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Awesome Recipe
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American IPA
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20.8 Litres |
1.5 |
1.125 |
49.22 |
0 |
21.88 °L
|
330 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 75 |
Boil Gravity: 1.447 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2018 3:53 PM |
| Notes: |
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SCBS
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Imperial Stout
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3.25 Gallons |
1.121 |
1.023 |
14.75 |
63.59 |
50 °L
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330 |
0 |
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| Boil
Size: 5.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 60 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2019 12:00 AM |
Notes: http://www.beeradvocate.com/community/threads/bourbon-county-brand-stout-clone-ag.352773/
Bourbon soaked oak spiral (4-8 oz bourbon, 6 inch American medium charred oak spiral, soaked for at least a month before adding, longer is better)
Mash at 155F for 60 min with 33qt (1.1:1 ratio, very thick mash)
Fly sparge with 5.5 gal at 168F (no mash-out, fly sparge with more if collecting second runnings)
Collect 7.5 gal first runnings (may collect second runnings for a second low ABV stout)
Check pre-boil gravity and calculate LME amount using online calculator (if target missed)
Boil for 4 hours (240 min) with hop and yeast nutrient additions (and LME if needed)
Cool to 66 and pitch yeast
Ferment low until primary fermentation completes, allow to rise for diacetyl rest
Transfer to secondary with bourbon and oak spiral
Age to flavor with oak spiral taking into consideration that the oak flavor will mellow with time.
Age without oak for spiral at least 6 months.
Keg or add dry yeast and bottle |
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Awesome Recipe
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No Profile Selected |
6 Gallons |
1.16 |
1.009 |
19.77 |
0 |
0 °L
|
330 |
0 |
|
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| Boil
Size: 6 Gallons |
Boil Time: N/A |
Boil Gravity: 1.16 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2020 7:08 AM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
20.8 Litres |
1.028 |
1.007 |
2.8 |
0 |
3.66 °L
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329 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2022 8:46 PM |
| Notes: |
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Awesome Recipe
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Dry Stout
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24 Litres |
1.028 |
1.007 |
2.79 |
0 |
12.8 °L
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329 |
0 |
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| Boil
Size: 2 Litres |
Boil Time: 30 |
Boil Gravity: 1.34 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2018 1:34 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
1.5 Gallons |
1.019 |
1.005 |
1.87 |
0 |
1.75 °L
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329 |
0 |
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| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.014 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2022 6:39 PM |
| Notes: |
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Test
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German Pilsner (Pils)
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20.8 Litres |
1.004 |
1.001 |
0.44 |
0 |
3.62 °L
|
329 |
1 |
|
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| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.008 |
Efficiency: 70 |
Mash Thickness: 3.66 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2022 9:17 PM |
| Notes: |
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Grisette
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Saison
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4 Litres |
1.022 |
1.001 |
2.73 |
28.7 |
2.22 °L
|
329 |
1 |
|
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| Boil
Size: 6.26 Litres |
Boil Time: 60 |
Boil Gravity: 1.015 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 42.8 g |
Creation
Date: 12/27/2021 1:13 PM |
| Notes: |
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Test
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No Profile Selected |
5.5 Gallons |
1.005 |
1.004 |
0.13 |
0 |
3.62 °L
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329 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2021 12:41 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
6 Gallons |
1.004 |
1.001 |
0.43 |
0 |
2.12 °L
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329 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2021 7:35 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
50 Litres |
1.028 |
1.022 |
0.79 |
24.69 |
2.8 °L
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329 |
0 |
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| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/10/2021 6:43 PM |
| Notes: |
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Tepache
|
No Profile Selected |
2.25 Gallons |
1.01 |
1.003 |
1.02 |
0 |
0 °L
|
329 |
0 |
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| Boil
Size: 2.25 Gallons |
Boil Time: 1 |
Boil Gravity: 1.01 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2021 11:10 PM |
| Notes: |
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Brewers Best American Pale Ale Half
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American Pale Ale
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3 Gallons |
1.049 |
1.039 |
1.28 |
44.9 |
7.76 °L
|
329 |
0 |
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| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2021 5:06 PM |
| Notes: |
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Ipa Con Lupulo En Flor
|
American IPA
|
18 Litres |
1.051 |
1.051 |
0.05 |
60.65 |
10.2 °L
|
329 |
0 |
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| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2021 4:55 PM |
| Notes: |
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Testing For Dryhop/high Krausen
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No Profile Selected |
5.5 Gallons |
1.057 |
1.057 |
0 |
4.77 |
3.81 °L
|
329 |
1 |
|
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2021 3:06 PM |
| Notes: |
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Oenotriple
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No Profile Selected |
37.9 Litres |
1.015 |
1.004 |
1.51 |
0 |
1.63 °L
|
329 |
0 |
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| Boil
Size: 22.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2020 6:34 PM |
| Notes: |
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Pina Colada Gose 10 GAL
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Fruit Lambic
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10 Gallons |
1.021 |
1.005 |
2.06 |
0 |
1.75 °L
|
329 |
0 |
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| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2020 3:34 AM |
| Notes: |
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Awesome Recipe
|
English IPA
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1 Gallons |
1.02 |
1.004 |
2.12 |
0 |
4.56 °L
|
329 |
0 |
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| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.013 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2019 12:12 AM |
| Notes: |
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#4 Pale Ale
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American Pale Ale
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5.5 Gallons |
1.01 |
1.003 |
0.98 |
71.89 |
9.37 °L
|
329 |
0 |
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| Boil
Size: 8.12 Gallons |
Boil Time: 90 |
Boil Gravity: 1.007 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2019 2:01 PM |
| Notes: |
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Awesome Recipe
|
American IPA
|
12 Gallons |
1.001 |
1 |
0.12 |
0 |
0.34 °L
|
329 |
0 |
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| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.001 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2019 11:46 AM |
| Notes: |
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