Homebrew Beer Recipes

Page 10727 of our growing list of 305,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
S'mores	British Brown Ale	5 Gallons	1.055	1.014	5.41	34.82	18.56 °L	235	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2020 3:39 PM Notes:
Tiny Bubbles Small Stout	Irish Stout	5.5 Gallons	1.042	1.012	3.88	16.44	34.35 °L	235	1
Author: Mvktr2 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/3/2023 4:52 PM Notes:
Julio Stout	Irish Stout	80 Litres	1.048	1.012	4.7	0	34.62 °L	235	0
Author: Andrey Riveros Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2023 11:25 AM Notes:
Irish Red	Irish Red Ale	100 Litres	1.051	1.012	5.23	19.23	13.24 °L	235	0
Author: Gerni Boil Size: 113.93 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 64 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2023 11:39 AM Notes:
Houseman #6	English Porter	52 Litres	1.052	1.01	5.43	38.56	28.58 °L	235	0
Author: shrob Boil Size: 66.89 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2022 2:05 AM Notes:
Sweet Stout V2	Oatmeal Stout	24 Litres	1.055	1.014	5.37	32.79	35.74 °L	235	0
Author: brouty Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2022 8:44 AM Notes:
BSA 1.0	British Strong Ale	3 Gallons	1.059	1.015	5.83	39.91	11 °L	235	0
Author: BrewingBaar Boil Size: 4.91 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2022 6:32 AM Notes:
Coffee Stout	Sweet Stout	5.5 Gallons	1.054	1.013	5.28	34.34	32.29 °L	235	0
Author: bisandcan Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2021 3:12 PM Notes:
Altos Red Ale	Irish Red Ale	100 Litres	10.312	1.762	4.52	12.38	9.26 °L	235	0
Author: Diego Morales Boil Size: 95 Litres Boil Time: 60 Boil Gravity: 10.8 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.4 bar Creation Date: 4/9/2021 11:16 PM Notes:
Earl Greybeard	Irish Red Ale	5.5 Gallons	1.046	1.013	4.33	22.75	10.61 °L	235	0
Author: FuzzyPunk Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2020 12:56 AM Notes:
Treble Nut Brown V3AG	English Porter	17 Litres	1.054	1.011	5.62	23.14	22.73 °L	235	1
Author: BruinBrewing Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 62 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2017 7:25 PM Notes: AG Nut Brown.
Export Stout	Foreign Extra Stout	10.5 Litres	1.068	1.014	7.15	88.57	50 °L	235	1
Author: Boil Size: 15 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2020 8:24 PM Notes:
Awesome Recipe	English Barleywine	275 Gallons	1.111	1.026	11.22	36.45	15.07 °L	235	0
Author: Samwisebrewski Boil Size: 310 Gallons Boil Time: 240 Boil Gravity: 1.092 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2020 11:40 PM Notes:
Dry Irish Stout	Irish Stout	17 Gallons	1.042	1.009	4.42	34.98	35.56 °L	235	0
Author: Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2020 10:42 PM Notes:
SúlyosÉvi	Wee Heavy	18 Litres	1.091	1.027	8.51	22.16	16.33 °L	235	0
Author: GregTheHun1 Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 26 ° C Priming Method: N/A Priming Amount: 95 grams Creation Date: 2/28/2020 8:44 PM Notes:
Porter	English Porter	23 Litres	1.052	1.013	5.12	18.4	24.26 °L	235	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2020 2:43 AM Notes:
Awesome Recipe	Irish Red Ale	40 Litres	1.043	1.011	4.27	0	7.55 °L	235	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2019 2:17 PM Notes:
BROWN ALE	Dark Mild	18 Litres	1.028	1.007	2.77	0	15.46 °L	235	0
Author: André Rinnert Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.02 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2019 3:33 PM Notes:
Graduation Beer	Sweet Stout	30 Gallons	1.048	1.012	4.75	5.79	35.24 °L	235	0
Author: G5HL Boil Size: 30 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2019 10:10 PM Notes:
Stout 'n' Crafty	Irish Stout	12 Litres	1.045	1.012	4.4	42.45	41.04 °L	235	0
Author: Moltao Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2018 9:12 PM Notes:
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