Homebrew Beer Recipes

Page 10750 of our growing list of 305,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kombucha	No Profile Selected	2 Litres	1.021	1.001	2.65	0	0.25 °L	237	0
Author: Boil Size: 2 Litres Boil Time: N/A Boil Gravity: 1.021 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2020 2:34 AM Notes:
Gin Sugar Wash	No Profile Selected	25 Litres	1.14	1	18.4	0	2.12 °L	237	0
Author: Rob485 Boil Size: 25.1 Litres Boil Time: N/A Boil Gravity: 1.14 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2023 7:58 AM Notes:
Confluence Of Idiocy	Cream Ale	4 Gallons	1.054	1.012	5.6	26.18	4.64 °L	237	0
Author: ChrisNalboneHomeBrew Boil Size: 4.5 Gallons Boil Time: 90 Boil Gravity: 1.02 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.2 oz Creation Date: 6/21/2022 2:54 PM Notes: Based on Homebrew Recipe Bible "Ice Fishing Ale" Cream Ale. Make starter 2 days prior, using 4oz light DME boiled for 15 mins in 1000mL spring water. Chill to 70F and pitch yeast, aerate using stir plate.
ExAlc	Blonde Ale	10 Litres	1.079	1.019	7.92	227.5	6.46 °L	237	0
Author: whoisjaystevens Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/5/2022 9:56 AM Notes:
Global Warming	No Profile Selected	5.5 Gallons	1.036	1.007	3.82	15.64	45.42 °L	237	0
Author: Bros. Brew Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/2/2022 3:38 PM Notes:
November Minerve Bitter	Best Bitter	20 Litres	1.052	1.01	5.55	44.86	7.25 °L	237	0
Author: Serjj Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 75.1 g Creation Date: 11/14/2021 4:13 PM Notes: British Bitter malt with american hop style. Strong priming and density respect original Bitter.
Awesome Recipe	American Wheat Beer	5 Gallons	1.1	1.1	0.03	0	5.58 °L	237	0
Author: drpaine Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2021 7:54 PM Notes:
Awesome Recipe	International Pale Lager	20.69 Litres	1.044	1.007	4.83	28.71	3.83 °L	237	0
Author: Boil Size: 26.68 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 2.0 Primary Temp: N/A Priming Method: sucrose Priming Amount: 150 Creation Date: 1/7/2021 12:17 PM Notes:
Awesome Recipe	English IPA	1 Gallons	1.074	1.012	8.19	1402.93	15.38 °L	237	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/10/2020 6:12 PM Notes:
Smooth Vibe Galaxy	No Profile Selected	230 Gallons	1.051	1.012	5.09	31.07	5.23 °L	237	0
Author: Tim Boil Size: 248 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2020 6:12 PM Notes:
Rye Pale X	American Pale Ale	5.5 Gallons	1.054	1.009	5.89	42.2	8.14 °L	237	0
Author: John Sand Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2017 6:54 PM Notes:
Rum	No Profile Selected	4 Gallons	1.095	1.001	12.37	0	31.11 °L	237	0
Author: Boil Size: 4 Gallons Boil Time: N/A Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/28/2020 7:22 AM Notes:
Weiss	Weissbier	22 Litres	1.052	1.01	5.57	0	2.68 °L	237	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 279.7 g Creation Date: 5/9/2020 5:54 PM Notes:
Dubble	No Profile Selected	5.5 Gallons	1.064	1.015	6.48	15.7	14.96 °L	237	0
Author: Boymeetswort Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2020 10:11 PM Notes:
Choc-O-Lantern	No Profile Selected	5.5 Gallons	1.069	1.022	6.23	23.18	20.36 °L	237	0
Author: Boymeetswort Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2020 8:40 PM Notes:
Cherry Wheat	Weissbier	5.5 Gallons	1.053	1.014	5.05	11.2	3.92 °L	237	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2020 6:00 PM Notes:
Christmas 2019	British Brown Ale	21 Litres	1.057	1.012	5.84	39.14	10.59 °L	237	0
Author: Gnosidious Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.133 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: dme Priming Amount: 100 Creation Date: 11/15/2019 1:09 PM Notes:
Dred Pirate Vanilla Pumpkin Porter	Brown Porter	5.5 Gallons	1.054	1.013	5.29	4.1	50 °L	237	0
Author: K Armstrong Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 4.5 oz Creation Date: 8/22/2019 5:06 PM Notes:
Rye Brown Ale	British Brown Ale	5.5 Gallons	1.053	1.013	5.24	50.58	25.03 °L	237	0
Author: Keith Speidel Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2019 5:36 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.021	1.005	2.07	0	2.72 °L	237	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2018 5:59 AM Notes:
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