|
Classic American Pilsner
|
Classic American Pilsner
|
5.5 Gallons |
1.063 |
1.012 |
6.79 |
36.23 |
3.16 °L
|
347 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 27.65 psi |
Creation
Date: 9/14/2020 12:01 AM |
| Notes: |
|
|
Galaxy IPA
|
American IPA
|
5.5 Gallons |
1.065 |
1.013 |
6.85 |
69.45 |
7.09 °L
|
347 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 56 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2025 6:30 PM |
| Notes: |
|
|
Bow Bar Old Town EDH Golden Promise Fuggles Smash
|
Ordinary Bitter
|
15 Gallons |
1.069 |
1.016 |
6.92 |
28.74 |
5.67 °L
|
347 |
1 |
|
|
|
| Boil
Size: 16.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.063 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2025 11:54 PM |
Notes: Heritage Scottish Golden Promise with Fuggles ,,,,, SMASH with Brett.....will keep you updated....barrel tastes incredible.....
ps Azacca 1 oz for bittering,,,,,floral and incredible...all the rest english Fuggles |
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|
Möktoberfest Smöl
|
Oktoberfest/Märzen
|
1.5 Gallons |
1.068 |
1.016 |
6.92 |
30.75 |
12.22 °L
|
347 |
0 |
|
|
|
| Boil
Size: 2.71 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 71.5 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2024 5:49 PM |
| Notes: |
|
|
Clusterfork IPA
|
American IPA
|
5.5 Gallons |
1.064 |
1.012 |
6.78 |
49.43 |
9.38 °L
|
347 |
0 |
|
|
|
| Boil
Size: 6.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2024 8:58 PM |
| Notes: |
|
|
FrenchIPA
|
Specialty IPA: Belgian IPA
|
24 Litres |
1.07 |
1.017 |
6.94 |
57.8 |
4.8 °L
|
347 |
0 |
|
|
|
| Boil
Size: 28.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 36 ° C |
Priming Method: BrownSugar |
Priming Amount: 176.7 g |
Creation
Date: 2/5/2023 9:01 AM |
Notes: "Aurora" == garden hop
-> too biter, they are clearly more than 8% AA (or the whirlpool tiime is a bit underestimated)
bonus: brew a 10L batch with rinse water |
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|
Pucker Up Princess
|
No Profile Selected |
5 Gallons |
1.067 |
1.014 |
6.97 |
34.02 |
3.73 °L
|
347 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2022 12:51 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
50 Litres |
1.062 |
1.01 |
6.83 |
0 |
3.5 °L
|
347 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2022 4:23 PM |
| Notes: |
|
|
Bart & AJ IPA
|
American IPA
|
10 Gallons |
1.072 |
1.02 |
6.86 |
69.23 |
9.94 °L
|
347 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 63 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2022 3:51 AM |
| Notes: |
|
|
Carpe Diem IPA
|
English IPA
|
20 Litres |
1.064 |
1.012 |
6.84 |
33.92 |
15.54 °L
|
347 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 144 g |
Creation
Date: 1/19/2021 6:45 PM |
| Notes: |
|
|
Coffee Oatmeal Stout
|
American Stout
|
60 Litres |
1.065 |
1.013 |
6.81 |
37.36 |
41.37 °L
|
347 |
2 |
|
|
|
| Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 66 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2017 7:47 PM |
| Notes: |
|
|
Firestorm IPA
|
American IPA
|
3 Gallons |
1.074 |
1.022 |
6.81 |
111.93 |
10.33 °L
|
347 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2020 11:34 PM |
| Notes: |
|
|
Mango Milkshake Ipa
|
American IPA
|
3.8 Litres |
1.083 |
1.03 |
6.88 |
85.08 |
6.51 °L
|
347 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Honey |
Priming Amount: 28.5 g |
Creation
Date: 5/12/2020 10:09 PM |
| Notes: |
|
|
Back To Cali
|
No Profile Selected |
1250 Litres |
16.61 |
3.893 |
6.93 |
38.56 |
6.35 °L
|
347 |
0 |
|
|
|
| Boil
Size: 1500 Litres |
Boil Time: 60 |
Boil Gravity: 15.8 |
Efficiency: 82 |
Mash Thickness: 3.1 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/30/2020 10:06 AM |
| Notes: |
|
|
PB Cups-O-Goodness
|
Brown Porter
|
5.5 Gallons |
1.069 |
1.016 |
6.95 |
33.64 |
40 °L
|
347 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 4.6 oz |
Creation
Date: 12/7/2019 8:50 PM |
Notes: Not sure why I can not find where I can add the following:
2 lbs of PB2 peanut butter powder
2 oz cocao nibs |
|
|
60 - High Hopes
|
American IPA
|
10.75 Gallons |
1.066 |
1.014 |
6.8 |
191.41 |
5.86 °L
|
347 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 59 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2019 1:44 AM |
Notes: Pislner and wheat malt from Epiphany
8ml Lactic Acid
4g CaCL
12g Gypsum |
|
|
July Neipa
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.066 |
1.014 |
6.85 |
38.74 |
5.7 °L
|
347 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/30/2019 12:52 PM |
| Notes: |
|
|
Huarapeta 101
|
Standard/Ordinary Bitter
|
200 Litres |
1.063 |
1.012 |
6.81 |
26.74 |
6.17 °L
|
347 |
0 |
|
|
|
| Boil
Size: 200 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2019 4:03 AM |
| Notes: |
|
|
Stinger Double IPA
|
American IPA
|
5.5 Gallons |
1.065 |
1.012 |
6.87 |
46.86 |
7.24 °L
|
347 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2018 9:56 PM |
| Notes: |
|
|
B.D.IPA
|
American IPA
|
68 Litres |
1.063 |
1.011 |
6.85 |
51.73 |
6.63 °L
|
347 |
0 |
|
|
|
| Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2018 5:07 PM |
| Notes: Да рехидратираме дрождите! |
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