Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Caribou Slobber	American Brown Ale	20 Litres	1.054	1.017	4.9	36.79	18.83 °L	387	0
Author: Haydn Byrne Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 104.1 g Creation Date: 10/8/2019 9:25 AM Notes: 2 weeks primary 2 Weeks Secondary 2 weeks in the bottle. One Mash and Two boils with half the amount of hops per boil, because I cant fit that much wort in my kettle.
Strong Best Bitter	Standard/Ordinary Bitter	23 Litres	1.049	1.012	4.91	3.71	8.81 °L	387	0
Author: Doode67 Boil Size: 12 Litres Boil Time: 80 Boil Gravity: 1.094 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2024 1:31 PM Notes:
DBC American Lager	American Lager	7 Gallons	1.046	1.008	4.89	15.27	2.72 °L	387	1
Author: Daily_brewer Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 49 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/29/2024 11:12 PM Notes:
Bålet Fra Vest	Classic Style Smoked Beer	2000 Litres	1.05	1.012	4.9	26.91	7.7 °L	387	0
Author: olsnedker Boil Size: 2100 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/15/2023 8:49 PM Notes: Oprindelig gær var American Ale :-)
Rasberry Wheat	No Profile Selected	5.5 Gallons	1.051	1.014	4.92	18.35	3.93 °L	387	2
Author: E-rok Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2022 2:10 AM Notes: raspberries go in for last 2 weeks of fermentation
FalconColumbusAle	No Profile Selected	5.5 Gallons	1.05	1.013	4.93	49.45	5.33 °L	387	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2022 7:58 PM Notes:
Awesome Recipe	No Profile Selected	50 Litres	1.045	1.007	4.93	15.02	3.75 °L	387	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 73 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/8/2021 1:21 PM Notes:
Mexican Lager	American Lager	1 Gallons	1.053	1.016	4.88	14.9	5.24 °L	387	0
Author: matpsch Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2020 11:33 PM Notes:
SBS 22nd Street Cream Ale (kit)	Cream Ale	5 Gallons	1.047	1.01	4.86	18.81	2.63 °L	387	0
Author: gr8fuldylan58@gmail.com Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 3/13/2020 9:04 PM Notes: One pound of flaked corn goes in with steeping grains not as "fermentables"
BDSEE Stout	Dry Stout	19 Litres	12.13	3.013	4.87	51.5	24.52 °L	387	1
Author: hopfenschmied Boil Size: 27 Litres Boil Time: 80 Boil Gravity: 8.6 Efficiency: 52 Mash Thickness: 2.76 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 147.8 g Creation Date: 11/23/2019 7:41 AM Notes:
Kolsch	Kölsch	5.5 Gallons	1.048	1.011	4.91	25.16	3.68 °L	387	0
Author: friskt Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2017 2:32 PM Notes: Collected 6.75 gallons at 149 mash temp. First wort hop at 160 .25 oz. remember to double hops in boil
Awesome Recipe	Munich Dunkel	21 Litres	1.05	1.013	4.94	0	50 °L	387	0
Author: joão paulo araujo pereira Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2019 4:34 PM Notes:
TirsDAG 60	American Pale Ale	55 Litres	1.051	1.014	4.92	23.59	9.5 °L	387	0
Author: bisand Boil Size: 59 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2019 11:17 AM Notes: Alt yeast: US-05 (Carahell-Carapilsner) (Torrified-Flaked)
PRO Porter(19-05-19)	English Porter	19 Litres	1.056	1.019	4.92	25.19	22.72 °L	387	0
Author: Jae-Doo Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2019 4:04 AM Notes:
Milk And Cookies Stout EX	American Porter	5.5 Gallons	1.05	1.013	4.96	17.9	33.98 °L	387	0
Author: Papabear01 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Priming Sugar Priming Amount: 3.61 oz Creation Date: 5/21/2019 8:06 PM Notes:
Kings Kolsch	Kölsch	8 Gallons	1.048	1.011	4.89	25.64	2.88 °L	387	0
Author: bahrc Boil Size: 10.5 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 82 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2019 8:53 PM Notes:
Awesome Recipe	Irish Stout	15 Litres	1.046	1.009	4.87	30.29	8.02 °L	387	0
Author: Boil Size: 19.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2019 9:47 PM Notes:
German Wheat Beer-Example	Weissbier	14 Litres	1.049	1.011	4.95	10.16	3.61 °L	387	1
Author: Sophie Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2018 3:56 AM Notes:
Stupid Ale	American Pale Ale	5.5 Gallons	1.05	1.013	4.95	40.74	5.53 °L	387	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2018 4:34 AM Notes:
Test1	American Amber Ale	5 Gallons	1.052	1.014	4.94	15.37	50 °L	387	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2017 4:37 PM Notes:
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