Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Smoky Porter Redux	Robust Porter	10.5 Gallons	1.057	1.013	5.78	28.77	32.39 °L	348	0
Author: holdincoughfield420 Boil Size: 12.9 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2020 7:37 PM Notes:
CD Hefeweizen	Weissbier	112 Gallons	1.057	1.014	5.73	17.11	3.98 °L	348	0
Author: Ashwood Ales Boil Size: 118 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2023 9:40 PM Notes: Consult Omega: Looking for balanced Banana & Clove perhaps Clove leaning More esters Pitch rate?
Nectaron	American Pale Ale	5.5 Gallons	1.055	1.011	5.79	31.45	4.15 °L	348	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2023 4:08 PM Notes: 63.6% brewhouse today. Repitched Lutra, and almost FG after 24 hours, dry hopped in mesh bag. LOvely flavor and aroma, easy drinking would brew again.
Los Angeles AAA V2	American Amber Ale	26.61 Litres	1.055	1.011	5.79	25.8	16.25 °L	348	0
Author: Gabriel Barcha Boil Size: 32.39 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 151.6 g Creation Date: 5/21/2022 8:10 PM Notes:
Haiku 2022	No Profile Selected	1950 Litres	12.841	1.997	5.79	16.89	36.37 °L	348	0
Author: Spore Boil Size: 2000 Litres Boil Time: 60 Boil Gravity: 12.5 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2022 3:04 PM Notes:
Lockdown Leftovers	American Pale Ale	43 Litres	1.054	1.01	5.79	33.7	5.16 °L	348	1
Author: Slingsh0t Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2021 1:54 PM Notes:
Memorial Day IPA (ORIGINAL)	No Profile Selected	2.5 Gallons	1.059	1.015	5.76	60.05	5.3 °L	348	0
Author: Boymeetswort Boil Size: 3.05 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2021 5:48 PM Notes:
No COVID	Neipa	5.5 Gallons	1.056	1.012	5.79	0	4.41 °L	348	0
Author: Gervasi Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/9/2021 11:05 PM Notes:
TJ Summer Lager	Czech Amber Lager	10 Litres	1.051	1.008	5.74	61.83	4.22 °L	348	0
Author: Tony TJ Boil Size: 13 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: sucrose Priming Amount: 65 g Creation Date: 5/5/2021 7:08 PM Notes:
1g-brown-Extract	American Brown Ale	1 Gallons	1.058	1.015	5.74	37.15	23.89 °L	348	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2021 5:23 PM Notes:
Corner	American Stout	55 Litres	1.067	1.023	5.74	33.17	30.33 °L	348	0
Author: ineeditsoon Boil Size: 65 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2018 10:57 PM Notes:
Brown Ale (MyV)	American Brown Ale	40 Litres	1.055	1.01	5.8	30.6	23.47 °L	348	0
Author: DiegoSTVZ Boil Size: 46.03 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 63.3 g Creation Date: 8/27/2020 9:08 PM Notes:
Awesome Recipe	American IPA	5 Litres	1.055	1.011	5.78	58.06	16.46 °L	348	0
Author: adamout Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: Honey Priming Amount: 85.9 g Creation Date: 7/3/2020 10:16 AM Notes:
Millions Of Peaches	Specialty IPA: New England IPA	15 Litres	1.059	1.015	5.78	25.23	7.11 °L	348	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2020 2:28 PM Notes: Add extra 45ml 88% lactic acid at 50 min boil Fruit in primary after 28h (3.9lbs peach) Add 1/2 pod vanilla soaked in acerum at the same time as the peach Dry hop 6 days Cold Crash 3 days NO gelatin Add 1/2 vanilla pod in acerum 5 days Add lactose to taste (prob .25 lbs)
Festbier	Festbier	16 Gallons	1.063	1.02	5.74	18.34	4.23 °L	348	1
Author: txgearhead76444 Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2020 2:17 PM Notes:
Peat Brown Porter	Northern English Brown	2.25 Gallons	1.055	1.01	5.8	24.54	21.87 °L	348	0
Author: Tollie Mitchell Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2020 7:40 PM Notes: Uses Briess PORTER LME
Awesome Recipe	No Profile Selected	18 Litres	1.055	1.011	5.79	19.56	4.92 °L	348	1
Author: Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2020 9:13 PM Notes:
Irish Red Ale	Irish Red Ale	5 Gallons	1.057	1.014	5.76	28.35	14.76 °L	348	0
Author: papajak Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/19/2019 12:30 AM Notes:
Awesome Recipe	Old Ale	13 Litres	1.054	1.01	5.75	51.21	25.32 °L	348	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2019 9:03 PM Notes:
Awesome Recipe	Dunkles Bock	19 Litres	1.054	1.01	5.79	0	14.28 °L	348	0
Author: pencroft_gra Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2018 8:11 PM Notes:
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