|
APA
|
American Pale Ale
|
20 Litres |
1.06 |
1.011 |
6.4 |
0 |
5.99 °L
|
325 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2020 1:18 AM |
| Notes: |
|
|
Fancy Hazy IPA
|
Specialty IPA: New England IPA
|
2900 Litres |
15.367 |
3.539 |
6.41 |
12.68 |
4.85 °L
|
325 |
0 |
|
|
|
| Boil
Size: 3000 Litres |
Boil Time: 60 |
Boil Gravity: 14.9 |
Efficiency: 82 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2024 3:12 PM |
| Notes: |
|
|
23-2 Cloud Dweller
|
American Pale Ale
|
3 Gallons |
1.064 |
1.015 |
6.47 |
70.71 |
7.24 °L
|
325 |
1 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 6.32 psi |
Creation
Date: 8/31/2023 11:32 PM |
Notes: https://www.homebrewersassociation.org/homebrew-recipe/oskar-blue-dales-pale-ale-clone/
Total Water Needed
4.33 Gallons
Strike Water Temp
158 Fahrenheit
Total Mash Volume
4.91 Gallons
PreBoil Wort
4.00 Gallons
PostBoil Wort
3.25 Gallons
Into Fermenter
3.00 Gallons
|
|
|
Hoppy Irish Red
|
Irish Red Ale
|
5.5 Gallons |
1.069 |
1.02 |
6.4 |
53.78 |
10.19 °L
|
325 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.126 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2023 9:47 PM |
| Notes: |
|
|
Stone Smoked Porter With Chipotle Plan
|
No Profile Selected |
23 Litres |
1.065 |
1.016 |
6.4 |
0 |
26.85 °L
|
325 |
0 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2022 7:35 AM |
| Notes: |
|
|
Meanbrews Rye IPA
|
Specialty IPA: Rye IPA
|
7 Gallons |
1.064 |
1.015 |
6.46 |
68.96 |
8.23 °L
|
325 |
1 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2021 10:09 PM |
| Notes: |
|
|
Nine To Five NEIPA
|
Specialty IPA: New England IPA
|
25 Litres |
1.058 |
1.01 |
6.32 |
26.34 |
4.25 °L
|
325 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/16/2021 8:30 AM |
| Notes: |
|
|
Strata Brut 2
|
Specialty IPA: White IPA
|
5.5 Gallons |
1.06 |
1.012 |
6.37 |
64.97 |
5.26 °L
|
325 |
0 |
|
|
|
| Boil
Size: 7.14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2020 10:25 PM |
| Notes: |
|
|
Great Pumpkin Charlie Brown
|
Fruit and Spice Beer
|
5 Gallons |
1.066 |
1.017 |
6.45 |
35.95 |
36.51 °L
|
325 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2020 5:15 PM |
| Notes: |
|
|
American Pale Ale
|
American Pale Ale
|
22 Litres |
1.059 |
1.01 |
6.46 |
38.49 |
12.97 °L
|
325 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 75 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2020 3:31 PM |
| Notes: |
|
|
Cherry Wheat
|
Fruit Beer
|
5 Gallons |
1.06 |
1.012 |
6.35 |
0 |
4.2 °L
|
325 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2017 7:57 PM |
Notes: Add 3.5lbs of Cherries to secondary fermentation
Turned out great..light cherry flavor...smooths out after some age. |
|
|
1st NEIPA
|
Specialty IPA: New England IPA
|
2.75 Gallons |
1.059 |
1.011 |
6.41 |
49.24 |
6.06 °L
|
325 |
0 |
|
|
|
| Boil
Size: 3.3 Gallons |
Boil Time: 45 |
Boil Gravity: 1.052 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2020 2:24 AM |
| Notes: |
|
|
Nubile Blond
|
Belgian Blond Ale
|
6.5 Gallons |
1.062 |
1.013 |
6.43 |
33.16 |
6.28 °L
|
325 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.134 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2020 10:29 PM |
| Notes: |
|
|
ToreQ-IPA 2019-12-28
|
American IPA
|
11.9 Gallons |
1.059 |
1.011 |
6.32 |
46.09 |
11.4 °L
|
325 |
0 |
|
|
|
| Boil
Size: 15.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.50473 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 1/25/2020 9:28 PM |
Notes: Skumma inte
koka hårt i 10 min
fyll på vatten efter ärtsoppan
Upptappad 2020-01-25
Kork med öl och kornax ej sekundärjäst (spelade ingen roll om sekundärjäst eller inte)
5,6-5,7%
13 halvliter
1 0,75 liter
23 0.33 liter
14,87 liter
Kork blank
fg 1.016 (1.017)
Sekundärjäst IpA tappad 2020-01-25
5,6-5,7%
23 0.5 liter
2 0.75 liter
10 0.33 liter
|
|
|
AIPA W/CEM
|
American IPA
|
50 Litres |
1.058 |
1.01 |
6.34 |
132.77 |
7.78 °L
|
325 |
0 |
|
|
|
| Boil
Size: 58 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/6/2019 11:37 AM |
| Notes: |
|
|
Grainy Day
|
American Pale Ale
|
15.8 Litres |
1.055 |
1.005 |
6.49 |
39.95 |
4.52 °L
|
325 |
0 |
|
|
|
| Boil
Size: 20.8 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 53 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/31/2019 6:51 AM |
| Notes: Sierra Nevada style. First all grain brew (7/16) |
|
|
8 KG BE-256
|
American IPA
|
30 Litres |
1.055 |
1.007 |
6.36 |
23.55 |
3.66 °L
|
325 |
0 |
|
|
|
| Boil
Size: 37 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2019 10:59 AM |
| Notes: |
|
|
The IPA Railroad
|
American IPA
|
45 Litres |
1.06 |
1.012 |
6.34 |
63.71 |
8.17 °L
|
325 |
1 |
|
|
|
| Boil
Size: 58.3 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: Keg |
Priming Amount: 13,9 psi |
Creation
Date: 11/28/2018 12:17 PM |
| Notes: 45 gram med US-05 Tørrgjær |
|
|
Dark Cherry Porter
|
American Porter
|
930 Gallons |
1.064 |
1.016 |
6.31 |
26.93 |
39.09 °L
|
325 |
0 |
|
|
Author:
|
|
Brian England
|
|
| Boil
Size: 980 Gallons |
Boil Time: 75 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2018 4:22 PM |
| Notes: |
|
|
Awesome Recipe
|
English IPA
|
21 Litres |
1.058 |
1.01 |
6.36 |
70.68 |
5.91 °L
|
325 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2018 4:42 PM |
| Notes: |
|
|
|
|