Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hojarasca Cacao Stout	Oatmeal Stout	178 Litres	1.056	1.014	5.51	0	39.63 °L	395	0
Author: Mengolius Boil Size: 185 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2020 7:46 AM Notes:
Pale 1400	American Pale Ale	6.1 Gallons	1.053	1.011	5.5	56.37	8.11 °L	395	1
Author: nfacciola Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 71 Mash Thickness: 1.331 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2025 2:01 AM Notes:
Dark Apple Brew	No Profile Selected	2 Gallons	1.062	1.02	5.54	32.17	50 °L	395	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.124 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2023 2:00 PM Notes:
Sourdubbel	Mixed-Fermentation Sour Beer	21 Litres	1.049	1.007	5.56	14.2	13.42 °L	395	0
Author: Melodrama Homebrewing Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2023 10:36 AM Notes:
Cascade Farms	American Pale Ale	11 Gallons	1.056	1.013	5.58	37.97	6.06 °L	395	0
Author: doublenickel Boil Size: 13.4 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2023 3:41 PM Notes:
EKG Bitter 5.5	Strong Bitter	22 Litres	1.056	1.013	5.58	24.47	10.08 °L	395	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/10/2022 5:29 PM Notes:
SMASHing Birthday Beer	American Pale Ale	19 Litres	1.052	1.01	5.51	30.92	5.9 °L	395	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2021 8:16 AM Notes:
3BBL Brown	American Brown Ale	90 Gallons	1.052	1.01	5.55	22.64	25.35 °L	395	0
Author: MattCBB Boil Size: 107.54 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10.94 psi Creation Date: 8/12/2021 5:34 PM Notes:
February IPA	American Pale Ale	5.5 Gallons	1.046	1.003	5.56	50.26	3.26 °L	395	0
Author: Hoosierpat Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2021 4:53 PM Notes:
Summer Pale Ale	American Pale Ale	6.5 Gallons	1.056	1.013	5.59	31.69	5.33 °L	395	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/26/2020 10:22 PM Notes:
MUNDO - Golden Sour Ale	Experimental Beer	25 Litres	1.041	0.999	5.51	14	3.81 °L	395	1
Author: Lperes27 Boil Size: 32 Litres Boil Time: 30 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 16 ° C Priming Method: Honey Priming Amount: 157.2 g Creation Date: 4/9/2018 3:58 PM Notes: Kettle Soured with preferred Lactobacillus strain (Brevis/Plantarum/Casei) to pH 3.8 (normally 12h - 18h at 40°C). Then, boil for 30 min adding hops at whirpool (90°) for 5 minutes. Cool the wort to 16°C, then pitch Torulaspora delbrueckii. Let the primary fermentation run through 48h, then pitch S. cerevisae var. diastaticus. After 4 days of fermentation (2/3 of the remaining sugars), dry hop with Nelson Sauvin, Columbus and EKG.
STRAWBERRY SHAKE	American Pale Ale	13.5 Litres	1.059	1.017	5.53	7.79	4.55 °L	395	0
Author: Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2020 6:56 AM Notes:
Pivopis Lager	No Profile Selected	25 Litres	1.049	1.007	5.5	23.42	11.09 °L	395	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2020 5:45 PM Notes:
Strawberry Wheat Ale	Weissbier	5.5 Gallons	1.052	1.01	5.57	27.63	3.59 °L	395	0
Author: BeerBowler Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/16/2020 9:09 PM Notes:
Altbier 1	North German Altbier	6 Gallons	1.056	1.014	5.52	28.03	11.22 °L	395	0
Author: JHack Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 87 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 1:28 AM Notes:
NEIPA 1.0	English IPA	5 Litres	1.051	1.008	5.57	30.78	5.36 °L	395	1
Author: Brygga Tillsammans Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2019 2:05 PM Notes:
Awesome Recipe	American IPA	20 Litres	1.055	1.013	5.53	36.8	4.23 °L	395	0
Author: kamelkatt Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2018 6:44 PM Notes:
El Hombre Dorado	American Amber Ale	42 Litres	1.052	1.01	5.54	29.2	5.15 °L	395	0
Author: O.L.D.B.B.A Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2018 12:44 PM Notes:
Awesome Recipe	Cream Ale	10 Gallons	1.054	1.012	5.53	23.45	3.36 °L	395	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2018 6:07 PM Notes:
Sommar NEIPA	American Pale Ale	11 Litres	1.057	1.015	5.56	54.55	3.58 °L	395	0
Author: Calle Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2018 12:31 PM Notes:
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