Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Belgi-Stout	American Stout	5.5 Gallons	1.068	1.017	6.72	62.01	16.98 °L	369	0
Author: Nfeuerer Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/23/2020 3:29 AM Notes:
Holiday Ale 2024	Clone Beer	12 Gallons	1.063	1.011	6.87	12.67	13.06 °L	369	3
Author: Royal Garden Brewing Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2024 1:13 AM Notes: Fermentation: I ferment in 2 x 6 gallon carboys. Add 3 Tablespoons Mulling Spices (Williams-Sonoma are the most flavorful) to each fermentor at Krauzen drop or a day sooner. Let beer finish out for another 10 days. 2 weeks total fermentation. Won 3rd place in the Elk Grove Brewers Guild Holiday Warmer contest 2019. I always make a yeast starter two nights before brew day. 500ml water, 1/2cup dme, 2 tsp GoFerm, 1 tsp Fermaid-K. Followup 1 night before with another 500ml water with DME. Add 1 tsp Fermaid-K to the boil when you add your Irish Moss/Chiller. Obviously you can scale the 2 Row down if you don't want the high ABV, or maybe it is a good holiday warmer at 6.8% You decide. I'll be drinking this by Thanksgiving.
Mezcal Mole Stout	American Stout	25 Gallons	1.07	1.016	6.96	40.04	37.07 °L	369	0
Author: Brewman Martin Boil Size: 27.53 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2024 10:35 PM Notes:
Awesome Recipe	American Amber Ale	100 Litres	1.064	1.012	6.84	18.38	14.31 °L	369	0
Author: Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2022 1:37 AM Notes:
It's Like... You Know... Fresh!	Specialty IPA: New England IPA	22 Litres	1.067	1.015	6.78	41.27	5.12 °L	369	1
Author: the yeast within Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2022 8:35 AM Notes:
Deuce 2	American IPA	10 Gallons	1.065	1.013	6.84	73.37	4.83 °L	369	1
Author: Ramb Boil Size: 11.73 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2022 10:47 PM Notes:
Awesome Recipe	No Profile Selected	3 Gallons	1.067	1.015	6.84	41.71	5.07 °L	369	0
Author: Boil Size: 3.5 Gallons Boil Time: 30 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2021 6:07 PM Notes:
Citra Smash All Grain	American IPA	5.5 Gallons	1.067	1.014	6.97	58.31	4.63 °L	369	0
Author: Miggz Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 2/3/2021 10:34 PM Notes:
Awesome Recipe	No Profile Selected	1 Gallons	1.067	1.014	6.97	74.04	4.33 °L	369	0
Author: ILfletch312 Boil Size: 1.6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2021 11:42 PM Notes:
Awesome Recipe	Gueuze	5 Gallons	1.057	1.004	6.92	16.73	4.25 °L	369	0
Author: Marc DEMONT Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.114 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: sucrose Priming Amount: 8.8 oz Creation Date: 12/30/2020 1:39 AM Notes:
SMASHHH	American IPA	5.5 Gallons	1.071	1.017	6.99	75.05	6.49 °L	369	0
Author: curlyjefferson Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2019 1:28 PM Notes:
Cents And Cash	North German Altbier	1.25 Gallons	1.064	1.013	6.72	248.92	8.66 °L	369	0
Author: Smead's Mead Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2020 4:37 PM Notes:
Springtime For IPA In Kansas	American IPA	8 Gallons	1.07	1.018	6.91	64.7	11.07 °L	369	0
Author: Cat_aclysm Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 85 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2020 6:28 PM Notes:
Awesome Recipe	American Pale Ale	4.5 Gallons	1.071	1.018	6.99	64.43	7.98 °L	369	0
Author: BencePaulik Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/30/2020 11:21 PM Notes:
Red IPA	Specialty IPA: Red IPA	10 Litres	1.06	1.007	6.95	84.23	22.94 °L	369	0
Author: Phillter Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2020 5:41 AM Notes:
Hazy Accent	Specialty IPA: New England IPA	19 Litres	1.069	1.017	6.84	10.82	5.13 °L	369	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2020 11:58 PM Notes:
Angel Malvado	No Profile Selected	1000 Litres	1.064	1.012	6.91	18.51	10.54 °L	369	0
Author: Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2019 3:37 AM Notes:
NS	Doppelbock	21 Litres	1.071	1.018	7.01	21.43	22.39 °L	369	0
Author: ShmuBrew Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2019 5:54 PM Notes:
Punkin Ale	Autumn Seasonal Beer	5 Gallons	1.063	1.012	6.74	18.27	13.27 °L	369	0
Author: Boil Size: 6.72 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/7/2019 2:24 AM Notes: Bake pumpkin at 350 for 45 to 60 minutes https://www.homebrewtalk.com/forum/threads/punkin-ale.145060/
Pale Tropical	American Pale Ale	15 Litres	1.06	1.009	6.72	107.35	4.87 °L	369	0
Author: Boil Size: 23.5 Litres Boil Time: 75 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: White Cane Sugar Priming Amount: 123.1 g Creation Date: 5/22/2019 4:54 PM Notes:
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