Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sea Plasma Gose	Gose	20 Litres	1.051	1.01	5.47	5.65	4.04 °L	392	0
Author: Jose Arnaud Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/1/2020 4:38 PM Notes:
Wild Wild Hops (Kveik)	Mixed-Style Beer	34 Litres	1.044	1.01	4.49	23.48	4.29 °L	392	1
Author: Loriana Boil Size: 37 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 30 ° C Priming Method: co2 Priming Amount: 0.75 bar Creation Date: 8/26/2024 7:31 AM Notes: Wild hops (Humulus Lupulus) AA estimated by local experience. Wild hops region: Czechia, Litomeřice (Třeboutice), own cottage garden. Fresh, dried, vaccumed, 1 week storage in cold condition.
Peppercorn Rye Ale	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.052	1.005	6.28	30.62	7.78 °L	392	0
Author: wchasejr@yahoo.com Boil Size: 7.37 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2023 1:41 AM Notes:
Rauchbier Mapis 4	Classic Style Smoked Beer	54 Litres	1.053	1.013	5.17	32.5	13.55 °L	392	0
Author: Betovar Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2022 3:05 PM Notes:
4 X The Christmas Quadrupel	Belgian Dark Strong Ale	5 Gallons	1.093	1.016	10.02	31.1	17.71 °L	392	1
Author: EmmettL Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2022 8:33 PM Notes:
P120 Mango Gose	Gose	9 Litres	1.042	1.01	4.21	11.45	3.2 °L	392	0
Author: Dave E Boil Size: 12.5 Litres Boil Time: 45 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 33 ° C Priming Method: dextrose Priming Amount: 92.2 g Creation Date: 4/25/2021 2:04 PM Notes: Approx 8ml lactic acid to reduce ph to 4.5. Add 50g Oat malt malt at 45 deg.
HONEY	Specialty Fruit Beer	300 Litres	1.047	1.008	5.1	17.84	5.67 °L	392	0
Author: TESLA Boil Size: 300 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2020 3:19 PM Notes:
Fuga Da Vienna	Clone Beer	4.5 Litres	1.046	1.009	4.87	9.29	2.87 °L	392	0
Author: grokked Boil Size: 1.5 Litres Boil Time: 15 Boil Gravity: 1.138 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/17/2020 9:44 PM Notes:
Mango Wifey	Specialty IPA: New England IPA	5.5 Gallons	1.059	1.012	6.2	27.37	5.01 °L	392	0
Author: BenoitC Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 62 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/26/2020 6:23 PM Notes:
Lupulin NEIPA II	Specialty IPA: New England IPA	19 Litres	1.07	1.017	6.98	58.14	5.56 °L	392	1
Author: lucasdulcic Boil Size: 23 Litres Boil Time: 75 Boil Gravity: 1.058 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.5 bar Creation Date: 4/2/2020 6:29 PM Notes: First Dry Hop 24 hs after inoculate yeast Second Dry Hop 4 points before FG
Lambic 2018	Experimental Beer	12 Litres	1.06	1.015	5.93	10.95	3.92 °L	392	0
Author: Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2018 12:03 PM Notes:
GREAPFRUIT IPA	Specialty IPA: New England IPA	23 Litres	1.058	1.011	6.17	31.38	5.06 °L	392	0
Author: Ivanamish Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/20/2020 5:38 PM Notes:
IPA DrD	Specialty IPA: New England IPA	21 Litres	1.063	1.016	6.24	0	5.93 °L	392	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2020 10:35 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	28 Litres	1.001	1	0.12	0	0.28 °L	392	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.001 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2020 1:09 PM Notes:
Super Bowl Slam	Specialty IPA: New England IPA	15 Gallons	1.053	1.013	5.22	47.77	5.08 °L	392	0
Author: Huntington Brew Crew Boil Size: 19.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.31 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2020 12:09 AM Notes: OG. 1.049
Hazy Pale	Specialty IPA: New England IPA	2500 Litres	1.055	1.014	5.43	0	4.8 °L	392	0
Author: OVBrewer Boil Size: 2500 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 90 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2019 3:14 PM Notes:
Neipa	Specialty IPA: New England IPA	21 Litres	1.069	1.017	6.84	58.7	6.35 °L	392	0
Author: Lucky Luchyk Brewing Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2019 7:34 PM Notes:
Dopplesticke Altbier	Mixed-Style Beer	5.5 Gallons	1.08	1.018	8.03	74.33	20.89 °L	392	0
Author: Beer Kindasewer Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2019 8:53 PM Notes:
Mostroh Neipa	Specialty IPA: New England IPA	5 Gallons	1.083	1.03	6.98	36.78	5.7 °L	392	0
Author: Anthony Jadish Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2019 6:11 PM Notes: 2L OatMilk in flameout
Jayriddle Summer Red Wheat	Experimental Beer	20 Litres	1.056	1.015	5.35	14.57	3.87 °L	392	0
Author: JayRiddle Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2018 5:58 AM Notes:
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