|
Tibet American IPA Soft
|
American Pale Ale
|
10 Litres |
1.055 |
1.015 |
5.19 |
36.66 |
5.79 °L
|
344 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 70.1 g |
Creation
Date: 11/30/2019 8:47 PM |
| Notes: |
|
|
MARZEN
|
Märzen
|
500 Litres |
1.052 |
1.013 |
5.16 |
18.32 |
8.58 °L
|
344 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 78 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2024 5:39 PM |
| Notes: |
|
|
Saison 2 - 12 Gal
|
Saison
|
13 Gallons |
1.045 |
1.006 |
5.18 |
22.65 |
2.98 °L
|
344 |
0 |
|
|
|
| Boil
Size: 16.73 Gallons |
Boil Time: 75 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: co2 |
Priming Amount: 30.78 psi |
Creation
Date: 6/29/2023 10:02 AM |
| Notes: |
|
|
ECMA Scratch I (10bbl)
|
No Profile Selected |
1400 Litres |
1.049 |
1.01 |
5.18 |
23.89 |
3.33 °L
|
344 |
0 |
|
|
|
| Boil
Size: 1475 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 87 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2021 1:04 PM |
| Notes: |
|
|
Homehop Test
|
American Pale Ale
|
15 Litres |
1.05 |
1.011 |
5.18 |
34.41 |
5.33 °L
|
344 |
0 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 48 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2021 4:33 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.054 |
1.015 |
5.18 |
0 |
4.56 °L
|
344 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2021 5:53 AM |
| Notes: |
|
|
SAISON #4
|
Saison
|
7 Gallons |
1.056 |
1.017 |
5.17 |
31.69 |
7.14 °L
|
344 |
0 |
|
|
|
| Boil
Size: 9.65 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2020 5:08 PM |
| Notes: |
|
|
Black IPA
|
Specialty IPA: Black IPA
|
20 Litres |
1.055 |
1.016 |
5.17 |
77.42 |
33.83 °L
|
344 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 65 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2020 5:05 PM |
| Notes: |
|
|
No Idea Leftover Recipe
|
German Pilsner (Pils)
|
21 Litres |
1.055 |
1.016 |
5.16 |
31.06 |
3.11 °L
|
344 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2020 8:00 AM |
Notes: I apparently bought this crushed malt about 18 months ago and never used it apparently.
Using JW signature malt.
Would have used Saaz, but shop was sold out, so Perle it is |
|
|
Saison Leftovers
|
Saison
|
5 Gallons |
1.042 |
1.003 |
5.13 |
34.28 |
3.08 °L
|
344 |
1 |
|
|
|
| Boil
Size: 5.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2020 6:45 PM |
| Notes: |
|
|
Retirement Brown Ale
|
American Brown Ale
|
5.5 Gallons |
1.053 |
1.013 |
5.18 |
21.06 |
25.46 °L
|
344 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2018 3:14 PM |
| Notes: |
|
|
RED
|
No Profile Selected |
236 Gallons |
1.052 |
1.013 |
5.14 |
24.48 |
19.39 °L
|
344 |
0 |
|
|
|
| Boil
Size: 262 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2019 4:39 AM |
| Notes: |
|
|
Litchi Citra SH IPA
|
English IPA
|
19 Litres |
1.051 |
1.012 |
5.15 |
64.76 |
4.17 °L
|
344 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2019 5:29 PM |
| Notes: |
|
|
Amber Ale
|
American Amber Ale
|
21 Litres |
1.053 |
1.013 |
5.19 |
40.04 |
13.34 °L
|
344 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2019 7:18 PM |
| Notes: |
|
|
Amber
|
American Amber Ale
|
400 Litres |
1.052 |
1.013 |
5.13 |
0 |
10.46 °L
|
344 |
0 |
|
|
|
| Boil
Size: 400 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 85 |
Mash Thickness: 3.37 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2019 1:21 AM |
| Notes: |
|
|
Common As Sin - 2019
|
California Common
|
18 Gallons |
1.056 |
1.017 |
5.18 |
39.37 |
9.78 °L
|
344 |
1 |
|
|
|
| Boil
Size: 22 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 90 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2019 12:48 AM |
Notes: This will be batch 98
|
|
|
Ff
|
American IPA
|
20.8 Litres |
1.054 |
1.015 |
5.18 |
36.68 |
5.52 °L
|
344 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2019 5:29 PM |
| Notes: |
|
|
Try A Stout
|
American Stout
|
20 Litres |
14.965 |
5.494 |
5.16 |
22.15 |
50 °L
|
344 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 12.1 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2018 9:20 PM |
| Notes: |
|
|
Water Chicken
|
Dunkelweizen
|
5.5 Gallons |
1.052 |
1.013 |
5.13 |
15.38 |
12.17 °L
|
344 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2018 3:00 PM |
| Notes: |
|
|
NEIPA #5
|
Specialty IPA: New England IPA
|
6.7 Litres |
1.054 |
1.015 |
5.18 |
123.82 |
3.74 °L
|
344 |
1 |
|
|
Author:
|
|
Darep
|
|
| Boil
Size: 7.1 Litres |
Boil Time: 15 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2018 10:11 AM |
| Notes: getting rid of some 2015 Citra :D |
|
|
|
|