Homebrew Beer Recipes

Page 10749 of our growing list of 300,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lutra Yuengling	International Amber Lager	5.5 Gallons	1.048	1.016	4.16	18.27	7.04 °L	227	1
Author: kevin.m.brooks2@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2020 8:10 AM Notes:
中村さん(チッタ)240L　OEM	No Profile Selected	260 Litres	1.038	1.007	4.03	48.63	2.95 °L	227	0
Author: VectorBrewing Boil Size: 280 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2024 2:44 PM Notes:
Ernte Beer 5G Limited Release	No Profile Selected	5 Gallons	1.036	1.006	3.91	20.63	4.42 °L	227	0
Author: Thebeernicorn Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2022 4:00 PM Notes:
St Patrick’s Day Irish Stout	Irish Stout	21 Litres	1.039	1.007	4.15	32.34	28.47 °L	227	1
Author: Uí Birn Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 74 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/22/2022 10:18 AM Notes:
Awesome Recipe	American Pale Ale	25 Litres	9.842	2.02	4.13	32.33	5.09 °L	227	0
Author: Jazboomis Boil Size: 25 Litres Boil Time: 70 Boil Gravity: 9.8 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2021 11:05 AM Notes:
Really? Are You Sure? Why?	No Profile Selected	16 Litres	1.039	1.009	3.99	16.44	5.79 °L	227	1
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.01 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2021 9:19 PM Notes: Samphire gose/sour
First Lager	Czech Pale Lager	31 Litres	1.039	1.007	4.11	26.15	3.76 °L	227	0
Author: Jakas Pivo Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2021 6:39 PM Notes: 27.04.2021 datum varjenja ______________________ 5g melčne kisline (mash 20 l) -0,35g/1L 3g mlečne kisline (Strike 5 l) 3g irskega mahu zadnjih 10min (namočen 60 min prej v pivini) 10l vode segreto na 76c za sparge in prelijem v boiling kettle ______________________ 7.2 PH vode / PH vode po dodani kislini 5.3 PH vode post mash 1.038 SG po bolingu 1.020 FG
Red Tea Beer	Irish Red Ale	5.5 Gallons	1.041	1.011	4.02	23.01	13.46 °L	227	0
Author: mjd857 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2021 11:08 PM Notes: Water profile from here: https://ericbrews.com/2015/01/23/dark-english-mild-stamford-session-ale/
Bitters	Best Bitter	40 Litres	1.048	1.016	4.14	36.35	17.35 °L	227	1
Author: Wayne11 Boil Size: 45.53 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2021 2:47 PM Notes:
Little Porter	Brown Porter	171 Gallons	10.798	2.993	4.15	28.41	37.3 °L	227	0
Author: RBCO Boil Size: 186 Gallons Boil Time: 60 Boil Gravity: 10.7 Efficiency: 73 Mash Thickness: 1.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2020 6:58 PM Notes:
#1 Citra Session	American IPA	3 Gallons	1.042	1.011	4.08	139.32	11.92 °L	227	1
Author: Long Pond Brewery Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 39.6 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/8/2018 5:12 PM Notes: OG - 1.042 FG - 1.014
Irish Dry Stout	Irish Red Ale	1 Gallons	1.043	1.012	4.06	0	45.31 °L	227	0
Author: rwdavisiv Boil Size: 2.5 Gallons Boil Time: 90 Boil Gravity: 1.017 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2020 4:25 PM Notes:
Brittish Mild	Dark Mild	6.5 Gallons	1.044	1.013	4.07	17.51	21.65 °L	227	0
Author: spopes Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2020 7:14 PM Notes:
Candy Orange IPA	No Profile Selected	80 Litres	1.041	1.01	4.07	0	5.73 °L	227	0
Author: Steve SPF Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.114 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2020 11:10 AM Notes:
Pilsen Ale (meladoina)	German Pilsner (Pils)	85 Litres	1.042	1.011	4.14	0	3.17 °L	227	0
Author: Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2020 11:29 AM Notes:
Bohemian Pilsener Capstone	International Pale Lager	5 Gallons	1.042	1.01	4.15	28.07	4.86 °L	227	0
Author: Trouble.Dennis Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 54 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2020 5:08 PM Notes:
Scottish Ale	Scottish Heavy	300 Litres	1.041	1.01	3.97	11.91	21.63 °L	227	1
Author: 8Monos Boil Size: 315 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 9/26/2019 2:22 AM Notes: COMPARAR CON LA DE BREWOMATIC
Al Capone	Specialty IPA: New England IPA	5 Litres	1.042	1.01	4.1	0	3.17 °L	227	0
Author: andreasseger Boil Size: 8 Litres Boil Time: 45 Boil Gravity: 1.026 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2019 9:31 AM Notes:
Delete	Specialty IPA: New England IPA	5.5 Gallons	1.04	1.01	3.98	0	2.89 °L	227	0
Author: Matt Mason Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2019 3:05 PM Notes:
Till I Ale	American Pale Ale	35 Litres	1.04	1.01	3.95	34.1	7.84 °L	227	0
Author: mjmottram Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2019 9:45 PM Notes:
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