Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Harvest Pale Ale	International Pale Lager	22.5 Litres	1.041	1.009	4.12	42.32	5.46 °L	310	1
Author: greggreg66 Boil Size: 28.16 Litres Boil Time: 70 Boil Gravity: 1.036 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2020 8:10 PM Notes:
German Pilsner 6/28	German Pilsner (Pils)	4 Gallons	1.04	1.009	4.02	35.84	3.52 °L	310	0
Author: RabylNitrate Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2024 4:12 PM Notes:
Lock Inn Brewery - Session Pale	Standard/Ordinary Bitter	60 Litres	1.038	1.007	4.09	101.6	6.72 °L	310	1
Author: pmc54321@gmail.com Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 378.8 g Creation Date: 8/17/2023 5:21 PM Notes:
CloneBud	Czech Premium Pale Lager	350 Litres	1.045	1.012	4.24	26.86	5.31 °L	310	0
Author: Boil Size: 380 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 15 ° C Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 5/23/2023 10:25 PM Notes:
Dark Mild	Dark Mild	22 Litres	1.041	1.01	4.04	23.33	21.08 °L	310	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2023 6:39 AM Notes:
Seltzer /Root Beer Base	No Profile Selected	9 Gallons	1.031	1	4.03	0	0 °L	310	0
Author: williebrew Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2022 1:21 PM Notes: Base Sugar for a root beer and a seltzer, sugar is prepped in the same kettle, cooled to 85* and poured off into different fermenters. Seltzer - Propper Seltzer nutrient, post fermentation flavors (Keeping ABV low) Root Beer - 2oz of root beer flavor (Called for 1lb:1gal went .7lb:1gal) Hit 1.031 trget OG
FP_17112021_MY	Ordinary Bitter	91.76 Litres	1.038	1.006	4.14	35.27	5.86 °L	310	0
Author: La Beer Fabrique Boil Size: 109 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2021 8:58 AM Notes:
Bitter 25/03 #3	Ordinary Bitter	27 Litres	1.041	1.009	4.19	13.92	19.71 °L	310	0
Author: pirolo1988@hotmail.it Boil Size: 27.28 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/25/2021 5:38 PM Notes:
Yorkshire Bitter	Ordinary Bitter	23 Litres	1.042	1.01	4.12	0	9.72 °L	310	0
Author: sjdixey@btinternet.com Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/23/2020 9:33 AM Notes:
Best Bitter	Best Bitter	6 Gallons	1.043	1.011	4.22	32.73	8.34 °L	310	1
Author: pedal2kettle Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2020 12:43 PM Notes:
Citra From Concentrate	American Pale Ale	24.6 Litres	1.042	1.01	4.15	45.05	4.34 °L	310	0
Author: Boil Size: 26 Litres Boil Time: 30 Boil Gravity: 1.039 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2018 8:56 PM Notes: if your like me and love hops just add an ounce of Cascade to your keg, let it slow carbonate for a 3 or 4 days then take it out and enjoy a great beer! Adjust your caramel 60L and shoot for an SRM of 8.
Casino Rye Ale	Roggenbier (German Rye Beer)	25 Litres	1.041	1.01	4.01	0	13.48 °L	310	0
Author: Pesvardur Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.146 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2020 9:52 AM Notes:
Sour Gaspacho	No Profile Selected	1200 Litres	10.159	2.604	4	0	2.69 °L	310	0
Author: Vincent M Boil Size: 1250 Litres Boil Time: 60 Boil Gravity: 9.8 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2020 2:47 PM Notes:
Honey Pils	No Profile Selected	5 Gallons	1.042	1.011	4.13	0	2.72 °L	310	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2020 5:10 AM Notes:
Awesome Recipe	Irish Red Ale	40 Litres	1.043	1.011	4.22	0	12.06 °L	310	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2019 2:25 PM Notes:
Wild Galaxy	Mixed-Fermentation Sour Beer	5 Gallons	1.045	1.013	4.18	10.67	3.65 °L	310	0
Author: AdamCrum Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: dme Priming Amount: 4.5 oz Creation Date: 10/9/2019 9:13 PM Notes: Mash in to 142 - 149f and sparge at 152 - 159f. Collect 5.5 gallons. Kettle Sour with Omega Lacto Blend at 95f for 2 days. Boil sour wort for 30 minutes and end boil with 1 oz of Galaxy in whirlpool. Chill wort to 74 and pitch Where da Funk Brett blend. Dry hop with 1 oz of galaxy for 3 days after primary fermentation is complete. Add 12 oz of guava and 12 oz passion fruit in secondary fermentation. Allow to age for 2 - 3 months on fruit and for complex flavors and aromas to come through. Bottle with DME into corked and caged champagne bottles.
Session IPA Amarilo	American IPA	15 Litres	1.043	1.012	4.11	22.11	4.91 °L	310	0
Author: Fabio Gomes Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2019 4:33 PM Notes:
Lai Lager	Light American Lager	40 Gallons	1.042	1.01	4.12	14.68	3.85 °L	310	0
Author: Boil Size: 46 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2019 8:34 PM Notes:
What The Hef	Mixed-Style Beer	5.5 Gallons	1.042	1.01	4.23	15.54	3.07 °L	310	1
Author: Fets Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2018 10:02 PM Notes:
Awesome Recipe	American Pale Ale	82 Litres	1.042	1.009	4.26	21.4	6.3 °L	310	0
Author: Boil Size: 98 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 74 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2018 6:57 PM Notes:
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