Phantasm Thiolised IPA
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Specialty IPA: New England IPA
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5.5 Gallons |
1.056 |
1.013 |
5.68 |
18.57 |
4.17 °L
|
228 |
0 |
|
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Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2023 8:59 PM |
Notes: 6 Gal RO H2O, Added grains, Cascade Hops and . 5 oz Amylase enzyme to mash. Start at 115.F , end at 152.F for 45 minutes. |
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Extraordinary Amount Of Good
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Specialty IPA: New England IPA
|
4 Litres |
1.059 |
1.011 |
6.33 |
21.4 |
3.62 °L
|
228 |
1 |
|
|
Boil
Size: 2 Litres |
Boil Time: 30 |
Boil Gravity: 1.103 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 29.2 g |
Creation
Date: 7/7/2021 2:01 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
23 Litres |
1.082 |
1.001 |
10.63 |
0 |
14.39 °L
|
227 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2020 2:24 AM |
Notes: |
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Meadialyte
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No Profile Selected |
5.5 Gallons |
1.024 |
1.008 |
2.04 |
0 |
1.58 °L
|
227 |
0 |
|
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2021 5:04 AM |
Notes: |
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Apple And Blackberry Wine
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No Profile Selected |
21 Litres |
1.073 |
1 |
9.6 |
0 |
0 °L
|
227 |
0 |
|
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Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.14 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2021 8:13 PM |
Notes: |
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Radioactive Lager
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No Profile Selected |
55 Litres |
1.075 |
1.019 |
7.43 |
49.09 |
13.56 °L
|
227 |
0 |
|
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Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2021 6:42 PM |
Notes: |
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French Toast Scottish Ale
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No Profile Selected |
1 Gallons |
1.057 |
1.017 |
5.26 |
15.91 |
6.61 °L
|
227 |
1 |
|
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Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2021 8:28 PM |
Notes: - Steep grains for 20 min. as water heats up
- Bring wort to a boil, remove from heat, stir in extract
- Return to boil, add fuggles hops, 60 min. boil
- With 20 min. remaining, add EK hops
- With 10 min. left, add and stir lactose
- With 5 min. left, add nutmeg and cinnamon
- Cool wort to 70 degrees and pitch 2 oz. of yeast
- Ferment at 70 degrees
- After fermentation, transfer to secondary and add 4 oz. of maple syrup
- Can add more nutmeg and cinnamon or vanilla to secondary if desired
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Black Rye Simple IPA
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No Profile Selected |
5.5 Gallons |
1.066 |
1.016 |
6.48 |
68.83 |
24.98 °L
|
227 |
0 |
|
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Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2020 8:15 PM |
Notes: |
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Hard Seltzer
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No Profile Selected |
12 Gallons |
1.035 |
1 |
4.6 |
0 |
0.82 °L
|
227 |
0 |
|
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Boil
Size: 12 Gallons |
Boil Time: 5 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/11/2020 5:06 AM |
Notes: |
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Ginger Lemon Sour
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No Profile Selected |
2 Gallons |
1.055 |
1.014 |
5.43 |
45.28 |
4.34 °L
|
227 |
0 |
|
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2020 7:58 PM |
Notes: 6 lemon/lime.
Ginger powder
6 zest and ginger in fermentor |
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Awesome Recipe
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No Profile Selected |
54 Litres |
1.033 |
1.008 |
3.27 |
0 |
7 °L
|
227 |
0 |
|
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Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.359 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2019 3:15 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
6 Gallons |
1.058 |
1.001 |
7.56 |
0 |
3.41 °L
|
227 |
0 |
|
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.117 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2020 12:26 AM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
6 Gallons |
1.051 |
1.013 |
4.98 |
40.49 |
3.99 °L
|
227 |
0 |
|
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Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2020 7:05 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.037 |
1.009 |
3.66 |
0 |
13.47 °L
|
227 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2020 5:26 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
1800 Gallons |
1.06 |
1.015 |
5.95 |
0 |
3.99 °L
|
227 |
0 |
|
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Boil
Size: 1800 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2020 10:11 PM |
Notes: |
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비엔나라거
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No Profile Selected |
10 Litres |
1.061 |
1.015 |
6.05 |
17.13 |
17.32 °L
|
227 |
0 |
|
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Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2020 8:23 AM |
Notes: |
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3wheat Project
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No Profile Selected |
56 Litres |
1.049 |
1.013 |
4.69 |
10.41 |
3.11 °L
|
227 |
0 |
|
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Boil
Size: 62 Litres |
Boil Time: 70 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2020 9:55 AM |
Notes: |
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Organic Lyon/Columbus
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No Profile Selected |
186 Gallons |
1.06 |
1.015 |
5.93 |
26.72 |
3.88 °L
|
227 |
0 |
|
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Boil
Size: 220 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2020 8:40 PM |
Notes: |
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Power Claw
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No Profile Selected |
1.5 Gallons |
1.038 |
1 |
5.03 |
0 |
0 °L
|
227 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 0.9 oz |
Creation
Date: 1/29/2020 9:10 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
570 Litres |
1.055 |
1.013 |
5.63 |
21.38 |
5.83 °L
|
227 |
0 |
|
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Boil
Size: 600 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/5/2020 4:39 PM |
Notes: |
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