|
Volveremos Pumpkin Ale
|
Spice, Herb, or Vegetable Beer
|
50 Litres |
1.063 |
1.015 |
6.3 |
12.46 |
15.86 °L
|
371 |
0 |
|
|
|
| Boil
Size: 58.52 Litres |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 357.7 g |
Creation
Date: 9/3/2020 11:09 AM |
| Notes: |
|
|
Cosmic Citra
|
American IPA
|
20 Litres |
1.059 |
1.011 |
6.32 |
64.85 |
4.51 °L
|
371 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 111.1 g |
Creation
Date: 7/1/2023 6:22 PM |
Notes: Mäskning
70 minuter vid 67 °C.
Vörtkok
• Koka upp vörten och koka i 30 minuter utan lock.
• Tillsätt 50 g Citra. Koka 25 minuter till.
• Tillsätt 50 g Citra sista 5 minuter och avsluta sedan vörtkoket.
• Jäs i 2 veckor vid 19 - 21 °C
• TIllsätt torrhumlingen
• Låt stå i 3
• Ställ gärna jäskärlet kallt sista dygnet så att humlen
|
|
|
Rumplepimple's Gemütlichkeit
|
Märzen
|
5 Gallons |
1.062 |
1.014 |
6.31 |
21.45 |
9.5 °L
|
371 |
5 |
|
|
|
| Boil
Size: 5.93 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 52 ° F |
Priming Method: co2 |
Priming Amount: 11.96 psi |
Creation
Date: 3/12/2023 3:45 AM |
| Notes: |
|
|
Vienna SMASH
|
Belgian Pale Ale
|
5.5 Gallons |
1.061 |
1.013 |
6.27 |
22.77 |
6.97 °L
|
371 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2023 3:35 PM |
| Notes: |
|
|
Hazy Resilience IPA
|
American IPA
|
6 Gallons |
1.062 |
1.014 |
6.3 |
69.631 |
10.21 °L
|
371 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 80 |
Boil Gravity: N/A |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 2/10/2022 12:51 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.059 |
1.011 |
6.26 |
40.82 |
4.56 °L
|
371 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2021 2:04 AM |
| Notes: |
|
|
Hop Gather
|
American IPA
|
5 Gallons |
1.06 |
1.012 |
6.31 |
85.82 |
5.69 °L
|
371 |
1 |
|
|
Author:
|
|
cephillips321@gmail.com
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/7/2021 6:38 PM |
| Notes: |
|
|
LHAMA BELGIAN IPA
|
Specialty IPA: Belgian IPA
|
65 Litres |
1.059 |
1.011 |
6.36 |
53.65 |
6.28 °L
|
371 |
0 |
|
|
|
| Boil
Size: 90.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: 430.7 g |
Creation
Date: 3/19/2021 4:17 PM |
| Notes: |
|
|
#64 (American India Pale Ale)
|
American IPA
|
17.5 Litres |
17.538 |
6.037 |
6.33 |
65.61 |
4.05 °L
|
371 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 14.7 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.18 bar |
Creation
Date: 1/10/2021 5:32 PM |
| Notes: |
|
|
The One With The Lion On It
|
No Profile Selected |
5.5 Gallons |
1.066 |
1.017 |
6.36 |
41.02 |
6.28 °L
|
371 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2020 11:46 PM |
| Notes: |
|
|
IPA
|
American IPA
|
5.5 Gallons |
1.065 |
1.016 |
6.38 |
74.82 |
16.62 °L
|
371 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2017 4:46 PM |
| Notes: |
|
|
American Brown Ale AB
|
American Brown Ale
|
15 Litres |
1.059 |
1.01 |
6.32 |
35.39 |
22.69 °L
|
371 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 55 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 109.4 g |
Creation
Date: 4/26/2020 3:44 PM |
| Notes: |
|
|
Covid Brown
|
American Brown Ale
|
5.5 Gallons |
1.059 |
1.011 |
6.31 |
35.51 |
24.37 °L
|
371 |
1 |
|
|
|
| Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2020 10:09 PM |
| Notes: |
|
|
Extract IPA
|
American IPA
|
20.8 Litres |
1.064 |
1.016 |
6.29 |
47.14 |
9.19 °L
|
371 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2020 9:55 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.064 |
1.016 |
6.32 |
0 |
34.4 °L
|
371 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2020 9:33 PM |
| Notes: |
|
|
NEEPAH IPA
|
No Profile Selected |
205 Gallons |
1.064 |
1.016 |
6.27 |
0 |
5.26 °L
|
371 |
0 |
|
|
|
| Boil
Size: 233 Gallons |
Boil Time: 70 |
Boil Gravity: 1.056 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2019 10:16 PM |
| Notes: |
|
|
2 Gallon Pale Ale
|
Strong Bitter
|
2.25 Gallons |
1.061 |
1.013 |
6.28 |
39.26 |
9.63 °L
|
371 |
1 |
|
|
Author:
|
|
Cadillac Straits Brewing
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 0.2 oz |
Creation
Date: 9/13/2019 10:13 PM |
| Notes: |
|
|
Citra Pale Ale
|
American IPA
|
5.5 Gallons |
1.063 |
1.015 |
6.25 |
50.01 |
4.95 °L
|
371 |
1 |
|
|
|
| Boil
Size: 6.55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2019 2:02 PM |
| Notes: |
|
|
Extra Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.064 |
1.016 |
6.28 |
28.27 |
9.87 °L
|
371 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.118 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2019 9:51 PM |
| Notes: |
|
|
Bollsihop
|
American IPA
|
20 Litres |
1.062 |
1.014 |
6.32 |
162.19 |
11.29 °L
|
371 |
1 |
|
|
Author:
|
|
Ronnebygatansbryggförening
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 42 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2018 12:04 PM |
| Notes: |
|
|
|
|