020 3:16 PM Notes:
Awesome Recipe	No Profile Selected	25 Litres	1.051	1.009	5.47	0	4.48 °L	353	0
Author: Zerosopp Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2020 10:54 AM Notes:
Vårens Pale Ale	American Pale Ale	20 Litres	1.051	1.009	5.51	21.72	6.44 °L	353	0
Author: Zerosopp Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2020 1:39 PM Notes:
Brothers Wheat Ale	American Wheat Beer	5 Gallons	1.054	1.012	5.5	35.21	5.32 °L	353	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2018 6:17 PM Notes: For you Johnny Moore, Cheers!
Extract Vienna	Vienna Lager	3 Gallons	1.053	1.011	5.51	28.58	5.67 °L	353	0
Author: wobdee Boil Size: 3.2 Gallons Boil Time: 15 Boil Gravity: 1.049 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 2.0 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2020 5:56 PM Notes: Preboil 3.2gl water, turn off heat and add extract, SMB, and hops. Boil 15 min, chill and pitch yeast. Ferment 6-7 days, bottle from fermenter with 2-4 gravity points left. Lager 6 weeks.
LEE BONG WON PALE ALE	American Pale Ale	19 Litres	1.054	1.012	5.5	39.85	6.09 °L	353	0
Author: MINIMIN Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2019 1:23 PM Notes:
Dry Irish Stout	Dry Stout	5 Gallons	1.054	1.012	5.49	39.7	35.1 °L	353	0
Author: JBrewBear Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.1 oz Creation Date: 8/8/2019 2:23 AM Notes:
Oatmeal Porter	Brown Porter	19 Litres	1.064	1.022	5.45	55.19	50 °L	353	0
Author: Dinkum Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2019 1:30 AM Notes: Brew Date: 1/06/2019 0 x campden tablet salts added as above. 29L in kettle 68C strike 62C actual 65C target mash 1hr Empirical 19L in fermenter OG = 1064 FG = 1017 ABV = 6.17% 4300g GF Am Ale 450g C145 450g C160 450g Dark Chocolate 150g Black Patent 450g Quick Oats Morgans English Ale (2x 15g) rehydrated
English Ale	Standard/Ordinary Bitter	5 Gallons	1.055	1.014	5.46	35.86	17.05 °L	353	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2019 2:30 AM Notes:
Cream Of Three Crops	American Light Lager	5 Gallons	1.05	1.008	5.49	15.22	3.11 °L	353	0
Author: timmyoinfl Boil Size: 7.76 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2019 4:29 PM Notes:
Berry Berry Pale	American Pale Ale	5.1 Gallons	1.055	1.013	5.47	73.72	3.41 °L	353	0
Author: SketchO Boil Size: 3.1 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2019 5:08 AM Notes:
Bohemen Leve	Czech Pale Lager	19 Litres	1.056	1.015	5.47	39.33	3.94 °L	353	0
Author: TorTheBrewer Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2018 9:51 AM Notes:
AMBER 137	American Amber Ale	5.5 Gallons	1.054	1.013	5.44	130.96	14.7 °L	353	0
Author: cny137 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2018 10:17 PM Notes:
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