Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lausy Blonde	Blonde Ale	5.25 Gallons	1.052	1.012	5.19	29.32	4.74 °L	408	0
Author: stickbow9 Boil Size: 6.3 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 4/17/2020 4:03 PM Notes:
Pale Ale Treviño	Blonde Ale	5.5 Gallons	1.052	1.013	5.08	75.87	4.06 °L	408	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2024 12:11 AM Notes:
Gumballs	Blonde Ale	5.5 Gallons	1.056	1.017	5.11	30.75	6.74 °L	408	0
Author: Adogbrews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 69 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2024 2:38 PM Notes:
IPA NEMA	Blonde Ale	30 Litres	1.063	1.012	6.65	34	10.41 °L	408	0
Author: Boil Size: 36.13 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2022 3:33 AM Notes:
Another Pale Ale	Blonde Ale	5.5 Gallons	1.055	1.011	5.75	33.09	5.75 °L	408	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2021 1:55 AM Notes:
Strong Bitter Try	British Strong Ale	20.8 Litres	1.065	1.019	5.97	35.39	12.37 °L	408	0
Author: Boil Size: 28.4 Litres Boil Time: 80 Boil Gravity: 1.056 Efficiency: 87 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/19/2021 2:35 PM Notes:
Blond	Blonde Ale	354 Litres	1.051	1.013	4.98	20.71	4.93 °L	408	0
Author: Rikuya Tomioka Boil Size: 360 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2020 6:40 AM Notes:
Easy Peasy Citra Girl	Blonde Ale	6 Gallons	1.06	1.02	5.28	26.67	5.14 °L	408	1
Author: Dozabrews Boil Size: 8.34 Gallons Boil Time: 75 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2020 11:03 PM Notes:
Cv19	Blonde Ale	5.25 Gallons	1.052	1.011	5.42	51.77	7.97 °L	408	1
Author: dfj Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 74 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2020 6:04 PM Notes:
Honey Beer	Blonde Ale	20.8 Litres	1.049	1.012	4.78	0	7.46 °L	408	0
Author: JiWn Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/12/2020 4:53 PM Notes:
Lacto Sour	American Pale Ale	1 Gallons	1.059	1.015	5.83	43.45	6.53 °L	408	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2018 6:51 AM Notes:
Quarantine Ale	American Pale Ale	6 Gallons	1.056	1.013	5.63	49.58	3.8 °L	408	0
Author: Palang Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2020 4:47 AM Notes:
Smash Fresh Hop	Blonde Ale	20 Litres	1.042	1.01	4.27	24.31	3.17 °L	408	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2019 6:30 PM Notes:
Charmander	British Strong Ale	8 Litres	1.053	1.012	5.41	59.04	21.46 °L	408	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2019 9:24 PM Notes:
Philly Pale Ale	American Pale Ale	5.5 Gallons	1.059	1.018	5.32	43	4.39 °L	408	3
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2019 6:35 PM Notes:
Blonde	Blonde Ale	30 Gallons	1.048	1.012	4.77	0	5.39 °L	408	0
Author: Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2019 5:52 AM Notes:
Awesome Recipe	Blonde Ale	5.5 Gallons	1.065	1.016	6.38	58.85	4.35 °L	408	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2018 2:05 PM Notes:
Palmesus Pale Ale	American Pale Ale	45 Litres	1.048	1.009	5.09	56.29	6.94 °L	408	0
Author: Stoat Road Brewery Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/9/2018 1:39 PM Notes: 1) Mesketemperatur bør nå +7 grader før kornet kommer i. 2) Skyllevann skal være på 77 grader. 3) Hent ut 1 dl vørter etter 30 min. Kjøl ned til 18 grader og tilsett Irish Moss. Tilsettes brygget 10 min før kokeslutt. 4) Kjøling senkes ned i brygg 5 min før kokeslutt for desinfisering. Målt OG: Målt FG:
GIUZAPA	American Pale Ale	23 Litres	1.049	1.011	4.98	26.13	6.21 °L	408	0
Author: ciccio Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: sughar Priming Amount: 6 Creation Date: 6/26/2018 6:00 PM Notes:
Marble Eye Ale	American Pale Ale	41 Litres	1.052	1.013	5.12	32.68	7.17 °L	408	0
Author: Bigdking@shaw.ca Boil Size: 54 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2018 4:39 PM Notes: Split batch with Wyeast West Coast Ale and American Ale II - no noticeable difference
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