Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
3 lb |
Briess - Wheat Malt, White3 lb Wheat Malt, White |
|
39.1 |
2.5 |
14.6% |
16 lb |
Rahr - Standard 2-Row16 lb Standard 2-Row |
|
36.8 |
1.8 |
78% |
1.50 lb |
Rolled Oats1.5 lb Rolled Oats |
|
33 |
2.2 |
7.3% |
20.50 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4 oz |
Chinook4 oz Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
12 min |
55.31 |
100% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 oz |
Chinook (Leaf/Whole) 3.9999999908503 oz Chinook (Leaf/Whole) Hops |
|
55.31 |
100% |
4 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
"white wheat saison" Saison beer recipe by ericnut. All Grain, ABV 6.64%, IBU 55.31, SRM 5.32, Fermentables: (Wheat Malt, White, Standard 2-Row, Rolled Oats) Hops: (Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-04 18:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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