Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dry Hopped Saison	No Profile Selected	4.5 Gallons	1.044	1.01	4.57	30.64	5.67 °L	417	0
Author: schnevets Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/26/2020 4:54 PM Notes:
Sure Shot	Blonde Ale	5.5 Gallons	1.047	1.011	4.66	16.25	4.95 °L	417	0
Author: Boxcar Brewing Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 10.16 psi Creation Date: 5/27/2023 12:49 PM Notes: Ferment for 10 Days Total Water Needed [?]: 8.58 Gallons, 32.48 Liters Mash Water Needed [?]: 4.41 Gallons, 16.68 Liters Sparge Water Needed [?]: 4.17 Gallons, 15.8 Liters Strike Temperature [?]: 162.93 F, 73 C Pre-Boil Wort Produced [?]: 7.05 Gallons, 26.7 Liters
Crap I Have Laying Around Ale	American Pale Ale	5 Gallons	1.045	1.01	4.58	29.94	2.29 °L	417	0
Author: onyxdragon33 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 2/5/2023 6:18 PM Notes: FG 1.010 4.59% ABV
Diplomate Ale	International Pale Lager	100 Litres	1.046	1.011	4.61	23.09	3.32 °L	417	0
Author: Gio V Boil Size: 135 Litres Boil Time: 70 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.01 bar Creation Date: 11/4/2022 12:39 PM Notes:
AMB Mexican Lager	International Pale Lager	2.6 Gallons	1.048	1.012	4.65	30.13	3.63 °L	417	0
Author: Bondi Brews Boil Size: 1.75 Gallons Boil Time: 30 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2022 9:18 PM Notes:
Lucky 13	Dark Mild	5.5 Gallons	1.051	1.016	4.65	15.3	19.59 °L	417	1
Author: wmc0005 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 10.12 psi Creation Date: 10/26/2021 3:56 PM Notes: Learn to Homebrew Day Official Recipe! Lucky 13 Dark Mild. First time brewing this style and looking forward to an easy drinker!
Pumkin Ale	Specialty Fruit Beer	60 Litres	1.047	1.011	4.66	20.04	9.26 °L	417	0
Author: Boil Size: 65.29 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2021 3:37 AM Notes: OG 1.040
Honey #!	No Profile Selected	5.5 Gallons	1.047	1.012	4.59	0	3.92 °L	417	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2020 12:57 AM Notes:
HOHO_American Pale Ale	American Pale Ale	19 Litres	1.044	1.008	4.68	27.21	7.57 °L	417	0
Author: RIMDO Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/17/2020 6:14 AM Notes:
Elli Brittish Brown Ale	British Brown Ale	34 Litres	1.05	1.015	4.56	29.3	22.23 °L	417	0
Author: Leifr Boil Size: 41 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2020 12:49 PM Notes:
1	Blonde Ale	5 Litres	1.047	1.012	4.62	0	5.3 °L	417	0
Author: Aarondapastyman Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 5.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2017 11:22 PM Notes:
BBB Top Dad Stout	Dry Stout	19 Litres	1.049	1.014	4.65	19.12	35.14 °L	417	0
Author: Brewbearbrewery Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.98 bar Creation Date: 12/15/2019 2:11 PM Notes: Danstar London ESB yeastcake used. Add 1/4 profloc tablet 15 minutes before flame out Ferment @ 20.5c Take on Burton Bridge's Top dog stout by G.W Fathers Day 2020
Bitter Better 3	Best Bitter	21 Litres	1.047	1.012	4.59	35.09	12.43 °L	417	1
Author: Jaakko L. Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2019 2:54 PM Notes:
Solid American Lager Sondre	No Profile Selected	15 Litres	1.047	1.012	4.65	0	2.88 °L	417	0
Author: Zerosopp Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2019 11:11 AM Notes:
Lazy Hazy Summer Session IPA	No Profile Selected	5.5 Gallons	1.049	1.014	4.57	15.38	3.39 °L	417	0
Author: Madmodi Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/7/2019 6:11 PM Notes:
Perfect Porter	American Porter	5.5 Gallons	1.047	1.012	4.63	20.84	26.16 °L	417	0
Author: Lickspigot Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2019 1:50 AM Notes:
Sweetest Thing	American Amber Ale	23 Litres	1.045	1.01	4.64	42.22	12.25 °L	417	0
Author: A.R.S.E Brewing Company Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2019 7:51 PM Notes:
Centennial Blonde	Blonde Ale	25 Litres	1.047	1.012	4.61	23.31	3.78 °L	417	0
Author: mwx Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2018 11:01 AM Notes:
Funkhaus Hopquat Wit 2	Belgian Specialty Ale	3.2 Gallons	1.046	1.011	4.62	27.14	3.76 °L	417	0
Author: Funkbrau Boil Size: 5 Gallons Boil Time: 75 Boil Gravity: 1.03 Efficiency: 72 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2018 9:27 PM Notes: og 1.045. fg 1.007. 5.1% last brewed 7/18. use less kumquat next time
Sessions Leftovers	American IPA	5 Gallons	1.044	1.008	4.69	65.79	8.16 °L	417	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.01 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2018 10:40 PM Notes:
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