Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Fuggles15 g Fuggles Hops |
|
Pellet |
4.3 |
Boil
|
60 min |
18.17 |
50% |
15 g |
Fug15 g Fug Hops |
|
Pellet |
4.3 |
Boil
|
10 min |
6.59 |
50% |
30 g
/ £ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
15 g |
Fuggles (Pellet) 15 g Fuggles (Pellet) Hops |
|
18.17 |
50% |
15 g |
Fug (Pellet) 15 g Fug (Pellet) Hops |
|
6.59 |
50% |
30 g
/ £ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 L |
|
Infusion |
-- |
67 °C |
60 min |
Yeast
- -
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
75%
|
Flocculation:
|
Med |
Optimum Temp:
|
19 - 22 °C |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
42 B cells required
|
|
£ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"Butcombe Gold" Special/Best/Premium Bitter beer recipe by richardhall1982. BIAB, ABV 4.83%, IBU 26.62, SRM 11.18, Fermentables: (Finest Maris Otter, CaraMalt Light) Hops: (Fuggles, Fug)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-03 13:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
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